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Bar Louie
Spinach, artichoke, Parmesan, garlic, house-made Alfredo and tortilla chips.
Hand-battered calamari with cocktail sauce.
Louie's signature app with cinnamon butter, queso and honey mustard.
Hand-battered shrimp with Szechuan, Thai chili-lime and Buffalo sauces.
Served with your choice of glaze.
Pepper Jack, Cheddar, sour cream, pico de gallo and guacamole.
Salsa, guacamole, queso and crispy tortilla chips.
Queso, spicy giardiniera, bacon and green onions.
Tomato, basil, garlic, olive oil and Parmesan crostinis.
Warm pita bread, cucumber slices and carrot sticks.
Pan-seared pork dumplings with Szechuan sauce.
Grilled chicken, queso, black beans, fresh jalapeno, pico de gallo, guacamole, sour cream and tortilla chips.
Iceberg lettuce, bacon, tomato, onion, egg, blue cheese crumbles, blue cheese dressing and house vinaigrette.
Iceberg lettuce, bacon, tomato, avocado, carrot, blue cheese crumbles, onion, garbanzo beans, egg, cucumber, tortilla strips and house vinaigrette.
Romaine, Parmesan and croutons.
Field greens, blue cheese, dried cranberries, candied pecans, balsamic glaze and apple cider vinaigrette.
Field greens, corn, tomato, cilantro, bacon, avocado, tortilla strips, fried onion strings and barbecue ranch.
Grilled chicken, green onion, blue cheese crumbles, Buffalo sauce, smoked onion ranch, Provolone and Mozzarella.
Fresh spinach-artichoke sauce, tomato, mushrooms, basil, balsamic onions, Provolone and Mozzarella.
Grilled chicken, house-made salsa verde, red onion, jalapeno, queso fresco and fresh cilantro.
Sauteed shrimp, green onion, cilantro, carrot, water chestnuts, rice sticks, ginger and soy sauce. Served with Romaine lettuce cups, sweet Thai chili and Dijon mustard sauces.
Blackened salmon, bacon, fresh spinach, tomato and pesto mayo. Served with fries.
Grilled portabella, queso fresco, fresh spinach, tomato, onion, roasted red pepper and pesto mayo.
Bacon, Cheddar and fried egg.
Mushrooms, onion and Provolone.
Blue cheese, bacon, fresh spinach and Buffalo sauce.
Pepper Jack, fresh jalapeno and guacamole.
Grilled chicken breast, bacon, avocado, lettuce, tomato, Pepper Jack and smoked onion ranch on multi-grain bread.
Shaved sirloin, lettuce, tomato, onion, mayo and olive oil on a hoagie roll.
Applewood-smoked bacon, lettuce, turkey, tomato, Cheddar and mayo on multi-grain bread.
Smoked pulled pork, barbecue sauce, Cheddar and fried onion strings on a brioche bun.
Blackened chicken breast, Pepper Jackandouille sausage, sauteed peppers, lettuce, tomato, pickle and mayo on a brioche bun.
Sauteed carrots, red pepper, broccoli, fresh spinach, avocado, queso fresco, hummus and pesto mayo.
Grilled chicken, artichoke, cavatappi, fresh spinach, 3-cheese blend, basil, tomato and mushrooms with Alfredo sauce.
Beer-battered fish with tartar sauce and fries.
Blackened fish, avocado, queso fresco, lettuce, onion, pepper, pico de gallo, salsa verde and guacamole.
Chipotle pulled chicken, jalapeno, tomato, lettuce, pico de gallo, salsa verde and guacamole.
Louie's over-sized classic chocolate cake.
Menu for Bar Louie provided by Allmenus.com
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