Turkey, ham, bacon and bleu cheese over mixed greens with cucumbers, carrots, tomatoes, onions and egg.

Mixed greens, feta cheese, tomatoes, olives, pepperoncini and onions with balsamic vinaigrette.

A colorful plate of seasonal fruit served on a bed of lettuce.

Mixed greens, cranberries, toasted pecans, tomatoes, cucumbers and onions with crumbled bleu cheese and our cider vinaigrette dressing suggested.

Teriyaki-marinated flank steak (specify on order) served over mixed greens, with carrots, onions, cucumbers, and chow mein noodles and sesame ginger dressing garnished with cusabi dressing.

Teriyaki-marinated salmon (specify on order) served over mixed greens, with carrots, onions, cucumbers, and chow mein noodles and sesame ginger dressing garnished with cusabi dressing.

Sauteed chicken breast with cucumbers, red onions and tomatoes served over mixed greens with chow mein noodles and sesame ginger dressing.

Teriyaki-marinated salmon (specify on order) served over mixed greens, with carrots, onions, cucumbers, and chow mein noodles and sesame ginger dressing garnished with cusabi dressing.

This decadent dish combines the best Barbeque chicken with aromas' version of bacon-infused macaroni and cheese.

Wild mushroom pesto, red onions and tomatoes atop a pita with ricotta and melted provolone cheeses.

Two roasted Portobello caps with basil pesto marinara and melted cheese served with mixed greens.

A Southern specialty with caramelized Barbeque shrimp served over a mound of creamy stone ground grits and garnished with cheddar cheese.

Oven toasted tortilla chips with salsa, sliced jalapenos, and sour cream, covered with melted cheddar and monterey jack cheeses.

Black beans and chili-marinated chicken atop creamy penne pasta with salsa and sour cream.

Atlantic Salmon filet served on a bed of exotic grains with fire roasted vegetables, plus a vegetable medley drizzled with honey citrus chili glaze.

Scrambled eggs, hamand cheddar cheese melted on a toasted croissant, served with a garnish of grapes.

Slices of fresh banana served with peanut butter on a freshly baked bagel. What a combination!

Sliced and toasted with your choice of cream cheese or butter.

Salmon and cream cheese on a freshly baked bagel served with a slice of tomato and red onion. Delish!

Scrambled eggs, sausage and melted cheddar.

Scrambled eggs, chorizo sausage, cheddar-jack cheese and salsa served in a honey wheat wrap with a garnish of grapes.

Scrambled eggs, crisp bacon, and cheddar cheese melted on a toasted croissant, served with a garnish of grapes.

Not the parfait, but a bowl of our homemade granola topped with fresh fruit. You add the milk for a great breakfast cereal treat.

Possibly the best grits you'll ever eat. Sprinkled with cheddar cheese!

Thick and flavorful, our French toast is served garnished with powdered sugar and strawberries.

Our homemade granola layered with fresh fruit, yogurt and blueberry and strawberry sauces.

Light and sweet, our Strawberry Crepes are served with a dollop of Whipped Cream and Strawberry Sauce.

Scrambled eggs, chorizo sausage, cheddar-jack cheese and salsa wrapped in a honey wheat tortilla.

A decadent twist on a breakfast favorite. Rich Brie cheese is melted between the toast and garnished with powdered sugar and strawberries.

Pulled chicken Barbeque on a brioche roll with melted cheddar and served with a tad of coleslaw.

Hickory smoked ham, sliced with swiss cheese, lettuce, tomato, mayonnaise, and Dijon mustard served on marble rye bread.

Served with melted cheddar, red onions, lettuce, tomato and mayo.

A trio of melted cheddar, provolone and Swiss on 9 grain w-mayo, Dijon mustard, lettuce and tomato.

Our original curried chicken salad recipe with grapes, served with lettuce on yummy fruit and nut bread.

Roasted turkey on multigrain w- cheddar, lettuce, tomato and our chipotle mayonnaise.

Fresh pastrami on toasted marble rye with melted swiss, lettuce, tomato, and european-style mustard's.

The all-American classic sandwich of crispy bacon, lettuce and tomato, served on toasted white bread with mayonnaise.

Slices of roast beef piled onto ciabatta bread with provolone cheese, mayonnaise, horseradish, lettuce and tomato.

Portobello mushrooms, roasted and served on a kaiser roll with slices of provolone cheese, alfalfa sprouts and balsamic vinaigrette served w-a pickle.

Slices of roast turkey breast, baked ham, bacon, swiss, and provolone. We use 1 slice each of wheat and rye breads along with tomato, lettuce, mayoand Dijon mustard.

Aromas fresh tuna salad, melted cheddar, lettuce, and tomato on a toasted croissant, served with pepperidge farms goldfish!

Roasted turkey on multigrain w/ cheddar, lettuce, tomato & our chipotle mayonnaise.

Bacon, Onions and Swiss Cheese in a Fresh Omelet served with Wheat Toast and a fruit garnish.

Chili Marinated Chicken, Cheese and Black Beans in a hearty omelet topped with Salsa, served with Wheat Toast and a fruit garnish.

Scrambled eggs, local chorizo sausage, salsa and shredded jack cheese garnished with tortilla chips! Ole!

A flavorful mix of scrambled eggs, cheddar-jack cheese, peppers and onions, served with wheat toast and a fruit garnish.

Scrambled eggs tossed with a vegetable medley of broccoli, corn, edamame, onions, green pepper and cheddar jack cheese, served with 9 grain bread and grapes.

Cheddar, jack and swiss cheeses in a fresh omelet, served with wheat toast and a fruit garnish.

Bacon, Scrambled Eggs and 9 Grain Toast, served with a side of fresh fruit.

Scrambled eggs tossed with green peppers, onions, ham and cheddar jack cheese served with wheat toast and a tortilla chip garnish and grapes.

Bacon, Scrambled Eggs, Wheat Toast, Home Fries, served with a fruit garnish.

Chili-marinated chicken breast with cheddar and jack cheese, salsa, lettuce, buttermilk ranch dressing, in a lightly toasted honey-wheat tortilla served with corn tortilla chips.

Exotic Grains and Fire-Roasted Vegetables, Mango Salsa, Provolone Cheese and Honey Citrus Pepper Sauce served on a Honey Wheat Wrap with tortilla chips.

Carrots, cucumbers, red onions, alfalfa sprouts, lettuce and tomato with provolone on a honey- wheat wrap with cucumber wasabi sauce and tortilla chips.

Exotic Grains and Fire-Roasted Vegetables, Mango Salsa, Provolone Cheese and Honey Citrus Pepper Sauce served on a Honey Wheat Wrap with tortilla chips.

Plain noodles w-butter and Parmesan cheese.

Turkey and cheese on white bread (plain, plain, plain, that means no fixins).

Melted cheddar cheese on white bread served with goldfish crackers.

Made how they like 'em. Plain.

Cheddar Cheese Penne Pasta infused with Bacon bits!

(Peanut Butter and Jelly) Comfort food for the youngsters, served with goldfish crackers.

Creamy Brie cheese fondu served over flame with apples, bread and strawberries for dipping.

Rich, dark chocolate fondue served over flame with pound cake, fruit and marshmallows for dipping!

Oven toasted tortilla chips with salsa, sliced jalapenos, sour cream and melted cheddar and monterey jack cheeses.

Choose from a variety of pastries, cakes, cheesecakes, cookies and pie from our cases.

Creamy hot cocoa, melted java chips, half and half and whipped cream.

A local favorite! A creamy blend of espresso (2 shots). Vanilla ice cream and your choice of flavored syrup, topped with whipped cream.

A liquid dreamsicle, vanilla ice cream, blended with orange juice and vanilla syrup.

Spiced vanilla, green tea, chocolate, decaf spiced, no sugar added vanilla.

A thicker, richer (6 Ounces) triple chocolate treat served with a touch of whipped cream!

Choose from our extensive tea list of black, green, herbal, fruit, rooibus, and white teas.

A traditional favorite for young and young at heart.

A thicker, richer (6 oz.) triple chocolate treat served with a touch of whipped cream!

A local favorite! A creamy blend of espresso (2 shots). Vanilla ice cream and your choice of flavored syrup, topped with whipped cream.

Regular.