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Tangy yogurt, garlic and cucumber dips. Served with pita wedges.
Robust lemony fish roe dip, served with pita wedges.
Luscious grilled eggplant made with extra virgin olive oil, served with pita wedges.
Creamy garlic and potato dip, served with pita wedges.
Garbanzo, tahini and garlic dip served with pita wedges.
Fried and served with marinara.
Sprinkled with oregano and olive oil.
Wedge of Greek cheese pan-fried and flamed with brandy.
Savory phyllo pastry filled with spinach, onions, feta cheese and herbs.
Greek meatballs in tomato sauce.
Mixed feta and ricotta cheeses wrapped in phyllo.
Spanakopita, tyropita, dolmades, keftedes, tzatziki sauce and pita wedges.
Zucchini fritters served with tzatiziki and marinara.
Octopus marinated and served cold.
Fresh tomatoes, cucumbers, green peppers, onions, olives, oregano and feta, tossed in housemade vinaigrette.
Lettuce, tomatoes, cucumbers, green peppers, onions, olives, oregano and feta, tossed in housemade vinaigrette.
Mixed greens, sliced apples, almonds, manouri cheese and mint vinaigrette.
Spaghetti with meat sauce.
Sundried tomatoes, capers, onions, olives, feta and scallions in a white wine garlic sauce.
Sundried tomatoes, capers, onions, olives, feta and scallions in a white wine garlic sauce.
Sundried tomatoes, capers, onions, olives, feta and scallions in a white wine garlic sauce.
Bowtie pasta, brown butter, caramelized onions and manouri cheese.
Layers of eggplant, zucchini, potatoes and meat sauce topped with bechamel sauce. Served golden brown. Served with your choice of two sides.
Layers of sauteed eggplant, potatoes, zucchini and peppers topped with bechamel sauce. Served golden brown. Served with your choice of two sides.
Layers of macaroni and meat sauce topped with bechamel sauce. Served golden brown. Served with your choice of two sides.
Ground beef mixed with herbs, broiled and topped with spicy tomato-onion-pepper relish.
Grilled pork chops finished with a lemon and olive oil (latholemono) sauce and served with two sides.
Two skewers of marinated meat topped with fresh salsa.
Two skewers of marinated meat topped with fresh salsa.
Shrimp and scallops in creamy flavored tomato sauce over pasta.
Served with small Greek salad and fries.
Greek salad, tzatziki, fries and pita.
Grpe leaves stuffed with ground beef and rice. Topped with avgolemono sauce. Served with two sides.
Spanikopita, mousaka and patitsio.
Beef kabob, chicken kabob, keftedes, tzatziki sauce, gyro meat, loukaniko and pita bread.
Veggie mousaka, spanakopita, dolmades, tyropita, tzatziki sauce and pita bread.
Soft pita, stuffed with slow roasted gyro meat, served with lettuce, tomatoes, onions and tzatziki sauce.
Soft pita stuffed with chicken, lettuce, tomatoes, onions and tzatziki sauce. Served with fries.
Gyro meat over a bed of French fries, served with pita wedges, tzatziki and a Greek salad.
Seasoned burger, served inside a pita with lettuce, tomatoes, onions and tzatziki sauce.
Grilled chicken over a bed of fries served with pita wedges, tzatziki sauce and a small Greek salad.
Layers of eggplant, zucchini, potatoes, ground beef and bechamel sauce.
Layers of eggplant, zucchini, potatoes, ground beef and bechemel sauce.
Lettuce, tomatoes, onions, zucchini, feta and tzatziki sauce wrapped in pita.
Layers of macaroni, ground beef and bechamel sauce.
Grilled salmon, seasoned and finished with lemon and olive oil.
Grilled mahi, seasoned and finished with lemon and olive oil.