Saran Indian Cuisine

Yogurt and mango smoothie.

Yogurt and rose flavored smoothie.

Indian style.

Two pieces of triangular deep fried turnovers stuffed with seasoned potatoes and green peas.

Pieces of homemade cottage cheese marinated in spices, yogurt and roasted in our clay oven.

Five pieces of homemade cottage cheese fritters dipped in chickpea flour batter and fried.

Fried chunks of potatoes marinated with yogurt, cilantro and tamarind sauce and cumin.

A mix of flour chips, diced potatoes, chickpeas, onions and tomatoes with chutney and yogurt.

Samosa, aloo tikki, cutlets, assorted veggies, pakoras, and paneer pakora.

Spinach, onions and potato fritters, dipped in chickpea flour batter and fried.

Two stuffed potato patties fried and served with chutney.

One piece topped with chickpeas, curry, onions, tomatoes and chutney.

One piece topped with chickpeas, curry, onions, tomatoes and chutney.

One piece topped with chickpeas, curry, onions, tomatoes and chutney.

Crispy mini bread balls served with a mix of spicy diced potatoes and chickpeas and spiced water.

Lentil donuts dipped in yogurt topped with coriander and tamarind chutney.

A spicy melange of puffed rice, onions, tomatoes, cilantro, roasted peanuts and chutney.

Two pieces of ground mixed veggies seasoned with spices and roasted in a clay oven.

Stir fried spicy mixed vegetable curry served with two bread buns.

Two crispy lentil, hot and spicy wafers.

Made from fresh yellow lentils, herbs and spices.

Fresh Spinach cooked with yellow lentils and spices.

Made from fresh vegetables, lentils, herbs and spices.

Steamed Indian white rice.

Fresh veggies cooked with basmati rice.

Fresh mix house finely chopped salad.

Yogurt served and mixed with cucumbers, tomatoes, roasted cumin and spices.

Mix of creamed lentils cooked with tomatoes, ginger, cumin,onion, garlic and spices.

Simmered yellow lentils, sauteed with tomatoes, ginger, cumin, onions, garlic and spices.

Simmered yellow lentils, sauteed with tomatoes, ginger, cumin, onions, garlic and spices.

Chick peas slowly simmered with herbs and cooked with lemons, onions, tomatoes and spices.

Stir fried fresh garden veggies sauteed with mild sauce.

Potatoes cooked with onion and tomatoes in a special gravy with mustard seeds.

Potatoes and green peas cooked in an onion, garlic, ginger and spice gravy.

Sauteed cauliflowers and potatoes cooked with ginger, garlic, onion, tomatoes and spices.

Fresh spinach and mustard leaves cooked with onion, tomatoes, garlic and spices.

Cottage cheese, fresh spinach and later cooked with onion, tomatoes, ginger, garlic and spices.

Potatoes, fresh spinach and later cooked with onion, tomatoes, ginger, garlic and spices.

Peas, fresh spinach and later cooked with onion, tomatoes, ginger, garlic and spices.

Cubes of homemade cottage cheese, and green peas cooked with onion, tomatoes and spices.

Cubes of cottage cheese cooked in a very yummy tomato and cream sauce.

Cubes of cottage cheese, fenugreek and spinach cooked with onion, tomatoes, garlic and spices.

Cubes of homemade cheese cooked with sliced onions, tomatoes and green peppers.

Fresh mixed veggies folded and cooked in creamy sauce.

Fresh pumpkin cooked with onion, spices and herbs.

Fresh veggie dumplings cooked in an exotic onion gravy.

Fresh veggie and cheese dumplings cooked in tomato and cream sauce.

Fresh okra cooked with onions, tomatoes, green pepper and spices.

Clay oven roasted eggplant cooked with onions, tomatoes and spices.

Stir fried potatoes cooked with cumin seeds, ginger, spices and herbs.

Fresh peas and mushrooms cooked in an onion, ginger and spice gravy.

Freshly peeled jack fruit cooked =with lemon in an onion, tomato, ginger and spice gravy.

Veggie fritters dipped in gram flour and a yogurt based curry.

Please contact the restaurant for details on today's special.

Two pieces of puffy white flour bread served with chickpea curry.

Two pieces of puffy whole wheat flour bread served with chickpea curry.

Two pieces of puffy whole wheat flour bread served with yummy potato curry.

Three special curries, samosa and tikki as appetizers, lentil soup, salad, raita, white rice, your choice of bread, papadum and a yummy desert.

Mustard leaves and spinach curry served with two pieces of corn bread.

Plain, thin rice and lentil crepe, served with sambar and coconut chutney.

Plain, thin rice and lentil crepe, served with sambar and coconut chutney.

Thin rice and lentil crepe stuffed with onion and potatoes, served with sambar and coconut chutney.

Cream of wheat and lentils crepe stuffed with potatoes and onions served with sambar.

Cream of wheat, lentils and onion crepe stuffed with potatoes and onions and served with sambar.

Pancake made from cream of rice, served with cambar and coconut chutney.

Topped with fresh veggies and served with sambar and coconut chutney.

Topped with chili and onions served with sambar and coconut chutney.

Made from chickpea flour, topped with veggies and served with sambar and coconut chutney.

Unleavened, light and freshly baked to order in our clay oven.

Whole wheat naan freshly baked to order in our clay oven.

Thin, soft, whole what bread made on flat iron cast grill.

Deeo fried whole wheatpuffy bread.

Large puffed deep fried white flour bread.

Multi-layered whole wheat bread.

Whole wheat bread stuffed with your choice of veggies and spices.

White flour naan bread stuffed with your choice of veggies and spices.

Tandoori Naan, puri, onion kulcha, and chapati.