Cactus Cafe Of Stowe

for the purist

corn tortillas placed in a bed of beans topped with onions, tomatoes, olives, mild green chiles and smothered

scoop your own, layers of beans, chicken chili, onions, tomatoes, olives, green chiles, monterey jack cheese, and topped with sour cream and guacamole, served with a basket of warm tortilla chips

a full pound of wings served with blue cheese dressing and celery in your choice of

our traditional style

the sweet taste of vermont honey paired with the scorch of the yucatan habanero

gringos bewares

let the Islands come alive in your mouth

with our mild in house BBQ sauce for the tame at heart

your choice of chicken chili, shredded sirloin, or bean filling wrapped in a flour tortilla and deep- fried served with our sour cream salsa

in house apple wood smoked rainbow trout served with a Caribbean mustard sauce, Bermuda onions, capers and toast points

back by popular demand, a flour tortilla with jack cheese, enchilada sauce and mild green chiles served hot and crispy

spicy chorizo sausage green chiles and a blend of hot melted cheese served with a warm basket of chips

a house salad tossed with cheese, crushed corn tortillas and your choice of veggie chili, chicken chili, shredded sirloin or beans served with sour cream in a flour tortilla bowl

a crisp flour tortilla, chalupa or crisp corn tortillas, tostada, topped with your choice of chicken chili, shredded sirloin, veggie chili, or beans served warm with melted monterey jack cheese and topped with a house salad and sour cream

a platter filled with strips of chicken, pork loin or sirloin, 16.95, grilled shrimp, 17.95, or julienne veggies, 13.95, all brushed with our avocado lime butter over sauteed onions and peppers, Spanish rice and beans, served with shredded jack cheese, pico de gallo, sour cream, guacamole and 2 warm tortillas so you can roll your own

if you've been to boulder you'd know sauteed pork loin layered with spinach and cabot extra sharp cheddar cheese and finished with a cider chipotle glaze, served with Spanish rice and sauteed julienne veggies

chorizo sausage with cabot chipotle cheddar, roasted corn and black beans rolled in 2 corn tortillas and topped with red sauce, melted jack cheese and sour cream served with Spanish rice and beans

a new Mexico style pork verde enchilada, slow cooked pork simmered in our verde sauce stacked between corn tortillas with jack and cheddar cheeses topped off with red sauce, melted jack cheese, sour cream and guacamole, served with Spanish rice and beans

two corn torillas stuffed with snow crab, baby shrimp, spinach and artichoke hearts baked in a spicy tomato cumin cream sauce and topped with melted jack cheese, sour cream and guacamole, served with Spanish rice and beans

a grilled chicken breast dusted with adobos seasonings with chorizo sausage, mild pablano chiles and cabot cheddar then topped with a chipotle demi glaze, served on a bed of Spanish rice with sauteed veggies

10 oz choice New York sirloin char grilled to your liking, served with French fries and sauteed veggies can be served ' carne asada' style for additional 2.95

St Louis ribs smoked in house with maple wood, lightly glazed with our house BBQ sauce or our ancho BBQ sauce served with jicama slaw and French fries

in house smoked pork on 2 corn tortillas with cabot chipotle cheddar and topped with jicima slaw, served with spanish rice and beans

grilled spicy vt chorizo sausage and in house smoked beef brisket on a bed of sauteed onions and peppers, served with spanish rice, black beans and a green chille and cheese tamale

sliced smoked duck breast topped with a raspberry merlot sauce served fajita style with all the traditional fixings

some of each house smoked pulled pork, beef brisket and st louis ribs with our house BBQ sauce, jicama slaw French fries

two corn tortillas wrapped around your choice of cheese and chiles, chicken chili, or shredded sirloin chili then topped with enchilada sauce, melted jack cheese, sour cream and guacamole

a soft, yet crispy, flour tortilla grilled with jack cheese and your choice of veggie chili, chicken chili, shredded sirloin chili or bean, topped with lettuce, tomatoes, onions, sour cream and guacamole

a 10 'flour tortilla filled with portabella, shiitake and button mushrooms, spinach, chevre cheese and melted jack cheese grilled then folded, topped with lettuce, tomatoes, onions, sour cream and guacamole

grilled chicken breast, guacamole and cabot cheddar cheese layered between corn tortillas and topped with red sauce, melted jack, lettuce, tomatoes, onions and sour cream

two fresh roasted pablano chiles stuffed with your choice of cheese, chicken chili or shredded sirloin chili dipped in an egg batter then sauteed golden brown and topped with enchilada sauce, melted jack cheese and sour cream

a pan fried flour tortilla filled with cheese and your choice of veggie chili, chicken chili, shredded sirloin chili or bean, on a bed of lettuce, tomatoes and onions then topped with sour cream and guacamole

two flour tortillas rolled with cheese and your choice of chicken chili, or shredded sirloin chili and sauteed onions, tomatoes and cumin baked then topped with tomatoes and our sour cream salsa

Two soft corn tortillas grilled with your choice of chicken chili, shredded sirloin chili, veggie chili or bean topped with melted jack cheese, lettuce, tomatoes, onions and sour cream

a flour tortilla stuffed with cheese and your choice of garden, julienne vegetables sauteed in garlic, chicken chili, shredded sirloin chili, veggie chili or refried bean, topped with enchilada sauce, melted jack cheese and sour cream

black beans wrapped in a large flour tortilla with a blend of 3 cheeses and topped with red sauce, melted vt, cabot chipotle, jack and cheddar cheeses and sour cream

an enchilada, a burrito topped with salsa verde and a soft taco, all with your choice of fillings, served with spanish rice, beans, sour cream and guacamole, substitute a chile relleno for any one of the above for 2.95 all of the above served with Spanish rice and beans, all of our entradas can be made with salsa verde, mui caliente, hot

made fresh daily