The Middlebrook Restaurant
(802) 331-1331

First
- Cream of Potato & Leek Soup $7.00
- Chicken Liver Pate $14.00
  
  Picked vegetables, house mustard, crostini
- Jumbo Lump Crab Cake $17.00
  
  Maryland blue crab, chipolte aioli
- House Smoked Brook Trout $13.00
  
  Salsa verde
- Spinach Salad $13.00
  
  Roasted anjou pears, baley hazen blue, toasted walnuts, balsamic vinaigrette
- Heirloom Ceasar $10.00
  
  House made cruton, heirloom lettuce, purple kale, sheep's milk dressing
- Mixed Greens $8.00
  
  Local mixed variety greens, cider vinaigrette

Main
- Diver Scallops $28.00
  
  Pan seared, ancho, wild mushroom risotto, brown butter dashi
- Roast Duck $30.00
  
  Port wine glaze, butternut & sweet potato puree, baked anjou pears
- Lamb $28.00
  
  Locally raised, grilled w/ rosemary & garlic, herb roasted petite potato
- Salmon $27.00
  
  Wild north atlantic, grilled w/fresh basil butter, wild rice w/ sauteed spinach, french beans w/ lemon & almond
- Wild Mushroom Risotto $24.00
  
  Porchini, oyster & shitake, pecorino romano, wilted bock choy

Dessert
- White Chocolate Raspberry Creme Brulee
- Flourless Chocolate Torte

Menu for The Middlebrook Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.