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Istanbul Kebab House
Great for sampling and sharing! Includes haydari, hummus, babaganoush, Turkish salsa, stuffed grape leaves, lavash bread, for gluten free option add our fresh cut veggie sticks. Recommended Wine: Recommended Wine: Kavaklıdere, Lal, Çal Karası
fire smoked eggplant, roasted red pepper pureed with homemade filtered yogurt, tahini, garlic, fresh lemon, organic turkish extra virgin olive oil, recommended with lavash bread
homemade filtered yogurt dip blended with fresh garlic, dill, recommended with lavash bread
flavorful organic turkish chickpeas blended with creamy tahini sauce, fresh lemon, organic turkish extra virgin olive oil, hint of fresh garlic, recommended with lavash bread
garden fresh tomato, onion, pepper, parsley, garlic, herbs, hand blended with organic turkish extra virgin olive oil, turkish pomegranate sauce, recommended with lavash bread
Extra thin vine leaves hand stuffed with Turkish rice, pine nuts, black currants, Turkish herbs
made fresh for every order, recommended with all appetizers
two large croquettes, one stuffed with seasoned chicken, one stuffed with seasoned beef, both mixed with walnut, red pepper, onion, garlic
homemade croquette of organic turkish chickpeas blended with garden fresh celery, parsley, onion, garlic, tahini, house blend of 12 spices, served with yogurt sauce
tender calamari lightly breaded, served with yogurt sauce
zucchini, carrot, parsley, dill, turkish herbs, with yogurt sauce
golden crisp pastry rolls filled with turkish white cheese & parsley
marinated, chargrilled spanish octopus, roasted cauliflower, carrot, grilled onion & tomato, with browned butter & herb sauce
delicious blend of organic turkish red lentils, turkish seasoning, fresh herbs
a cold soup made with garden fresh cucumber, garlic, dill, homemade yogurt
a mediterranean classic with garden fresh tomato, cucumber, pepper, onion, parsley, tossed in our organic turkish extra virgin olive oil, lemon and pomegranate dressing
mesclun greens, carrot, onion, corn, garnished with homemade pickled red cabbage, tossed in our organic turkish extra virgin olive oil & lemon dressing
Our house-made, marinated lamb and beef slow roasted to perfection on a vertical rotisserie, sliced thin. Recommended Wine: Kavaklıdere, Vin-Art, Kalecik Karası-Syrah
Thick, succulent swordfish marinated, grilled to perfection. Recommended Wine: Kavaklıdere, Vin-Art, Narince-Chardonnay
Tender lamb marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Egeo, Cabernet Sauvignon
Beef tenderloin marinated in house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Selection, Öküzgözü-Boğazkere
Chicken breast marinated in house sauce, grilled on skewers. Recommended Wine: Çamlıbağ, Vasilaki
Hand ground lamb seasoned with fire roasted red peppers and parsley, grilled on skewers, mildly spicy. Recommended Wine: Kavaklıdere, Egeo, Cabernet Sauvignon
Hand ground chicken seasoned with fire roasted red peppers and parsley, grilled on skewers, mildly spicy. Recommended Wine: Kavaklıdere, Lal, Çal Karası
Ground lamb with chili, parsley, garlic, grilled on skewers & wrapped in lavash bread, topped with homemade tomato sauce & yogurt on the side, served with rice pilav. Recommended Wine: Corvus, Karga, Kuntra, Cabernet Sauvignon
Ground lamb patties seasoned with onion, parsley, garlic, flavorful Turkish herbs, char-grilled. Recommended Wine: Kavaklıdere, Yakut, Öküzgözü-Boğazkere
Tender swordfish and beef tenderloin marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Egeo, Cabernet Sauvignon
Generous portion of döner, chicken & lamb shish, chicken adana, lamb meatball, great for sharing! Recommended Wine: Kavaklıdere, Selection, Öküzgözü-Boğazkere
Tender shrimp, mushroom, onion, pepper, eggplant, creamy tomato & vegetable sauce, topped with cheese. Recommended Wine: Kavaklıdere, Selection, Narince-Emir
Seasonal market fish with tomato, mushroom, onion, pepper, eggplant. Recommended Wine: Kavaklıdere, Vin-Art, Narince-Chardonnay
Tender pieces of grilled marinated lamb with tomato, mushroom, onion, pepper, eggplant. Recommended Wine: Kavaklıdere Selection, Öküzgözü-Boğazkere
Grilled lamb meatball with tomato, mushroom, onion, pepper, eggplant. Recommended Wine: Corvus, Karga, Kuntra-Cabernet Sauvignon
Tender pieces of grilled marinated chicken breast, with tomato, mushroom, onion, pepper, eggplant. Recommended Wine: Kavaklıdere, Leyla, Sultaniye-Emir
Delicious blend of tomato, mushroom, onion, pepper, potato, eggplant, carrot, garlic. Make it vegan by asking for french fries instead of rice. Recommended Wine: Kavaklıdere, Yakut, Öküzgözü-Boğazkere
Fire roasted eggplant stuffed with roasted red pepper, onion, tomato, garlic, parsley, topped with our homemade tomato sauce, served with rice pilav and yogurt cucumber sauce. Make it vegan by asking for french fries instead of rice. Recommended Wine: Kavaklıdere, Lal, Çal Karası
Fire roasted eggplant stuffed with ground lamb, tomato, red pepper, onion, garlic, parsley, with rice pilav, yogurt cucumber sauce. Recommended Wine: Kavaklıdere, Angora, Cabernet Sautignon-Alicante-Carignan
hand cut french fries or rice
Hand cut french fries or rice
On lavash bread
Hand cut french fries or rice
vegan gluten-free
gluten-free
gluten-free
vegan gluten-free
fresh turkish phyllo layered by the tens, stuffed with walnuts, finished with vermont maple syrup
creamy pudding with roasted almond, a delicious taste, topped with cinnamon
this delicious treat is made with traditional turkish kunefe sweet cheese sandwiched between layers of packed shredded phyllo, baked crisp, topped with hot syrup
creamy sweet pudding with turkish rice, lightly browned on top
extra roasted, finely ground turkish coffee brewed fresh for every order, served with turkish delight
freshly brewed turkish coffee with baileys
taditional daily tea, great with any of our fine desserts
mosel, germany
oak, vanilla, light citrus, honeysuckle; cinnamon, cardamon, cloves; medium length finish with citrus & lingering spice
spring flowers; apple, pear, peach, light oak, floral with a touch of spice; medium length finish with light pepper
vanilla, cloves; dried figs, raisins, brazil nuts, cocoa powder, caramel, oak; medium finish with salty tones & spicy nuts
fresh & fruity with a hint of pear; butterscotch, cream, malt, subtle oak; long smooth and mellow finish
sweet heather honey, vanilla fudge, rich dark fruits; sherry oak, marzipan, cinnamon, ginger; lingering sweetness finish
Lemonade, icing sugar, vanilla, nougat, maple; spicy orange, brittle toffee; medium length finish
heather honey, mixed peels, smoked rum spice; cedar wood, butterscotch, anise; long spiced finish
winter spice, white pepper, citrus; wood smoke, barley, creamy toffee, herbal; fruity long finish
Great for sampling and sharing! Includes haydari, hummus, babaganoush, Turkish salsa, stuffed grape leaves, lavash bread, for gluten free option add our fresh cut veggie sticks. Recommended Wine: Kavaklıdere, Lal, Çal Karası
fire smoked eggplant, roasted red pepper pureed with tahini, homemade filtered yogurt, garlic, lemon, organic turkish extra virgin olive oil, recommended with lavash bread
flavorful organic turkish chickpeas blended with creamy tahini sauce, fresh lemon, organic turkish extra virgin olive oil, hint of fresh garlic, recommended with lavash bread
homemade filtered yogurt dip blended with fresh garlic, dill, recommended with lavash bread
garden fresh tomato, onion, pepper, parsley, garlic, herbs, hand blended with organic turkish extra virgin olive oil, turkish pomegranate sauce recommended with lavash bread
extra thin vine leaves hand stuffed with turkish rice, pine nuts, black currants, turkish herbs
made fresh for every order, recommended with all appetizers
two large croquettes one stuffed with seasoned chicken, one with seasoned beef, both mixed with walnut, red pepper, onion, garlic
homemade croquette of organic turkish chickpeas blended with garden fresh parsley, onion, garlic, tahini, house blend of 12 spices, served with yogurt sauce
tender calamari lightly breaded, with yogurt dipping sauce
zucchini, carrot, parsley, dill, turkish herbs, served with yogurt sauce
golden crisp pastry rolls with turkish white cheese & parsley
delicious blend of organic turkish red lentils, turkish seasoning, fresh herbs
a cold soup made with garden fresh cucumber, garlic, dill, yogurt
a mediterranean classic with garden fresh tomato, cucumber, pepper, onion, parsley, with organic turkish extra virgin olive oil, pomegranate & lemon dressing
mesclun greens, carrot, marinated onion, corn, garnished with homemade pickled red cabbage, organic turkish extra virgin olive oil and lemon dressing
marinated lamb and beef slow roasted on a vertical rotisserie, sliced thin
thick, succulent swordfish marinated, grilled to perfection
tender lamb marinated in our house sauce, grilled on skewers
beef tenderloin marinated in our house sauce, grilled on skewers
chicken breast marinated in our house sauce, grilled on skewers
hand ground lamb seasoned with fire roasted red peppers, parsley, mildly spicy
hand ground chicken seasoned with fire roasted red peppers, parsley, mildly spicy
ground lamb patties seasoned with onion, parsley, garlic, flavorful Turkish herbs, char grilled
homemade croquette of organic turkish chickpeas blended with garden fresh celery, parsley, onion, garlic, house blend of 12 spices
fire roasted eggplant stuffed with roasted red pepper, onion, tomato, garlic, parsley, topped with our homemade tomato sauce, served with rice pilav and yogurt cucumber sauce; make it vegan by asking for french fries instead of rice
fire roasted eggplant stuffed with ground lamb, tomato, red pepper, onion, garlic, parsley, served with rice pilav and yogurt cucumber sauce
layers of döner kebab over lightly crisped pita bread pieces topped with tomato sauce and yogurt
Marinated lamb and beef slow roasted on a vertical rotisserie, sliced thin. Recommended Wine: Kavaklıdere, Egeo, Cabernet Sauvignon
Thick, succulent swordfish marinated, grilled to perfection. Recommended Wine: Kavaklıdere, Vin-Art, Narince-Chardonnay
Tender lamb marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Vin-Art, Kalecik Karası Syrah
Beef tenderloin marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Selection, Öküzgözü-Boğazkere
Chicken breast marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Çankaya, Narince-Emir Sultana
Hand ground lamb seasoned with fire roasted red peppers and parsley, mildly spicy. Recommended Wine: Kavaklıdere, Angora, Merlot-Caberne Sauvignon-Alicante-Carignan
Hand ground chicken seasoned with fire roasted red peppers and parsley, mildly spicy. Recommended Wine: Kavaklıdere, Lal, Çal Karası
Ground lamb patties seasoned with onion, parsley, garlic, flavorful Turkish herbs, char-grilled. Recommended Wine: Kavaklıdere, Yakut, Öküzgözü-Boğazkere
vegan gluten-free
gluten-free
gluten-free
carrot, cucumber, celery
hand cut french fries or rice
hand cut french fries or rice
on lavash bread
hand cut french fries or rice
Turkish Yogurt Drink
cranberry, orange, apple
fresh turkish phyllo layered by the tens, stuffed with walnuts, finished with simple syrup & crushed turkish pistachio
creamy vanilla pudding with roasted almonds, a delicious taste, topped with cinnamon
creamy sweet vanilla pudding with turkish rice, lightly browned on top
dark chocolate brownie stuffed with turkish helva, finished with a marbling of tahini and baked to perfection. served with crème fraîche
this delicious treat is made with traditional turkish sweet cheese sandwiched between layers of packed shredded wheat, baked crisp, topped with simple syrup & crushed turkish pistachio
Cognac
Reading, Vt, 3Oz
Burgenland, Austria, 3Oz
Sweet Italian Aperitivo
Savory Liqueur With Twenty-seven Herbs, Flowers, & Roots, Italy
French Aperitif Wine, Choose Rosé Or Blanc, Served Chilled
Anise Spirit With Wormwood, Served With Sugar Cube, Pontarlier Glass & Water, An Authentic Experience
vermont coffee company bold or decaf
home-brewed with our ceylon black tea
double ristretto
espresso with steamed milk
double espresso with 6oz steamed milk
espresso, steamed milk, dark chocolate
double espresso with hot water
made with dark chocolate
home-brewed, spiced organic black tea with steamed milk
extra roasted, finely ground turkish coffee brewed fresh for every order, served with complementary turkish delight
traditional daily tea, great with any of our fine desserts
fig infused kettle one vodka, cointreau, elderflower liquer, orange twist
your choice of beefeater gin or grey goose vodka, vermouth, fresh cucumber juice, fresh squeezed lime, cucumber slice
stolichnaya premium vodka, triple sec, martini rosa, turkish sour cherry juice
sapphire gin, green chartreuse, maraschino liquer, fresh squeezed lime juice
double ristretto espresso, silo vodka, godiva chocolate liqueur, frangelico, chocolate garnish
jose cuervo gold tequila, grand marnier, fresh squeezed orange, lemon, lime
bacardi white rum, turkish mixed fruit juice, peach schnapps, splash of grenadine
turkish altin kopuk sparkling wine, turkish sour cherry juice, garnish with turkish sour cherry preserves
freshly brewed turkish coffee, baileys
traditional turkish liquor, anise-flavored spirit mixed with ice water, served in traditional copper ehli kavif
Istanbul, Turkey
crisp, easy-drinking pilsner, Burlington, VT
gluten free beer, Quebec, CA
with ginger & touch of lemon, Burlington, VT
traditional hard cider, off-dry, crisp, clean, refreshing, made from 100% locally sourced apples, naturally gluten-free, burlington, vt
zero gravity craft brewery, single hop wheat IPA, with all citra hops, completely satisfyingly awesome in its crispiness and well-rounded hopaliciousness, Burlington, VT
fiddlehead brewing company, american style IPA hop forward with a bright citrus & pine aroma, nice dry finish, very drinkable, Shelburne, VT
switchback brewing company, unfiltered, reddish-amber ale, well-balanced, complex flavor with an unusually smooth and refreshing character, Burlington, VT
14th star brewing company, american style red ale well-balanced, easy drinking, fruity esters, nutty malt flavors, & soft, clean finish, St Albans, VT
drop in brewery, scottish ale, Middlebury, VT
rock art brewery, american style, double/imperial IPA, Morrisville, VT
queen city brewery, english porter, rich, full bodied, well-balanced, unparalleled smoothness, malt profile that accentuates the chocolate and coffee-like, character, Burlington, VT
bartender's choice, four of our turkish red wines, great for tasting!
öküzgözü-boğazkere, eastern anatolia, turkey
merlot, cabernet sauvignon, alicante, carignan, aegean, turkey
syrah, kalecik karası, central anatolia, turkey
öküzgözü-boğazkere, eastern anatolia, turkey
cabernet sauvignon, aegean, turkey
kuntra, cabernet sauvignon, bozcaada island, aegean, turkey
merlot, cabernet sauvignon, boğazkere, syrah, aegean, turkey --
syrah, cabernet sauvignon, merlot, avsa island, marmara, turkey
diyarbakir, turkey
ankara, turkey
bartender's choice, four of our turkish white wines, great for tasting!
narince, emir, sultana, central anatolia, aegean, turkey
sultaniye-emir, anatolia, aegean, turkey
rosé, çal karası, aegean, turkey
vasilaki, bozcaada island, turkey
narince, chardonnay, cappadocia, turkey
narince, emir, cappadocia, turkey
cappadocia, turkey
brut, natural sparkling white wine central anatolia, turkey
cava metodo tradicional, spain
prosecco, spain
riesling, mosel, germany
Menu for Istanbul Kebab House provided by Allmenus.com
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