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The Library Tavern
Served in an edible bowl.
Served in an edible bowl.
Served in an edible bowl.
Served in an edible bowl.
Served in an edible bowl.
Served in an edible bowl.
Shrimp, clams and crab legs.
Served with fries and a pickle.
Served with fries and a pickle.
Served with fries and a pickle.
Served with fries and a pickle.
Served with fries and a pickle.
Ham, roast beef, bacon and provolone cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Roast beef and Swiss cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Ham, salami and provolone cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Turkey, ham and Swiss cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Ham and Swiss cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Corned beef, pastrami and Swiss cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Roast beef, ham, turkey and American cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Turkey and Swiss cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Turkey, bacon, roast beef and American cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Corned beef and Swiss cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Pastrami and Swiss cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Homemade chicken salad. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Homemade tuna salad. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Mushrooms, onions, green peppers and provolone cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Meatballs and provolone cheese. Served with lettuce, tomatoes, mayo, oil and vinegar and a pickle.
Thinly-sliced steak, provolone cheese and grilled onions served on a sub roll. Served with french fries and a pickle.
Grilled corned beef and Swiss cheese on rye bread. Served with french fries and a pickle.
Grilled pastrami and Swiss cheese on rye bread. Served with french fries and a pickle.
Gyro with lettuce, tomatoes, onions and tzatziki sauce on a pita. Served with french fries and a pickle.
1/2 lb.
Sausage, mushrooms, olives, onions and green peppers.
Canadian bacon, pineapple and mozzarella cheese.
Shrimp and scallops in oil and vinegar and white basil sauce with mozzarella and cheddar cheeses. Our signature 16" pizza.
Spinach, sliced tomatoes, feta cheese, black olives and onions. Our signature 16" pizza.
Fresh tomatoes, broccoli, spinach, mushrooms, green peppers and black olives. Our signature 16" pizza.
Menu for The Library Tavern provided by Allmenus.com
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