6 pieces sushi and select 1 roll from maki combo lunch group.

9 pieces of raw fish served with white rice.

3 pieces sushi, 6 pieces sashimi and 1 roll from maki combo lunch group.

4 pieces of assorted cooked sushi and 1 roll from the maki combo lunch group.

4 pieces sushi, spring roll, California roll, seaweed salad.

6 pieces sashimi, spring roll, California roll and seaweed salad.

Chicken and vegetable spring roll.

Steamed shrimp and vegetable dumplings.

Fried bean curd with teriyaki sauce on the side.

Deep fried, fresh made crab meat wonton.

Served with homemade sesame sauce.

Served with home made sesame sauce.

Lightly breaded calamari fried to golden served with pine nut chili sauce.

Broiled yellowtail jaw with black pepper and lemon.

Fresh handmade dumpling with shrimp, pork, veg. steamed only.

Pan fried Japanese style pork and vegetable.

Streamed Japanese green beans.

Home made steamed or fried vegetable dumpling.

Shrimp and vegetable battered and lightly fried.

Jumbo shrimp with coconut deep fried to golden. Served with orange mustard sauce.

Breaded jumbo shrimp fried to golden served with honey wasabi sauce.

Honey shrimp and rock shrimp.

Chef's choice of assorted slices of fish on rice.

Freshly diced tuna, crunchy, seaweed salad, cucumber, lightly spicy sauce decorated in a martini glass.

Assorted no raw fishes no rice.

Chunks of tuna and salmon in chirashi sauce.

Lightly grilled tuna with ponzu sauce.

Chef's choice of assorted slices of fresh raw fish.

Shrimp, chicken, vegetables with sizzling rice.

Soybean soup with bean curd, scallionsand seaweed.

An assortment of seafood and mixed greens served with house special dressing.

Roasted calamari on top of mixed greens with ponzu sauce.

Garden salad with ginger dressing.

Avocado on top of green salad with ponzu sauce.

Cold seaweed salad with sesame seeds.

Shredded vegetable, crab meatand mango in a spicy dressing.

Seared tuna, avocado, mango, dry fruits on top of mixed greens with miso vinaigrette dressing. Meal size salad.

Grilled chicken, mixed greens with miso dressing.

Choice of veg., pork, chicken, beef or shrimp.

Choice of veg., pork, chicken, beef or shrimp.

15 pieces of salmon fillets on top of seasonal rice.

8 pieces of non-raw sushi and California roll.

Ten pieces of raw fish sushi and a choice of 1 simple roll.

Cucumber roll asparagus roll and avocado roll.

Combination of 3 pieces tuna 3 pieces, salmon 3 pieces yellowtail and 3 pieces white tuna.

15 pieces of tuna fillets on top of seasonal rice.

8 pieces eel sushi and 1 unagi maki.

Variety of raw fish over seasonal rice.

5 kinds of raw fish fillet 15 pieces served with white rice.

8 pieces of raw fish sushi and tuna roll.

8 pieces of tuna or salmon sushi and tuna roll or salmon roll.

3 Kinds of raw fillets 9 pieces, 6 pieces sushi and a choice of 1 simple roll.

6 kinds of raw fish fillets. 18 pieces served with rice.

8 pieces sushi, 6 kinds sashimi and choice of 1 roll from special rolls and 1 from simple rolls.

15 varieties sashimi. Served with white rice.

14 pieces sushi, choice of 1 roll from special rolls and 1 from simple rolls.

Shrimp tempura, crab meat, avocado inside, chunks of premium tuna, avocado on top with wasabi sauce.

Crabmeat, Japanese mayoand avocado wrapped in soybean paper and topped with spicy shrimp.

Spicy tuna, avocado inside, crunchy crab meat seaweed salad outside.

Spicy tuna, avocado added hot spicy sauce on top with fish roe.

Smoked salmon, shrimp, avocado outside, shrimp tempura and crab stick inside.

Beautiful heart shaped roll with spicy tuna, avocado inside and premium tuna outside.

Shrimp tempura, cream cheese, crab stick roll deep fried with half topped with eel sauce, half served with spicy creamy sauce.

Shrimp, crabmeat, avocadoand cucumber wrapped in rice paper.

Seared salmon, spicy salmonand asparagus sushi cake.

Spicy tuna, shrimp tempura, avocado wrapped in soybean paper.

Salmon, tuna, avocado, crab stick wrapped in cucumber.

Avocado, crab meat, cucumber inside with salmon, tuna, white fish and avocado outside.

Tuna, salmonand avocado inside with yellowtail, jalapeno outside.

Shrimp tempura inside, lobster meat, cream cheese and assorted cheese on the top.

Blue crab meat, garlic, avocado topped with crunchy and old bay seasoning.

Crabmeat, avocado, cucumber wrapped in soybean paper. Topped with broiled scallops, fish, eggs and a hint of lime.

Shrimp tempura, avocado, mangoand creamy mango sauce.

Ground scallop on top of California roll broiled to golden.

Shrimp tempura inside, crab meat and seaweed salad with crushed peanuts outside topped with sweet spicy sauce.

Spicy tuna, lobster meat, crunchy wrapped with avocado.

Crab meat inside and broiled eel, avocado outside top with eel sauce.

Pepper tuna, asparagus inside, eel tuna, salmon, white tuna outside with special angel sauce.

Crunch smoked salmon, asparagus inside with marinated crab meat, French onion on the top served with special sauce.

Shredded crabmeat with Japanese mayonnaise, avocado and deep fried.

Ribeye steak, avocadoand scallion topped with a creamy spicy sauce.

Assorted fish, crab meat deep fried, topped with our special sauce.

Broiled eel and yellowtail.

Crab meat, cucumber, egg and fish roe and avocado.

Shrimp, jalapeno in sesame soybean paper.

Shrimp, avocado, cream cheese, inari, deep fried, topped with honey sauce.

Xiang Gu Qing Cai

Crispy bean curd, vegetables stir-fried with Szechuan sauce.

Japanese tender bean curd is deep fried to crispy skin on the top of stir-fried mixed vegetables and our teriyaki sauce.

String bean stir-fried with fresh garlic.

Diced eggplant, walnut, cashew, red pepper, zucchini, green pepper stir-fried with Ichiban sauce adds the sweet touch. Our signature vegetarian dish.

Choose 4 vegetables and 1 sauce from the list steamed with sauce on the side or stir-fried.

With light Japanese soy sauce in a hot plate.

New Zealand chop cooked to the crispy outside, juicy tender inside with black pepper sauce.

Grilled red snapper on top of steamed spinach with Thai style spicy paste sauce or lemongrass sauce.

Jumbo sea scallops coated with bread flakes fried to gold color outside tossed with chef lemon orange sauce.

We make perfect Peking duck with homemade pancakes and plum sauce.

Choice of roast pork, chicken, beef, shrimp.

Stir-fried thin rice noodle with spicy curry, chicken, shrimp, roast pork and vegetable.

Classic Korean dish translucent sweet potato noodles with lots of stir-fried vegs.

Classic Korean dish translucent sweet potato noodles with lots of stir-fried vegs.

Choice of roast pork, chicken, beef or shrimp.

Choice of roast pork, chicken, beef or shrimp.

Japanese thick noodle with shrimp, scallop, clam, veg in stew style.

Chinese thick wide rice noodle is stir-fried with vegetables.

Chinese thick wide rice noodle is stir-fried with vegetables.

Chicken, shrimp, onion, egg, lemongrass cooked with chunks of pineapple.

In miso broth.

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Choice of sweet sour sauce or salt with pepper.

Served with pancakes no rice.

Spicy red curry simmered in coconut milk curry sauce, topped with fresh basil.

Thai stir-fried rice noodle with egg, bean sprouts, crushed peanutsand scallions.

Soft wide rice noodle is stir-fried with chili, garlic, fresh basil, onionand tomatoes.

Very simple very good.

Fried shrimp tofu ball on top of steamed vegetable tossed with sauce.

Sliced lamb, fresh garlic leek, green and red pepper, snow peas stir-fried with cumin sauce.

Beef filet stir-fried with green pepper red pepper, onion, baby corn, mushroomand fresh garlic served in a sizzling plate.

Szechuan style shrimp, salt pepper shrimpand shrimp in brown sauce.

Roasted crispy boneless duck on the top of stir-fried vegetables.

Crispy battered shrimp tossed in a white creamy sauce and topped with sugar coated walnuts.

Jumbo shrimp, scallop, lobster tail, clam vegetables served in a sizzling plate.

Duck breast meat stir-fried with vegetable a high-class dish.

Jumbo shrimp sweet chili sauce paired with onion.

Shredded crispy beef with snow peas and carrots in delicious spicy sweet and sour sauce.

Breaded jumbo shrimp cooked with spicy creamy sauce.

Korean style beef short ribs in a sizzling plate.

Jumbo shrimp, scallops stir-fried with vegetable in brown garlic sauce.

Pan-fried Chinese semi-crispy egg noodle topped with stir-fried chicken, beef, shrimp and vegetable.

Crispy outside tender inside beef or chicken white meat tossed with a sweet and spicy orange sauce.

Ice cream stuffed in rice cake.

Served with strawberry sauce.

Deep fried ice cream.

Choice of red bean, green teaand ginger.

6 warm, crispy bites with 3 different flavor ice cream.

Pepsi, diet pepsi, ginger ale, orange.

Orange, apple, pineappleand cranberry.