Marino's Italian Cuisine

Breaded eggplant with marinara sauce and mozzarella.

Breaded ravioli stuffed with ricotta cheese.

Breaded with marinara sauce.

With marinara sauce.

Fried ravioli, mozzarella sticks and fried calamari.

Italian meats, cheese and vegetables in olive oil, vinegar and garlic.

Call restaurant for soup of the day.

Lasagna noodles with carrots, tomatoes and broccoli baked with mozzarella.

Pasta stuffed with ricotta, marinara sauce and mozzarella.

Rolled pasta stuffed with ricotta cheese baked with marinara sauce and mozzarella.

Breaded eggplant with marinara sauce and mozzarella.

Pasta filled with beef, veal and spinach baked with marinara sauce and mozzarella.

Pasta stuffed with beef, baked with meat sauce and mozzarella.

Lasagna noodles with ricotta cheese, beef, meat sauce and mozzarella.

Spaghetti with meatballs and sausage baked with mozzarella.

Breaded chicken breast with marinara sauce and mozzarella. Served with spaghetti.

Breaded chicken, sauteed mushrooms and capers in lemon butter sauce.

Breaded chicken, sauteed mushrooms and green peppers, finished with wine. Served with spaghetti.

Breaded chicken, sauteed mushrooms and onions, finished with Marsala wine. Served with spaghetti.

Breaded veal topped with meat sauce and mozzarella. Served with spaghetti.

Breaded veal sauteed in herbed butter, mushrooms and green peppers. Served with spaghetti.

Breaded veal sauteed in butter with mushrooms, green peppers and tomatoes. Served with spaghetti.

Breaded veal sauteed with mushrooms and onions, finished with Marsala wine. Served with spaghetti.

Breaded veal sauteed with capers and lemon, finished with white wine. Served with spaghetti.

12 oz. rib eye served with spaghetti or fries.

12 oz. tenderloin served with spaghetti or fries.

Shrimp, veal breaded and topped with meat sauce. Baked with mozzarella and served with spaghetti.

Trio of shrimp, scallops and flounder. Served with spaghetti or fries.

Breaded shrimp with marinara sauce and mozzarella. Served with spaghetti.

Sauteed in butter and garlic and served with spaghetti.

Sauteed in olive oil and served over spaghetti with marinara sauce.

Seasoned with oregano, salt, pepper and served with choice of spaghetti or fries.

Dipped in egg, breaded, fried and served with spaghetti or fries.

Served with fries.

Served with fries.

Served with fries.