Applebee?s® Grill & Bar

Mist Twist and strawberry.

Mountain Dew and raspberry.

Made with real fruit.

Made with real fruit.

Appetizer sampler featuring mozzarella sticks, spinach & artichoke dip, chicken quesadilla, boneless wings.

Chipotle-lime chicken, salsa verde, and pico.

Tangy chicken-stuffed wonton shells, slaw and cilantro.

Choice of sauce.

BBQ spice and Sriracha chile-lime sauce.

Blue Moon white cheddar beer cheese dip and Dijon honey mustard.

USDA Choice top sirloin, salsa verde and pico.

Served with chipotle lime salsa.

With Parmesan cheese.

Ground beef, cheddar, onion and pickles served with signature sauce.

Shredded beef, spicy queso blanco, cheddar, sour cream, pico and fresh jalapenos. Spicy.

Sriracha chile-lime, BBQ bacon ranch, and maple flavored cream cheese sauce.

USDA Choice top sirloin with chimichurri, mixed greens, corn and black bean salsa, cheddar and crispy tortilla strips with a creamy house-made cilantro ranch dressing.

Grilled chicken with chimichurri, mixed greens, corn and black bean salsa, cheddar and crispy tortilla strips with a creamy house-made cilantro ranch dressing.

Grilled shrimp, fresh Asian greens, wonton strips, edamame and almonds with Thai peanut sauce and chile lime vinaigrette.

Crispy chicken tenders, fresh Asian greens, rice noodles and almonds with an Oriental vinaigrette.

Grilled chicken breast, romaine lettuce, croutons, and Parmesan cheese with a garlic Caesar dressing.

Crispy chicken, mixed greens, house-made jalapeno corn bread croutons, tomatoes, cheddar, bacon, and green onions with ranch dressing.

Grilled chicken, mixed greens, house-made jalapeno corn bread croutons, tomatoes, cheddar, bacon, and green onions with ranch dressing.

Hand-cut USDA Choice top sirloin served with your choice of two sides.

Grilled 8 oz. USDA Choice top sirloin. Served with 2 sides.

Grilled 6 oz. USDA Choice top sirloin. Served with 2 sides.

Cedar-seasoned salmon, maple, mustard glaze and steamed spinach. Served with 2 sides.

Served with 2 sides.

Served with 2 sides.

Slow-cooked baby back ribs with Memphis dry rub. Served with Carolina Gold BBQ sauce and your choice of 2 sides.

Cajun seasoned hand-cut pork chop, apple chutney and maple butter. Served with 2 sides.

Hand-cut 8 oz. USDA Choice top sirloin and sauteed shrimp with a lemon butter Parmesan sauce. Served with 2 sides.

Two hand-cut 4 oz. USDA Choice top sirloins and sauteed onion and mushroom. Served sizzling with crispy red potatoes.

Served with fries and slaw.

Smaller portion.

Served with 2 sides.

Served with 2 sides.

2 hand-cut 4 oz. USDA Choice top sirloins, fried egg, stout gravy and bacon jam. Served with 2 sides.

Cajun seasoned chicken, blackened shrimp and sauteed onion and mushroom. Served sizzling with crispy red potatoes.

Grilled chicken, fresh mozzarella, tomato, red onion, basil, and balsamic glaze.

Grilled chicken breast, tortilla strips, cilantro-lime glaze and Mexi-ranch dressing topped with melted Cheddar cheese. Served with Spanish rice and pico.

Full platter of crispy chicken tenders. Served with fries, slaw and Dijon honey mustard.

Basket of crispy chicken tenders. Served with fries and Dijon honey mustard.

Granny Smith apple relish, rice, cranberries, honey-glazed pecans and quinoa.

Crispy chicken, stout gravy, garlic mashed potatoes, cheddar and crispy onions.

Served with your choice of two sides.

Stir-fry shrimp and veggies, dumpling sauce and wonton strips served with white rice.

Grilled shrimp, fresh Asian greens, wonton strips, edamame and almonds with Thai peanut sauce and chile-lime vinaigrette.

Cedar-seasoned grilled chicken, Granny Smith apple relish, rice, cranberries, honey-glazed pecans and quinoa.

Hand-cut 4 oz. USDA Choice top sirloin, sauteed spinach, onions, roasted grape tomatoes and balsamic mushrooms.

Grilled chicken breast, fresh mozzarella, tomato, red onion, basil and balsamic glaze. Served with garlic mashed potatoes.

Crispy sriracha shrimp, cavatappi pasta, sauteed zucchini, red bell pepper, red onion, and Parmesan sriracha cream sauce.

Grilled chicken breast, cavatappi pasta, artichoke, grape tomatoes, Parmesan and crispy spinach leaves.

With honey pepper sauce and bacon.

USDA Choice top sirloin, stir-fry veggies, dumpling sauce and wonton strips served with white rice.

Grilled chicken, cavatappi pasta and bruschetta tomato with a Parmesan cream sauce.

Breaded shrimp, cocktail sauce, slaw and fries.

Stir-fry shrimp and veggies, dumpling sauce and wonton strips served with white rice.

Served with tartar sauce, slaw and fries.

Hand-cut USDA Choice top sirloin, tomato, mushroom, stout gravy, garlic mashers and crispy onions.

Sour cream, queso, salsa verde, fresh jalapeno and rice.

Cedar-seasoned salmon, maple mustard glaze and steamed spinach. Served with 2 sides.

Crispy chicken breast, spicy Nashville cayenne pepper sauce, slaw and pickles served on a brioche bun. Served with classic fries.

Grilled diced chicken, creamy sriracha sauce, sauteed vegetables, lettuce and fresh lime juice served in a grilled Italian flatbread. Served with classic fries.

Cajun-rubbed grilled chicken breast, pepper jack cheese, bacon jam, bacon and mayo served on ciabatta. Served with classic fries.

Shredded brisket, spicy Texas BBQ sauce, cheddar, pico, crispy onions, Mexi-ranch dressing and flour tortillas. Served with classic fries.

Turkey, ham, bacon, cheddar and Jack, honey BBQ, lettuce, tomato and mayo served on potato bread. Served with classic fries.

Chipotle chicken, cheddar, pico and lettuce served with a Mexi-ranch dipping sauce. Served with classic fries.

Cedar seasoned chicken, cheddar, maple mustard, bacon in a grilled piadini wrap. Served with choice of side.

Pulled pork, ham, bacon, cheddar, crispy onions and our signature grille sauce served on ciabatta. Served with choice of side.

Caramelized onions and bacon seared into an all-beef patty and topped with Pepper Jack cheese, crispy onions, bacon and a Fireball? Whisky-infused steak sauce. Served with classic fries.

Bacon and onions seared into an all-beef patty and topped with fried egg, crispy hash browns, American cheese and ketchup. Served with classic fries.

Pickles, bacon and onions seared into an all-beef patty and topped with American cheese and signature sauce. Served with classic fries.

Bacon seared into an all-beef patty and topped with bacon, cheddar and BBQ bacon ranch. Served with classic fries.

Mexi-ranch sauce, bacon, pico and lettuce in a cheddar and jack quesadilla. Served with classic fries.

All beef patty topped with lettuce, tomato, onion and pickle. Served with classic fries.

With bacon.

Super moist with hunks of dark chocolate, nuts and hot fudge. Served with vanilla ice cream.

Chunks of dark chocolate, nuts and hot fudge. Served with two scoops of vanilla ice cream.

Fudge-filled chocolate cake, dark and white chocolate, vanilla ice cream, and hot fudge.

Hot fudge drizzled over vanilla ice cream, topped with whipped cream and a maraschino cherry.

Cheesecake and caramel apples fried in a tortilla, cinnamon sugar, roasted apples, ice cream, and caramel sauce.

Baked with nuts, topped with ice cream, glazed pecans and maple-flavored cream cheese sauce.