Crispy eggrolls filled with chicken, black beans, corn, spinach, Monterey Jack cheese and jalapeño. Served with homemade ranch dressing.

Tasty and full of buffalo chicken wing goodness. Deep fried cauliflower florets smothered in buffalo sauce, served with a Bleu cheese dip.

Fresh Mozzarella cheese, hand breaded and fried, served with our tangy marinara sauce.

Our unique take on General Tso's recipe, deep-fried cauliflower florets smothered in Thai chili sauce, served with ginger aioli for dipping. Topped with sesame seeds and scallions.

Lightly breaded with panko and deep fried until crispy. Served with Bleu cheese Dip.

Grilled steak or chicken served on fresh mini flour tortillas with mango salsa.

Flour tortilla Monterey Jack cheese blend served with homemade guacamole, sour cream, pica de galloand scallions.

Ground beef, onions, bacon and Cheddar cheese baked until bubbly brown and served with crispy tortilla chips.

Served with beer cheese.

Breaded and golden fried dill pickles served with homemade ranch for dipping.

Our homemade chili, topped with shredded Cheddar-Jack cheese, sour cream and scallions.

Smothered in cheddar beer sauce and topped with diced smoked pork belly and scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

3 mini juicy cheeseburgers served with shoestring fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Hand rolled and stuffed with shaved ribeye, green peppers and onions. Served with homemade cheese dipping sauce.

Crispy tortilla chips smothered with chili and melted Cheddar-Jack cheese. Topped with sour cream, jalapenos, diced tomatoes, and guacamole.

Piled with bacon, Cheddar-Jack cheese blend, sour cream and chives served with homemade ranch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Pan seared salmon filet over mixed greens, Cheddar Jack cheese, bacon, avocado, tomato served with a balsamic vinaigrette dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Healthy menu selections. Crisp, fresh iceberg wedge with Bleu cheese crumbles, diced tomato, chopped egg, bacon bits and homemade Bleu cheese dressing.

Loaded with crisped applewood smoked bacon, chopped greens, diced tomatoes, red onions, fresh avocado, mixed Cheddar cheese, topped with crisped tortillas and served with sriracha ranch dressing.

Mixed greens with grilled chicken, Cheddar-Jack blend cheese, hard boiled egg, bacon, avocado, tomato, and Bleu cheese crumbles topped with your choice of dressing.

Your choice of grilled or fried chicken strips tossed in buffalo sauce. Crisp lettuce, fresh diced tomatoes, cucumbers and topped with Bleu cheese crumbles.

Mixed greens, diced tomatoes, cucumbers, onions, Feta cheese and pita bread topped with beef and lamb gyro dressed in tzatziki sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Crisp hearts of romaine lettuce with garlic croutons dressed in our classic caesar dressing and Parmesan cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Healthy menu selections. Mixed greens, diced tomatoes, cucumbers, Cheddar-Jack blend cheese and croutons with your choice of dressing.

Our signature hand-breaded crispy southern fried wings, served with sauce on the side.

Healthy menu selections. Flame grilled then tossed in your choice of any specialty sauce.

Our signature hand-breaded crispy southern fried wings, served with sauce on the side.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Our signature hand-breaded crispy southern fried wings, served with sauce on the side.

Our signature hand-breaded crispy southern fried wings, served with sauce on the side.

Our signature hand-breaded crispy southern fried wings, served with sauce on the side.

Our signature hand-breaded crispy southern fried wings, served with sauce on the side.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Healthy menu selections. Flame grilled then tossed in your choice of any specialty sauce.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Hand breaded tenders served with any of our specialty sauces, along with fries and a side of homemade ranch or homemade Bleu cheese.

Healthy menu selections. Flame grilled then tossed in your choice of any specialty sauce.

Bite sized chunks of white meat, hand breaded in our velocity flour and tossed in your choice of specialty sauces.

Healthy menu selections. Grilled to perfection bite-sized chunks of white meat, tossed in your choice of specialty sauce.

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked.

Healthy menu selections. Flame grilled then tossed in your choice of any specialty sauce.

Juicy grilled chicken breast with bacon, Provolone cheese, lettuce, tomato and onion, served on a fresh bun.

Thinly sliced ribeye steak with sautéed onions, mushrooms, and melted Provolone cheese. Served on a sub roll with lettuce, tomato and mayonnaise.

Fried chicken tenders, buffalo sauce, lettuce, tomato, onion and ranch or Bleu cheese dressing.

Grilled chicken, honey mustard, mixed greens, tomato, Cheddar, applewood smoked bacon and fresh avocado.

Deep fried chicken cutlet with bacon, Swiss cheese, lettuce, tomato and honey mustard sauce, served on a fresh bun.

Thinly sliced beef and Iamb in a pita with lettuce, tomato, onion, Feta cheese and tzatziki sauce.

Turkey, bacon, Swiss cheese, lettuce, tomato, mayo on a toasted sourdough bread.

Grilled chicken, with sautéed onions, mushrooms, melted Provolone cheese, lettuce, tomato and mayo.

Beer battered Alaskan cod filet, served with grilled lemon, tartar sauce and hand cut fries.

Golden fried chicken thigh, coleslaw, pickles served on a soft sub roll with spicy hot honey sauce on the side.

Fried chicken cutlet, buffalo sauce, Bleu cheese dressing, lettuce, tomato and onion, served on a fresh bun.

Sliced avocado, applewood smoked bacon, Pepper Jack cheese and hand breaded onion straws. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Covered with sauteed mushrooms, onions and Provolone cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Topped with Bleu cheese crumbles paired with crispy bacon and sweet caramelized onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Give this your best shot. A 16 oz. double burger stacked tall with American cheese, bacon and kentucky bourbon bbq. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Topped with our homemade chili, coleslaw and melted American cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Just like a backyard burger, but better. Ground beef and melted cheese served on a flour tortilla with pickles, ketchup and mustard.

Topped with a fried egg, melted American cheese and applewood smoked bacon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Topped with crispy bacon, crispy onion straws, mixed cheese and hickory Barbeque sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Classic hamburger, juicy and flame grilled to your taste. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Diced grilled chicken, roasted red peppers and Mozzarella cheese in our famous bbq sauce.

Grilled chicken, diced pineapple, lean ham, crispy bacon, Provolone, Mozzarella and marinara sauce.

Chopped garlic, fresh Mozzarella, Parmesan cheese, fresh basil and oregano.

Tomatoes, Mozzarella cheese and fresh basil topped with zesty tomato sauce.

Marinated steak with caramelized onions, melted Provolone served with chimichurri sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodbourne illness.

Italian seasoned sausage and pepperoni sprinkled with oregano with zesty tomato sauce.

Diced grilled chicken, tomatoes, Mozzarella cheese and applewood smoked bacon with balsamic vinaigrette dressing.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Tender grilled or fried chicken over a bed of steamed white rice with diced cucumbers, tomatoes, avocados and radishes, served with a side of your favorite specialty sauce.

Sprinkled with Parmesan cheese.

Healthy menu selections.

Belgian Waffle topped with vanilla ice cream, raspberry drizzle and a dusting of powdered sugar.

Served with vanilla ice cream.

Served with vanilla ice cream.