Hummus, baba ghanouj, kefta, tawouk chicken, taboule and toasted pita.
Marinara, mozzarella, soujouk, tomatoes, flat na'an bread pizza.
Hummus, taboule, baba ghanouj and cucumbers.
Seasoned ground beef, diced onions and naan bread.
Garlic marinated grilled chicken, grape tomato, bell pepper, red onion and garlic dip.
Olive oil and za'atar.
Grilled cheese, grape tomato, balsamic reduction and fresh basil.
Parsley, tomato, mint, onion, lemon juice and olive oil.
Mixed greens, romaine lettuce, bell pepper, cucumber, tomato, red onion, garlic, pomegranate sauce, mint, olive oil and fried pita chips.
Grilled eggplant, tahini, lemon, garlic, olive oil, toasted pita chips or cucumbers.
Tahini, parsley, tomatoes, red onions, lebanese pickles, lavash bread and garlic fries.
Garlic and lemon juice.
Pureed chick peas, tahini, lemon, garlic, pine nuts, toasted pita chips or cucumbers.
Mozzarella, basil, tomatoes, zaatar, pita bread pizza.
Lebanese seasoned ground beef with onions parsley and herbs.
Seasoned beef, hummus, romaine lettuce and taboule.
Seasoned certified Angus beef, house-made 5 pepper sauce.
Beer battered fried shrimp, romaine lettuce, queso, cilantro sour cream, flour tortilla and pico de gallo.
Soy marinade tuna, kale and radish slaw with fried wonton.
Romaine lettuce, queso, cilantro sour cream, flour tortilla and pico de gallo.
Rosemary cocktail sauce, house - made key west sauce.
Farm raised gator, house-made key west sauce.
Creamy tomato basil soup topped with Parmesan, croutons and fresh basil.
Choice of garlic, BBQ, Buffalo, 5 pepper sauce.
Blackened tuna, house-made 5 pepper sauce.
Lump crab, cream cheese, old bay, house-fried tortilla chips.
Fried rings, house-made key west sauce, house-made marinara.
Spinach, artichoke, red onion, Parmesan, mozzarella, house - fried tortilla chips.
House-fried tortilla chips, chicken, romaine lettuce, queso, pico de gallo, house pickled jalapenos and cilantro sour cream.
Romaine lettuce, house-made Caesar dressing, house-made croutons and Parmesan cheese.
Chick peas, goat cheese, pine nuts, olive oil lemon juice dressing, salt and pepper.
Mixed greens, romaine lettuce, bell pepper, cucumber, tomato, red onion and house-made croutons.
Chargrilled flat iron, romaine lettuce, red onion, tomato, bleu cheese and ranch dressing.
Romaine lettuce, tomato, cucumber, red onion, bell pepper, pepperoncini, Kalamata olives, feta cheese and Italian dressing.
Flame grilled romaine hearts, house-made Caesar dressing, house-made croutons, Parmesan cheese.
White quinoa, soujouk, zucchini, red onions, carrots, toasted pine nuts, tabouleh and fattoush dressing.
Rice, shredded carrot, cucumber, sliced radish, edamame, tuna poke, sliced avocado, sliced scallion, sesame seed and Asian poke sauce.
Tomato, zucchini, carrot, green onion, cucumber, red bell pepper, basil and balsamic dressing.
Speedy's hot sauce, lime marinated chicken breast, Cajun rice pilaf, melted queso cheese, house made pico de gallo.
Kale, grape tomato, cucumber, red onion, bell pepper, carrots, spinach, balsamic vinaigrette and crumbled feta cheese.
Grilled chicken breast, romaine lettuce, tomato, onion, applewood smoked bacon and house aioli.
Kefta, hummus, romaine lettuce, diced tomatoes and grilled lavish wrap.
Broiled crab cake, applewood smoked bacon, romaine lettuce, tomato and house aioli.
Grilled chicken, house-made garlic paste, sumac, grape tomato, romaine lettuce, and lebanese pickles.
Flame-grilled certified Angus beef, romaine lettuce, tomato, red onion, American cheese. Add toppings applewood smoked bacon, blue, feta, or goat cheese for an additional charge.
Fried falafel, tahini, parsley, tomatoes, red onions, lebanese pickles and grilled lavash wrap.
House favorite since 1994. Served with cheese risotto, seasonal vegetable, key west sauce and Sriracha.
Perfectly seared scallops, sun-dried tomato, basil cream sauce, linguine, toasted pine nuts and Parmesan cheese.
Shrimp, old bay cream sauce, tomato, scallions, bacon, Parmesan cheese, Virginia stone ground grits.
Pan fried chicken breast, spinach and crab cream sauce, aglio e olio, linguine, and Parmesan cheese.
A house favorite since 1996. Blackened tuna, served with garlic rosemary mashed potatoes, 5 pepper sauce and seasonal vegetable.
Lobster, crab, smoked Gouda cheese sauce, Parmesan and cavatappi pasta.
Served with garlic rosemary mashed potatoes, beer battered onion rings and seasonal vegetables.
Salmon, Caribbean mango sauce, hot sauce, Cajun rice pilaf and pico de gallo.
Shrimp, mussels, scallops, clams, white wine broth, risotto and Parmesan cheese.
Creamy tomato meat sauce and house made fettuccine.
Pan seared chicken breast with red onions and bell pepper, topped with our house-made tomato cream vodka sauce.
Inspired by chef Patrick Evans Hylton cookbook 'Dishing Up Virginia.' Mussels, clams, shrimp, scallops, lobster, crab meat and garlic.
Artichoke, tomato, spinach, house-made marinara, capers, olive oil, garlic, white wine, linguine topped with Parmesan cheese.