Nawab

16.9 oz

Stir fried shrimps, vegetables and zesty tamarind chili masala. Gluten free.

Seasoned ground chicken, ginger and tandoor grilled. Gluten free.

Chicken breast, garlic tomato glaze and bell peppers. Gluten free.

Trio of house special kababs including fish, chicken, lamb and house made chutney. Gluten free.

Yogurt tamarind marinade, southern Indian spice mix and vegetables.

Fresh vegetable fritter, lentil flour batter and tamarind sauce.

Vegetable turnovers spiced potatoes and green peas filling.

Potato garbanzo salad, wheat crisps and date tamarind yogurt dressing.

Chicken tikka, vegetable samosa and vegetable pakora.

Pureed yellow lentils, vegetables and spices.

Tomato, cucumber and onion lemon juice chaat masala dressing.

Assorted seasonal greens, cucumber, tomato and house dressing.

Basmati rice flavored with saffron and cardamom, prepared with choice of shrimp, chicken, lamb or vegetables in a delicate blend of spices and steam cooked. Gluten free.

Basmati rice flavored with saffron and cardamom, prepared with choice of shrimp, chicken, lamb or vegetables in a delicate blend of spices and steam cooked. Gluten free.

Basmati rice flavored with saffron and cardamom, prepared with choice of shrimp, chicken, lamb or vegetables in a delicate blend of spices and steam cooked. Gluten free.

Basmati rice flavored with saffron and cardamom, prepared with choice of shrimp, chicken, lamb or vegetables in a delicate blend of spices and steam cooked. Gluten free.

Scallops, shrimp and chicken. Basmati rice flavored with saffron and cardamom, prepared with choice of shrimp, chicken, lamb or vegetables in a delicate blend of spices and steam cooked. Gluten free.

Tender lamb morsels and onion black pepper tomato sauce. Served with long grain basmati rice. Gluten free.

Lean lamb pieces and javitri clove flavored kashmiri sauce. Served with long grain basmati rice. Gluten free.

Lamb morsels, mango ginger glaze and vegetables. Served with long grain basmati rice. Gluten free.

Lean lamb pieces, creamed style spinach and ginger. Served with long grain basmati rice. Gluten free.

Lamb, garlic vinegar marinade and very spicy tangy sauce. Served with long grain basmati rice. Gluten free. Hot and spicy.

Goat meat on the bone and hearty traditional curry sauce. Served with long grain basmati rice. Gluten free.

Tandoori salmon chunks, tomato and cream sauce. Served with long grain basmati rice. Gluten free.

Shrimp, coconut, tamarind and curry leaves. Served with long grain basmati rice. Gluten free.

Scallop, coconut, tamarind and curry leaves. Served with long grain basmati rice. Gluten free.

Shrimp, vegetables and herbs. Served with long grain basmati rice. Gluten free.

Scallop, vegetables and herbs. Served with long grain basmati rice. Gluten free.

Shrimp, scallops and fish and spicy curry sauce. Served with long grain basmati rice.

Crab meat, creamed tomato fenugreek sauce. Served with long grain basmati rice. Gluten free.

Vegetable medley and delicately spiced cream sauce. Served with long grain basmati rice. Gluten free.

Mixed vegetable croquettes, tomato fenugreek sauce. Served with long grain basmati rice. Gluten free.

Spinach, corn, fenugreek, ginger and garlic. Served with long grain basmati rice.

Deliciously cooked creamed style spinach and homemade Indian cheese. Served with long grain basmati rice.

Roasted eggplant sauteed with garlic, onions, tomatoes and spices. Served with long grain basmati rice.

Paneer cubes and creamed tomato fenugreek sauce. Served with long grain basmati rice. Gluten free.

Garbanzo beans, diced potatoes and punjabi masala. Served with long grain basmati rice.

Slow simmered lentils, butter, fresh garlic, ginger and tomatoes. Served with long grain basmati rice. Gluten free.

Vegetables sauteed with mustard seeds, coconut curry sauce. Served with long grain basmati rice.

Vegetables, ginger, fresh cilantro and cashew sauce. Served with long grain basmati rice. Gluten free.

Japanese eggplant, kale, fennel, onion seeds and herbs. Served with long grain basmati rice. Gluten free.

Salmon chunks and yogurt aromatic spice blend marinade. Tandoori specialties are served with seasonal grilled vegetables. Gluten free.

Jumbo shrimp and yogurt ajwain marinade. Tandoori specialties are served with seasonal grilled vegetables. Gluten free.

Boneless chicken breast and yogurt turmeric paprika marinade. Tandoori specialties are served with seasonal grilled vegetables. Gluten free.

Leg of lamb chunks and yogurt ginger marinade. Tandoori specialties are served with seasonal grilled vegetables. Gluten free.

Jumbo shrimp and chicken breast and saffron ginger marinade. Tandoori specialties are served with seasonal grilled vegetables. Gluten free.

Chicken tikka, lamb kabab and salmon tikka and tandoori prawns. Tandoori specialties are served with seasonal grilled vegetables. Gluten free.

Paneer chunks, fresh vegetables and house shaslik marinade. Tandoori specialties are served with seasonal grilled vegetables. Gluten free.

Chicken breast morsels and light cream sauce with fruits. Served with long grain basmati rice.

Chicken tikka and creamed tomato fenugreek sauce. Served with long grain basmati rice. Gluten free.

Boneless chicken and classic curry sauce. Served with long grain basmati rice. Gluten free.

Chicken, mango and ginger sauce. Served with long grain basmati rice. Gluten free.

Chicken morsels and spiced tamarind coconut sauce. Served with long grain basmati rice.

Chicken and vegetables and southern style curry. Served with long grain basmati rice.

Chicken morsels, lentils, vegetables and garam masala. Served with long grain basmati rice. Gluten free.

Traditional punjabi white flour bread.

Naan bread topped with fresh garlic and herbs.

Unleavened whole wheat bread baked.

Flat bread stuffed with slightly sweet coconut and maraschino cherries.

Bread stuffed with cheese, chili and mango filling.

Assortment from clay oven including garlic naan, methi paratha and naan.

Yogurt, grated cucumbers and cumin. Gluten free.

Diced onion, black pepper, vinegar and mango powder. Gluten free.

Preserved mangoes, spices and vinegar. Gluten free.

Raita, mango chutney and onion chutney.

Spicy lentil flour wafers roasted in the tandoor. Hot and spicy.

Traditional Indian style ice cream. Sweetened milk, nuts and cardamom.

Traditional Indian rice pudding. Nuts, rosewater and cardamom.

Pastry dumplings, cardamom infused syrup and toasted coconut flakes.

Trio of carrot halwa, kulfi and gulab jamun.