Blackback Pub menu - Waterbury VT 05676

Lunch
Dinner

Appetizers
- Black Bean Queso Dip $8
- Black Bean Queso Dip with Corn Chips and Crudite $8
- Artichoke and Parmesan Dip $10
  
  Crostini and crudite.
- Melted Brie and Black Cherry Jam $11
  
  Apples and house spiced walnuts.
- Melted Brie and Black Cherry Jam with Puff Pastry $11
  
  Apples and house spiced walnuts.
- Traditional Nachos $10
  
  Chilis, cheddar, salsa and chipotle sour cream.
- Pub Nachos $12
  
  Smoked bacon, bleu and cheddar cheese.
- Pub Nachos with Maple Chipotle Sauce $12
  
  Smoked bacon, bleu and cheddar cheese.
- Panko Crusted Crab Cakes $12
  
  Mayonnaise
- Panko Crusted Crab Cakes with Basil $12
  
  Mayonnaise
- Warm Smoked Trout Mousse $10
- Warm Smoked Trout Mousse with Crudite and Crostini $10

Starters
- Vegetable Chili $7
- Neill Farm Beef Chili $9
- Soup of the Day

Salads

Main Course

Sandwiches served with kettle chips and homemade pickle.
- VT Roast Turkey and Wild Boar Sub $14
- VT Roast Turkey and Wild Boar Sub with Roasted Red Peppers and Melted Mozzarella $14
- Pub Steak Sandwich $16
  
  Thin sliced ny sirloin, mushrooms, cheddar and bacon mayo.
- BBQ Pork on Elmore Mtn Corn Grit Focaccia $12
- BBQ Pork on Elmore Mtn Corn Grit Focaccia with Cheddar Cheese, Coleslaw, Homemade Pickle $12
- Neill Farm Burger Sliders (2) $1.5
  
  LTOP, kettle chips choice of cheese cheddar, blue or swiss $11.00 add bacon.
- Bacon and Sweet Corn Mac and Cheese $12
- Vegetarian Mac and Cheese $10
  
  Sweet corn and scallions
- Chicken Pot Pie $15
- Chicken Pot Pie with Homemade Pickle $15

Press Sandwiches

All sandwiches are served on elmore mtn focaccia, kettle chips and homemade pickle.
- Classic Grilled Cheese $7
- Turkey, Bacon and Swiss $13
- Portobello Mushroom and Cheddar $10
- Portobello Mushroom and Cheddar with Onion $10
- Apple, Cheddar and Onion $10

Appetizers
- Black Bean Queso Dip $8
- Black Bean Queso Dip with Corn Chips and Crudite $8
- Artichoke and Parmesan Dip $10
  
  Crostini and crudite.
- Melted Brie and Cherry Jam $11
  
  Apples and house spiced walnuts.
- Melted Brie and Cherry Jam with Pastry $11
  
  Apples and house spiced walnuts.
- Traditional Nachos $10
  
  Chilis, cheddar, salsa and chipotle sour cream.
- Pub Nachos - Smoked Bacon, Bleu and Cheddar Cheese $12
- Pub Nachos- Smoked Bacon, Bleu and Cheddar with Maple Chipotle Glaze $12
- Panko Crusted Crabcakes $12
- Panko Crusted Crabcakes with Basil Mayonaise $12
- Warm Smoked Trout Mousse $10
- Warm Smoked Trout Mousse with Crudite and Crostini $10

Starters
- Vegetable Chili $7
- Neill Farm Beef Chili $9
- Soup of the Day

Salads
- Classic Caesar $6
- House Salad $5
  
  Dressings bleu, ranch, balsamic and oil and vinegar.
- Marinated Warm Beet $10
  
  Spiced walnuts, mixed greens and balsamic glaze.
- Marinated Warm Beet with Chevre $10
  
  Spiced walnuts, mixed greens and balsamic glaze.

Main Course
- Sauteed Chicken Razorback $17
  
  Sauteed chicken breast, wild boar salami, roasted red peppers, mozzarella.
- Sauteed Chicken Razorback with Lemon Caper Sauce $17
  
  Sauteed chicken breast, wild boar salami, roasted red peppers, mozzarella.
- Ginger Sweet Potato Crusted Salmon $21
- Ginger Sweet Potato Crusted Salmon with Balsamic Glaze $21
- Pork Tenderloin $19
  
  Chef's choice for starch and vegetable.
- Pork Tenderloin with Portabella Mushrooms, Sherry Cream, Quinoa and Blue Cheese $19
  
  Chef's choice for starch and vegetable.
- Duck Tenderloin $22
  
  Lavina traditional orange sauce.
- Duck Tenderloin with Pink Peppercorns, Roasted Red Pepper Over Cous-Cous, Sauteed Vegetables $22
- Garden Pasta $14
  
  Sauteed vegetables, extra virgin olive oil finished with parmesan, balsamic glaze and gemelli pasta.
- Bacon and Sweet Corn Mac and Cheese $12
- Vegetarian Mac and Cheese $10
  
  Sweet corn and scallions
- Sesame Seed Crusted Ahi Tuna $21
  
  Ginger, soy dipping sauce, salad and vegetable.
- Sesame Seed Crusted Ahi Tuna with Wasabi Aioli $21
  
  Ginger, soy dipping sauce, salad and vegetable.
- Neill Farm Burger Sliders (2) $1.5
  
  LTOP, kettle chips choice of cheese, cheddar, blue or swiss, $11.00 add bacon.
- Chicken Pot Pie $17.5
- Chicken Pot Pie with Sauteed Vegetables $17.5
- Pub Steak Sandwich $16
  
  Thinly sliced sirloin, mushrooms, cheddar & bacon mayo on amoroso roll.
- Pub Steak Sandwich with Kettle Chips and Homemade Pickle $16
- BBQ Pork Sandwich $12
  
  Elmore mtn corn grit focaccia, cheddarcheese and slaw.
- BBQ Pork Sandwich with Kettle Chips And Homemade Pickle $12
  
  Elmore mtn corn grit focaccia, cheddarcheese and slaw.