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Grand Shanghai
egg roll, steak on a stick, Bar-B-Q spare ribs, fried chicken wings, shrimp tempura and szechuan cabbage
fried crab Rangoon
with 4 pancakes
with 4 pancakes
jumbo shrimp
jumbo shrimp
jumbo shrimp
jumbo shrimp
jumbo shrimp
jumbo shrimp
jumbo shrimp
jumbo shrimp
with 4 pancakes
jumbo shrimp
with 4 pancakes
with 4 pancakes
white meat
white meat
white meat
white meat
white meat
we insist this very special be prepared in this traditional fashion, lightly seasoned long Island duckling is slowly roasted in Chinese ovens to a crisp golden brown. Served with Chinese pancakes spring onions and plum sauce
a combination of gulf shrimp, scallops, lobster meat and chicken sauteed with a rich spicy tomato sauce
tender steak lightly battered
jumbo shrimp sauteed in lychee white sauce
white meat, tender chunks, of white meat chicken sauteed in lychee sauce
tender beef sauteed in lychee white sauce
the general's favorite dish. The jumbo gulf shrimps sauteed in our chef's secret sauce
white meat, the general's favorite dish. Tender chunks of white meat chicken sauteed in our chef's secret sauce
jumbo shrimp stir fried sauteed in a special rich plum sauce. Garnished with honey glazed walnuts
a combination of lobster tender scallops and gulf shrimp sauteed with snow peas, water chestnuts and mushrooms
sauteed jumbo shrimp, scallops and beef with mixed vegetables. Served in crisp potato nest
shrimp, scallops and vegetables sauteed in a special delicious sauce with crisp rice served on a sizzling hot plate
beef, chicken, shrimp and vegetables sauteed in a special delicious sauce with crisp rice served on a sizzling hot plate
delicately marinated tender scallops, sauteed with colorful slivered vegetables and glazed with two sauce, one light and the other tangy
jumbo shrimp and tender scallops sauteed with water chestnuts in a spicy szechuan garlic sauce
succulent scallops and tender beef combined with snow peas, water chestnuts and oyster sauce
tender chunks of white meat chicken lightly battered and deep fried then glazed with our special sauce made with our special sauce made with tangerine peel
the jumbo gulf shrimp lightly battered and deep fried then glazed with our special sauce made with tangerine peel
tender chunks of white meat chicken lightly battered and deep fried then stir fried with mixed vegetable in garlic sauce
a savory blend of shrimp, chicken, pork and beef with mushrooms, water chestnuts, bamboo shoots and variety of Chinese vegetable in season
sliced jumbo shrimp marinated with broccoli, mushrooms, bamboo shoots in wine sauce
crabmeat, chicken, pork, scallop and Chinese vegetable. Served with seven jumbo shrimp
fresh shrimp, crabmeat, scallop, chicken, beef blended with broccoli, baby corn straw mushroom and Chinese vegetable
Menu for Grand Shanghai provided by Allmenus.com
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