Giuseppes Italian Cafe
(757) 565-1977

Starters & Salads
- Giuseppe's Lentil Soup with Andouille Sausage $2.95
- Tuscan Tomato Soup with Croutons and Cheese $2.95
- Roasted Garlic Focaccia with Ripe Olive Spread $4.25
- Fire Roasted Peppers with Sundried Tomatoes, Olives, and Capers $4.75
- Fresh Mozzarella, Tomato, and Basil $5.75
- Sauteed (Not Fried) Calimari in a Spicy Marinara Sauce $5.95
- Mediterranean Appetizer $5.95
  
  a delicious combination of artichoke hearts, calamata olives, mushrooms, and tomatoes marinated in lemon vinaigrette, heated, and served topped with feta and provolone cheeses
- Hot Shrimp and Artichoke Dip with Crostini $6.25
- Tender Smoked Oysters with Roasted Peppers and Fresh Mozzarella Cheese $6.95
- Chilled Succulent Shrimp with Cocktail Sauce $7.95
- House Mixed Greens $2.75
- Caesar Salad $5.25
- Braised Chicken, Smoked Oyster, or Imported Tuna Caesars $7.95
- Chilled Shrimp Caesar $8.95

Antipasto Salads

an array of fresh, crisp greens surrounded by tomatoes, cucumbers, olives, pepperoncini, and artichoke hearts. Served with your choice of dressing and topped with one of the following.
- Deli Meats or Braised Chicken or Chilled Fresh Vegetables $7.95
- Chilled Shrimp or Smoked Oysters or Imported Tuna $8.95
- Linguini Salad $7.95
  
  tender pasta tossed with roasted peppers, sundried tomatoes, artichoke hearts, toasted pine nuts and fresh basil; drizzled with olive oil and parmesan cheese.
- Spinach Salad (Carla's Favorite) $7.95
  
  fresh spinach, pecans, dried cranberries and red onion tossed with sundried tomato dressing and topped with crumbled bacon, gorgonzola cheese and croutons

Pizzas (9 Inch)

unless otherwise noted all pizzas are prepared without tomato sauce (sauce added upon request). We use a combination of mozzarella, provolone, parmesan, romano, and monterey jack cheeses.
- Tomato Sauce and Cheese $4.25
- Sweet basil Pesto, Cheese, Tomatoes $4.50
- Tomato Sauce, Cheese and Pepperoni $4.75
- Sundried Tomato, Roasted Pepper and Fresh Basil $4.95
- Steamed Fresh Vegetable, Tomatoes, and Cheese $4.95
- Fresh Spinach, Red Onion and Feta Cheese $4.95
- Mushroom, Spring Onion, Sundried Tomato and Artichoke Hearts $5.25
- Italian Sausage, Fresh Tomato, Onion and Green Pepper $5.25
- Portobella Mushroom and Roasted Red Peppers $5.75
- Baby Clams, Crisp Bacon, Onion and Green Pepper $5.75
- Shrimp, Artichoke Hearts and Roma Tomatoes $5.95
- Pepperoni, Italian Sausage, Genoa Salami, Bacon, Ham and Tomato Sauce $5.95
- Homemade Tuna Salad, Tomatoes and Red Onion $6.25
- Spicy Buffalo Chicken, Gorgonzola Cheese and Celery $6.50

New House Speciality Sandwiches

accompanied by homemade pasta salad and spicy olives
- Mediterranean Medley $7.95
  
  a delicious combination of artichoke hearts, calamata olives, mushrooms and tomatoes marinated in lemon vinaigrette. Heated and served open faced on herb focaccia, topped with feta and provolone cheeses.
- Muffuletta $8.95
  
  thinly sliced ham, genoa salami, pepperoni, provolone cheese and homemade chopped olive salad on toasted herb focaccia.

Raviolis and Other Filled Pasta

all pasta dishes are served with freshly baked rolls and your choice of one of our delicious homemade soups or tossed fresh greens with homemade dressing. Substitute steamed fresh vegetables or broccoli for pasta, add 2.00.Side orders of steamed fresh vegetable or broccoli 3.00
- Cheese Ravioli Marinara $8.95
  
  cheese filled pasta in homemade tomato sauce.
- Tortellini Genovese $8.95
  
  three color cheese filled pasta with fresh tomatoes in sweet basil pesto wine sauce.
- Ravioli Santelini $9.95
  
  cheese filled pasta with roasted peppers and spring onions in vodka tomato sauce. (Cream added on request)
- Tortellini Bourbon Street $9.95
  
  tender cheese filled pasta with fire roasted peppers and spring onions, in a spicy cajun cream sauce.
- Ravioli Con Funghi di Pomodoro $10.95
  
  tender cheese filled pasta with fresh mushrooms in sundried tomato pesto wine sauce.
- Baked Manicotti Marinara $10.95
  
  two delicious cheese filled manicotti topped with tomato sauce and cheese.
- Ravioli Carbonara $11.95
  
  meat filled pasta in a smoky bacon, green pepper, onion parmesan cream sauce.
- Baked Manicotti Alfredo $11.95
  
  two delicious cheese filled manicotti topped with creamy alfredo sauce and cheese.
- New Ravioli Carnivori $15.95
  
  tender meat filled raviolis tossed with smoky bacon, italian sausage, ham, salami, pepperoni, and homemade meat sauce.
- New Seafood Cannelloni $16.95
  
  lobster, shrimp and scallops in tender pasta baked in your choice of 5 cheese alfredo or tomato sauce and cheese.
- New Ravioli Forestiero $16.95
  
  tender chicken breast sauteed with fresh mushrooms, green peas and mushroom filled ravioli. Finished in roasted garlic wine sauce.

Chicken & Pasta
- Chicken Picatta $11.95
  
  all white meat chicken sauteed with capers in fresh lemon and garlic wine sauce over linguini.
- Chicken Parmigiana $11.95
  
  breast of chicken in marinara sauce on a bed of linguini topped with cheese.
- Breast of Chicken Dijonaise $12.95
  
  succulent chicken sauteed with mushrooms and spring onions, finished with sherry wine, dijon mustard and cream sauce served on fettuccine.
- Chicken Antonio $13.95
  
  tender chicken with spring onions and roasted peppers in spicy smoked pepper pesto sauce, served on linguini.
- Chicken and Bacon Spinachi $13.95
  
  chicken breast, smoky bacon, fresh spinach, and tomatoes in garlic wine sauce, served over linguini.
- Cacciatore Style Chicken $13.95
  
  sauteed chicken with roasted green peppers, onions and mushrooms in hearty tomato wine sauce, served on fettuccine.

Meat & Pasta
- Pasta Bolognese $8.95
  
  our traditional homemade meat sauce over linguini.
- Baked Penne with Meat $11.95
  
  a delicious combination of penne pasta, ricotta cheese, tomato sauce, bacon, sausage, pepperoni, and salami. Topped with cheese and baked golden brown.
- Sausage Romagna $13.95
  
  thinly sliced Italian sausage with mushrooms and spinach in roasted garlic wine sauce. Served on fettucine
- Pasta Giuseppe $16.95
  
  tender chicken, sausage, shrimp, clams, roasted peppers and cilanro pesto wine sauce on penne
- Beef Tenderloin Toscano $18.95
  
  tender steaks pan fried with mushrooms, scallions, tomatoes and Italian sausage in a roasted garlic and red wine demi glace sauce. Topped with cheese on a bed of fettuccine.
- Steak at Gorgonzola $18.95
  
  tenderloin steaks with mushrooms and roasted peppers in a roasted garlic and red wine demi glace sauce, topped with Italian blue cheese over penne pasta.
- Veal Picatta $18.95
  
  moist and tender veal leg cutlet sauteed in extra virgin olive oil with capers and fresh lemon. Finished in garlic wine sauce over linguini.
- Veal Parmigiana $18.95
  
  tender veal in a robust tomato sauce topped with cheese. Served on linguini

Seafood & Pasta
- Linguini and Clam Sauce (Red or White) $11.95
  
  baby clams with your choice of homemade marinara or garlic white wine sauce
- Mussels Calabria $11.95
  
  steamed New England mussels with lemon and garlic wine sauce on a bed of linguini.
- Baby Shrimp Au Gratin $11.95
  
  tender baby shrimp tossed with alfredo sauce, topped with seasoned bread crumbs and baked golden brown. Served with a side of lingini marinara.
- Shrimp Scampi $13.95
  
  tender Gulf shrimp with roma tomatoes in garlic wine sauce over linguini.
- Clams Casino $13.95
  
  tender baby clams, fresh spinach and bacon tossed in garlic wine sauce and parmesan bread crumbs. Served on a bed of whole wheat penne pasta.
- Calamari Fra Diavlo $13.95
  
  tender sauteed (not fried) calamari in a hot and spicy marinara sauce over linguini.
- New Trout Picatta $14.95
  
  boneless idaho rainbow trout pan seared and finished in a lemon, caper, and garlic wine sauce. Served with a side of linguini marinara.
- Shrimp Florentine $14.95
  
  a wonderful combination of Gulf shrimp, roasted peppers and fresh spinach in garlic wine sauce on linguini
- Baked Salmon $14.95
  
  boneless salmon steak seasoned and baked in lemon, garlic, wine and live oil, served with a side of linguini marinara.
- Seafood Fettuccine $17.95
  
  shrimp, scallops, clams and mussels in a garlic dill wine sauce on tender pasta
- Scallops Al Vodka $17.95
  
  tender sea scallops in a delicious vodka tomato cream sauce over linguini.

Vegetarian Pasta

add any of the following to your dish
- Sliced Sweet Sausage $3.00
- Chicken Breast $5.00
- Shrimp $6.00
- Scallops $7.00
- Linguini Marinara $6.25
  
  a bed of tender pasta topped with our delicious homemade tomato sauce
- Fettuccine New Mexico $6.25
  
  chili spiced pasta topped with spicy black bean sauce and sprinkled with cheese
- Pasta Primavera Bianco $7.25
  
  tender fetuccine with fresh vegetables and tomatoes in garlic wine sauce.
- Pasta Aglio Olio with Broccoli $7.25
  
  penne pasta tossed with fresh garlic, extra virgin olive oil and fresh broccoli
- Miss Anna's Spring Thing $7.25
  
  a wonderful combination of fresh mushrooms, roma tomatoes and scallions in garlic wine sauce on a bed of whole wheat penne pasta
- Fettucine Alfredo $7.95
  
  a classic combination of tender fettuccine topped with a parmesan / romano cheese sauce.
- Penne Puttanesca $7.95
  
  tender pasta topped with a hot and spicy caper, calamata, black and green olive tomato sauce. (Anchovies added on request)
- Pasta Primavera Alfredo $8.25
  
  fettuccine pasta, tomatoes and fresh vegetables in parmesan and romano cheese cream sauce
- Gnocchi Marinara $8.95
  
  potato pasta in our homemade tomato sauce.
- Baked Penne Rigati $8.95
  
  a delicious combination of pasta, ricotta and tomato sauce topped with cheese cooked to perfection
- Gnocchi Alfredo $9.95
  
  potato pasta in parmesan and romano cheese cream sauce.
- Penne and Portobella $10.95
  
  fresh portobella mushrooms with capers and marinara sauce on a bed of whole wheat penne rigati.
- Cappellini Bergino $10.95
  
  angel hair pasta with artichoke hearts, mushrooms, scallions and sundried tomatoes in garlic white wine sauce.
- Eggplant Parmigiana $10.95
  
  delicious batter dipped eggplant in marinara sauce. Served on linguini and topped with cheese.
- Portobella Pepperonata $12.95
  
  sliced fresh portobella mushrooms, roasted peppers, fresh spinach, roasted garlic and balsamic vinegar reduction. Topped with cheese, baked golden brown. Served with a side of linguini marinara.

New Risotto

arborio rice cooked to creamy perfection, with aged parmesan & Romano cheeses, and roasted garlic puree. Tossed together with your choice of the following items. (no substitutions or changes, please!)
- Thinly Sliced Ham and Baby Green Peas $14.95
- Sauteed Chicken, Roma Tomato, Basil and Sundried Tomato Pesto $17.95
- Portobella and White Mushrooms, Artichoke Hearts and Capers $18.95
- Tender Shrimp, Scallops, Roasted Red Peppers and Scallions $20.95

Desserts:
- Biscotti $1.95
  
  these traditional Italian cookies are the perfect accompaniment to an after dinner coffee or cappuccino.
- Cheesecake $3.25
  
  superbly smooth NY style cheesecake with your choice of strawberry or raspberry sauce.
- Amaretto Bread Pudding $3.25
  
  crusty bread, rich amaretto custard, raisins and spices. Served warm and topped with our sauce of the day.
- Cannoli $3.50
  
  crisp pastry shell stuffed with chocolate studded sweet Italian cheese and dusted with sugar.
- Spumoni $3.95
  
  rum laced chocolate and pistachio ice cream filled with sliced cherries and almonds.
- Tartufo $5.50
  
  vanilla and chocolate ice cream with cherries in a dark chocolate dome. Served with raspberry sauce.
- Bomba Exotica $5.50
  
  passion fruit and mango sorbet with a raspberry center, encased in white chocolate; served with raspberry and mango sauce.
- Quadruple Chocolate Mouse Cake $5.95
  
  need I say more?? Served with raspberry sauce.
- Tiramisu $5.95
  
  Italian mascarpone cheese folded with light whipped cream and marsala wine. Layered with delicate coffee liqueur soaked lady fingers.
- New Torta Della Nonna $5.95
  
  short pastry filled with lemon pastry cream topped with pine nuts, almonds, and powdered sugar. Served with blueberry sauce.

Beverages
- Coffee $1.25
- Espresso $2.25
- Double Espresso $3.50
- Triple Espresso $3.95
- Cappuccino $2.95
- Double Cappuccino $3.95
- Iced Tea $1.50
- Soft Drinks $1.50
  
  (coke, diet coke, sprite, orange, pink lemonade) decaffeinated espresso and cappuccino also available

Children's Menu Pastas
- Pasta without Sacue $1.50
- Pasta Without Sauce with Salad $2.50
- Pasta with Tomato Sauce $2.25
- Pasta with Tomato Sauce with Salad $3.25
- Manicotti (1) with Tomato Sauce and Cheese $5.50
- Manicotti (1) with Tomato Sauce with Salad $6.50
- Penne Pasta and Cheese Sauce $3.75
- Penne Pasta and Cheese Sauce with Salad $4.75
- Pasta with Meat Sauce $3.50
- Pasta with Meat Sauce with Tossed Salad $4.50

Pizzas

wanna dunk? we'll cut it into strips and serve it with tomato sauce or ranch dressing. Please ask your server
- Crisp 9 Inch Crust Tomato Sauce and Cheese $4.25
- Crisp 9 Inch Crust Tomato Sauce, Cheese and Pepperoni $4.50
- Crisp 9 Inch Crust Meat Sauce and Cheese $4.50

Desserts
- Vanilla Ice Cream with Your Choice of Strawberry, Raspberry or Chocolate Sauce $2.95
- Italian Ice $1.75

Menu for Giuseppes Italian Cafe provided by Allmenus.com

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