Own this business? Learn more about offering online ordering to your diners.
Charred Pineapple, Watermelon-Basil, or Pomegranate-Ginger. Gluten Free.
Traditional, Charred Pineapple, Watermelon-Basil or Pomegranate-Ginger. Gluten Free.
Charred Pineapple, Watermelon-Basil, or Pomegranate-Ginger. Gluten Free.
Choice of mojo berry or zesty orange.
Sparkling water, watermelon juice and basil.
Dark sweetened espresso.
Cuban coffee and steamed milk.
Espresso, vanilla steamed milk, Mexican chocolate sauce, cinnamon and sugar.
24-hour slow-brew house coffee.
Traditional, vanilla ginger, blueberry cucumber or pomegranate ginger.
Sparkling water, watermelon juice and basil.
Choice of mojo berry or zesty orange.
Orange or grapefruit.
Watermelon basil, blueberry cucumber or pomegranate ginger.
House-cured wild salmon, crispy capers, hardboiled egg, radish, pickled red onion, Arcadian lettuce and garlic-thyme vinaigrette.
Grilled corn, pickled red onion, grape tomatoes and chipotle honey.
Brazilian cheesy bread, fried eggs, pickled jalapenos, queso fresco and fruit ceviche.
Tortillas, black beans, pico de gallo, chihuahua cheese, fried eggs, cilantro, queso fresco cheese and roasted tomato salsa. Vegetarian.
Fried eggs, chipotle honey glaze, yucca cake and pico de gallo.
Bacon and fruit ceviche.
Fried eggs, yucca cake, jalapenos and radish.
Chorizo sausage, adobo cream sauce, sofrito vegetables and grilled Cuban bread.
Pickled jalapenos, chihuahua cheese, cabbage and aji verde sauce. Spicy.
Fried eggs, sweet potatoes, plantain and yucca spaetzle and tomatillo salsa verde.
2 eggs any style, bacon, sweet potato hash and yucca cake.
Sweet potato and plantain hash, crispy onions and aji verde sauce.
Whole wheat wrap, scrambled egg whites, spinach, avocado, chihuahua cheese, pico de gallo and fruit ceviche. Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Brazilian cheesy bread, yucca cake, margarita donuts and churros. Vegetarian.
Gluten free with yucca flour and chihuahua cheese. Vegetarian.
Salvadorian slaw, plantains and mango jerk sauce.
Pico de gallo, cabbage and lime crema.
Cucumber salad, pickled jalapeno aioli, malanga shell, cilantro, sesame seeds and soy-marinated jalapenos. Spicy.
Plantains, pickled onion slaw and aji pepper aioli.
Tomatoes, onion, tomatillos, peanut plantain crumble and citrus marinade. Gluten Free .
Hearts of palm, jicama and lemon. Spicy.
Wild shrimp, cobia, calamari, peppers, carrots, onions and pepper broth.
Crispy plantains, corn salsa and aji verde.
Mango, jicama, jalapenos and cilantro.
Chorizo sausage, chihuahua cheese, garlic, jalapenos and tortilla chips. Spicy.
Choice of slow-roasted chicken or portobello mushroom.
Fresh avocados smashed with tomatoes, onions, cilantro, oregano, and lime juice. Served with house-made chip blend of plantain, malanga, and corn chips.
Fresh avocados smashed with tomatillos, onions, cilantro and lime juice. Served with our housemade blend of plantain, malanga and corn chips.
Served with house-made chip blend.
Served with house-made chip blend.
Served with our house-made blend of plantain, yucca, malanga, and tortilla chips.
Lime crema, scallions, cilantro. Vegetarian and spicy.
Chilled and blended tomatoes, cucumber, cilantro and Cuban croutons. Vegetarian.
Mixed greens, candied pumpkin seeds, cucumbers, tomatoes, pickled red onions, queso fresco and sherry vinaigrette. Vegetarian.
Mango, avocado, tomatoes, black beans and sweet tropical vinaigrette. Vegetarian.
Tomatoes, spiced almonds, radish, goat cheese and garlic thyme vinaigrette. Vegetarian.
Hearts of romaine, queso fresco, crispy capers, tomatoes, croutons, sugar cane Cezar dressing. Vegetarian.
Mixed greens, bacon, avocado, mango, black beans, roasted red peppers and mango jerk vinaigrette.
Hominy, scallions, poblano peppers, lime crema and crushed tortillas.
Spiced almonds, cranberries, Granny Smith apples, grilled onion, cabbage, Key Lime mustard vinaigrette.
Spinach, smoked tomatoes, roasted corn, Kalamata olives, queso fresco, cilantro lime vinaigrette.
Pasture-raised lamb, bibb lettuce, pico de gallo, queso fresco, pickled red onion, salsa verde and cilantro tahini sauce. Served with adobo seasoned fries.
House chorizo, bibb lettuce, caramelized onions, pickled jalapenos and lime crema. Served with adobo seasoned fries.
Black beans, goat cheese, kale, pico de gallo and cilantro adobo aioli. Served with adobo seasoned fries. Served with adobo seasoned fries. Vegetarian.
100% natural ground beef with avocado, Swiss cheese, crispy onions, and lettuce. Served with adobo seasoned fries.
Chihuahua cheese, bacon and pico de gallo. Served with adobo seasoned fries.
Mojo pork, ham, pickles, Swiss cheese and spicy brown mustard. Served with adobo seasoned fries.
Plantains, pickled onion slaw, frijoles and aji pepper aioli.
Black beans, coconut mango rice and pico de gallo.
Salvadorian rice, plantains and aji pepper aioli.
Pork, chorizo sausage, black beans, sofrito vegetables, kale, sofrito rice and grilled Cuban bread. Spicy.
Sweet potatoes, zucchini, bell peppers, onions, ancient grains and pinto beans. Add chicken or shrimp for an extra charge.
Salvadorian rice, lime crema, housemade pickles, grilled tortillas.
Yucca fries, garlic kale, and balsamic reduction.
Crispy tortillas, black beans, pico de gallo, Chihuahua cheese, fried eggs, cilantro, queso fresco and roasted tomato salsa. Vegetarian.
House-ground Colorado lamb meatballs, hominy, salsa verde, queso fresco, pico de gallo, cinnamon rice, grilled Cuban bread.
Cilantro rice, adobo black beans and roasted corn salsa.
Tender pulled pork in our savory citrus and garlic mojo sauce with corn salsa, cilantro rice, and black beans.
Caramelized onions, poblano peppers, peanuts and cilantro aioli. Served 3 per order with cabbage and frijoles.
Wild cobia, pickled onion and pineapple slaw and cilantro aioli. Served 3 per order with cabbage and frijoles.
Queso fresco, jalape?os, cilantro and aji pepper aioli. Served 3 per order with cabbage and frijoles.
Pickled onion and pineapple slaw, jalape?os and balsamic aioli. Served 3 per order with cabbage and frijoles.
Pickled onion and pineapple slaw and aji verde. Served 3 per order with cabbage and frijoles.
Adobo black beans, corn salsa and garlic cilantro pesto. Served 3 per order with cabbage and frijoles. Vegetarian.
Sirloin steak, mojo-marinated grilled chicken, chorizo sausage, grilled vegetables, rice pilaf, chimichurri and grilled tortillas.
Wild-caught cod, shrimp, ancient grains, adobo black beans, queso fresco, corn salsa, radish, pickled red onions, and cilantro.
1/2 slab of ribs, tamarind BBQ sauce, yucca fries, garlic kale and grilled lime.
Sweet potato plantain hash, crispy onions, aji verde.
Chorizo sausage, adobo cream sauce, sofrito vegetables and grilled Cuban bread.
Roasted fingerling potatoes and cauliflower, preserved lemon, cauliflower Huanca?na sauce.
12 oz. center-cut bone-in pork chop, roasted corn grits and Salvadorian slaw and herbs. Gluten Free.
Sofrito rice, pinto beans, chimichurri.
Shrimp, cilantro rice and Veracruz sauce.
Yucca spaetzle, zucchini, roasted carrot puree and olive pasilla sauce.
Plantains, garlic kale and Caribbean mango salsa.
A comforting stew of adobo-rubbed shrimp, chorizo sausage, and sofrito veggies served over our roasted corn grits. Served with grilled Cuban bread.
Roasted spaghetti squash, spicy cauliflower, fresh herbs, and rosemary honey.
Fresh-seared salmon with roasted carrot puree and savory olive pasilla sauce. Served with crispy yucca spaetzie and sauteed zucchini.
Shrimp, mussels, cilantro rice, and Veracruz sauce.
Goat cheese, pico de gallo, caramelized onions, garlic pasilla aioli. Served with choice of side. Vegetarian.
Mojo pork, tamarind BBQ, Salvadorian slaw and brioche bun.
Mojo pork, ham, pickles, Swiss cheese and spicy brown mustard.
Crispy or grilled chicken strips with jalapenos, pico de gallo, Colby Jack cheese, romaine, and key lime mustard sauce. Served with choice of side.
Chihuahua cheese, bacon, bibb lettuce, and pico de gallo. Served with choice of side.
100% ground beef with avocado, Swiss cheese, crispy onions, and lettuce. Served with choice of side.
Sourdough, pickled cranberries, bibb lettuce and cilantro aioli. Served with choice of side.
Caramelized onions, poblano peppers, peanuts and cilantro aioli. 2 tacos per order, served with cabbage and choice of side below.
Wild cobia, pickled onion and pineapple slaw, cilantro aioli. 2 tacos per order, served with cabbage and choice of side below.
Queso fresco, jalapenos, cilantro and aji pepper aioli. 2 tacos per order, served with cabbage and choice of side below.
Pickled onion and pineapple slaw, jalapenos and balsamic aioli. 2 tacos per order, served with cabbage and choice of side below.
Pickled onion and pineapple slaw and aji verde. 2 tacos per order, served with cabbage and choice of side below.
Adobo black beans, corn salsa and garlic cilantro pesto. 2 tacos per order, served with cabbage and choice of side below. Vegetarian.
Black beans, goat cheese, kale, pico de gallo and cilantro adobo aioli. Served with choice of side. Vegetarian.
Pasture-raised lamb, bibb lettuce, pico de gallo, queso fresco, pickled red onion, salsa verde and cilantro tahini sauce.
100% natural ground beef, avocado, Swiss cheese, crispy onion and bibb lettuce.
House chorizo, bibb lettuce, caramelized onions, pickled jalapenos and lime crema.
Ancient grain blend, kale, radish, avocado, smoked tomatoes, queso fresco, citrus slaw and cilantro tahini sauce. Vegetarian.
Kale, radish, avocado, smoked tomatoes, queso fresco, citrus slaw and cilantro tahini sauce. Vegetarian.
Antibiotic and hormone-free chicken, ancient grain blend, kale, radish, jicama, avocado, pico de gallo, corn, black bean salsa, cilantro tahini and citrus slaw.
Antibiotic and hormone-free chicken, kale, radish, jicama, avocado, pico de gallo, corn and black bean salsa, cilantro tahini and citrus slaw.
Spinach, kale, radish, avocado, smoked tomatoes, queso fresco, citrus slaw and cilantro tahini sauce. Vegetarian and Gluten Free.
Antibiotic and hormone-free chicken, spinach, kale, radish, jicama, avocado, pico de gallo, corn, black bean salsa, cilantro tahini and citrus slaw. Gluten free.
Pork, chorizo sausage, black beans, sofrito vegetables, kale, sofrito rice and grilled Cuban bread.
Salvadorian rice, plantains and aji pepper aioli. Gluten Free.
Plantains, pickled onion slaw, frijoles and aji pepper aioli. Gluten Free.
Black beans, coconut mango rice and pico de gallo. Gluten Free.
A comforting stew of adobo-rubbed shrimp, chorizo sausage, and sofrito veggies over our roasted corn grits. Served with grilled Cuban bread.
Sweet and savory Jamaican curry with sweet potatoes, zucchini, bell peppers, and onions. Served over brown rice and red beans.
Sweet potatoes, zucchini, bell peppers, onions, brown rice and pinto beans.
Sweet potatoes, zucchini, bell peppers, onions, brown rice and pinto beans.
Savory pulled pork in a sweet rum glaze. Served with black beans, coconut mango rice, and fresh pico de gallo.
Salvadorian rice, plantains, and aji pepper aioli.
Tender pulled pork in our savory citrus and garlic mojo sauce with corn salsa, cilantro rice, and black beans.
Pork, chorizo sausage, black beans, sofrito vegetables, kale, and sofrito rice.
Lime crema. Vegetarian and gluten free.
Aji pepper aioli. Vegetarian and gluten free.
Bell peppers, red onion, garlic, balsamic reduction. Vegetarian.
With aji verde. Vegetarian and gluten free.
Served with lime cream. Vegetarian, spicy and gluten free.
Pico de gallo and lime crema. Vegetarian.
Pickled jalapenos and queso fresco. Vegetarian.
Vegetarian.
Blend of farro, freekeh, red wheat, red rice, rye berries. Vegetarian.
Fresh avocados smashed with tomatillos, onions, cilantro and lime juice. Served with our housemade blend of plantain, malanga and corn chips.
Fresh avocados smashed with tomatillos, onions, cilantro and lime juice. Served with our housemade blend of plantain, malanga and corn chips.
Served with our housemade chip blend.
Served with our housemade chip blend.
Crispy plantains, apple radish slaw and aji verde. Gluten free.
Yucca flour and Chihuahua cheese. Vegetarian and gluten Free.
Tomatoes, onion, tomatillos, and citrus marinade. Gluten free.
Chorizo sausage, Chihuahua cheese, garlic, jalapenos. Spicy.
Plantains, pickled onion slaw and aji pepper aioli.
Orange-soaked cranberries, pickled red onions, and queso fresco.
Orange-soaked raisins, scallions, and lime crema.
A trio of flaky turnovers stuffed with chicken, cheese, and scallions, then baked and topped with pico de gallo and our pasilla pepper aioli.
Bell peppers, red onion, chorizo sausage, garlic, and balsamic reduction.
Goat cheese, grape tomatoes, and Sherry vinaigrette.
Yucca spaetzie, Idaho potatoes, salsa verde, scallions, and aji verde.
Lime crema, scallions, cilantro. Gluten Free, vegetarian and spicy.
Chilled and blended tomatoes, cucumber, and cilantro. Vegetarian.
Hearts of romaine, queso fresco, crispy capers, tomatoes, sugar cane Cezar dressing. Vegetarian.
Mixed greens, pickled red onions, candied pumpkin seeds, cucumbers, queso fresco, tomatoes and sherry vinaigrette. Vegetarian.
Mango, black beans, avocado, tomatoes, sweet tropical vinaigrette. Vegetarian.
Mixed greens, bacon, avocado, mango, black beans, roasted red peppers, mango jerk vinaigrette.
Tomatoes, spiced almonds, radish, goat cheese, garlic thyme vinaigrette. Vegetarian.
Choice of Ensalada Mixta, Cezar, or Spinach Hearts of Palm Salad and choice of Black Bean or Gazpacho soup.
Pork, chorizo sausage, black beans, sofrito vegetables, kale, sofrito rice.
Salvadorian rice, pantains and aji pepper aioli.
Plantains, pickled onion slaw, frijoles and aji pepper aioli.
Black beans, coconut mango rice and pico de gallo.
Zucchini, roasted carrot puree and olive pasilla sauce.
Sofrito rice, pinto beans and chimichurri.
12 oz. center cut bone in pork chop, roasted corn grits, Salvadorian slaw and herbs.
Sweet potato plantain hash and aji verde.
Plantains, garlic kale, Caribbean mango salsa.
Roasted fingerling potatoes and cauliflower, preserved lemon, cauliflower Huanca?na sauce.
Shrimp, cilantro rice and veracruz sauce.
Skirt steak, mojo marinated grilled chicken, chorizo sausage, grilled vegetables, chimichurri, rice pilaf and without grilled tortillas.
Full rack with French green beans, yucca fries and mango glaze.
Shrimp, chorizo sausage, potatoes, vegetable slaw and queso fresco.
Grilled corn and quinoa salad, spicy cauliflower, fresh herbs and rosemary honey.
Sofrito vegetable, kale, fresh oregano and aji verde.
Caramelized onions, poblano peppers, peanuts and cilantro aioli. Served 3 per order with cabbage and frijoles. Gluten free.
Wild cobia, pickled onion and pineapple slaw and cilantro aioli. Served 3 per order with cabbage and frijoles. Gluten Free.
Queso fresco, jalapenos, cilantro and aji pepper aioli. Served 3 per order with cabbage and frijoles.
Pickled onion and pineapple slaw, jalapenos and balsamic aioli. Served 3 per order with cabbage and frijoles.
Pickled onion and pineapple slaw, aji verde. Served 3 per order with cabbage and frijoles.
Adobo black beans, corn salsa and garlic cilantro pesto. Served 3 per order with cabbage and frijoles. Vegetarian.
Caramelized onions, poblano peppers, peanuts and cilantro aioli. Served two per order; served with cabbage and choice of side.
Wild cobia, pickled onion and pineapple slaw and cilantro aioli. Served 2 per order; served with cabbage and choice of side.
Queso fresco, jalapenos, cilantro and aji pepper aioli. Served 2 per order; served with cabbage and choice of side.
Pickled onion and pineapple slaw, jalapenos and balsamic aioli. Served 2 per order; served with cabbage and choice of side.
Pickled onion and pineapple slaw, aji verde. Served 2 per order; served with cabbage and choice of side.
Adobo black beans, corn salsa and garlic cilantro pesto. Served 2 per order; served with cabbage and choice of side. Vegetarian.
Lime crema. Vegetarian.
Aji aioli. Vegetarian.
Garlic and balsamic reduction.
Lime crema. Vegetarian. Spicy.
Aji verde.
Pico de gallo and lime crema.
Pickled jalapenos and queso fresco.
Served with sliced apples. Include choice of soft drink, juice or milk.
Choice of regular, chocolate churro or plantain Foster. Include choice of soft drink, juice or milk.
Choice of traditional, blackberry thyme, charred pineapple or pomegranate ginger.
Shredded lettuce, pico de gallo, sour cream and chihuahua cheese. Include choice of drink.
Shredded lettuce, pico de gallo, sour cream and chihuahua cheese. Include choice of drink.
Include choice of drink.
Pico de gallo and sour cream. Include choice of drink.
White rice pilaf and black beans. Include choice of drink.
White rice pilaf and black beans. Include choice of drink.
Rice pilaf and zucchini squash. Include choice of drink.
Vanilla ice cream, chocolate syrup and whipped cream. Include choice of drink.
Bite sized with vanilla lime sugar and margarita sauce.
Dark chocolate custard, spiced almonds and caramel sauce.
Cinnamon sugar donuts, chocolate and marshmallow sauces.
Coconut custard and caramel sauce.
Spiced almonds, butterscotch rum syrup, golden raisins and vanilla ice cream.
Made with ultra premium, hormone-free dairy products.
Latin style sponge cake, coconut coffee anglaise and toasted dulce de leche marshmallow.
Graham cracker crust, rum macerated berries fresh mint and whipped cream.
Made with ultra premium, hormone-free dairy products.