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Mule Bar
Fish chowder : Hake, bacon, potato, basil, garlic
Petes beets and arugula, creamy tarragon dressing, candied pecans, blue cheese
Pastrami cured wings with honey mustard dip or BBQ rub with blue cheese dip
Smoked tomato, pickled jalapeno, cayenne aioli
Rosemary & herbs or old bay spiced served with your choice of organic ketchup or aioli
Frites, house gravy, maplebrook farm curds option to add pork belly and sunny side up egg
Neill farm beef, arugula, pickled red onion, aioli
Neill farm beef, bacon, blue cheese, crispy potato sticks
Cheddar, crema, arugula, pico de gallo
Daily rotating maine mussels and frites
La bell farm duck breast, soba noodle. Chantenay carrot, miso dashi, egg
Neil farm pork and beef meatloaf, red hen bread, sunny side egg, herb jus
Tempura battered hake, old bay frites, pickled red onion, arugula, lemon caper aioli
Grilled hanger steak, garlic & basil cream, crushed fingerlings
Herbed goats milkd dmplings, portobello, basil, garlic
Menu for Mule Bar provided by Allmenus.com
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