Rice paper stuffed with fresh veggies and rice noodles served with peanut sauce. Make it gluten-free.

Rice paper stuffed with fresh veggies and rice noodles served with peanut sauce. Make it gluten-free.

A pastry roll stuffed with bean thread noodles and veggies served with plum sauce.

A pastry roll stuffed with bean thread noodles and veggies served with plum sauce.

Crispy dumpling filled with vegetables served with ginger soy sauce.

Crispy dumpling filled with prawns served with ginger soy sauce.

Fried taro and carrot in tempura batter, served with plum sauce and crushed peanut.

Crispy wonton filled with imitation crab and cream cheese served with plum sauce.

Tofu marinated in lemongrass and coconut milk served with cucumber salad and peanut sauce. Make it gluten-free.

Chicken marinated in lemongrass and coconut milk served with cucumber salad and peanut sauce. Make it gluten-free.

Cannot make gluten free. Pan fried roti accompanied with yellow curry sauce and cucumber salad.

Stir-fried cabbage, carrot, water chestnut, shiitake mushroom, and tofu in a house special sauce and wraps in lettuce served with Hoi Sin sauce and crushed peanut.

Cabbage, carrot, water chestnut, shitake mushroom, and chicken stir-fried in a house special sauce and wraps in lettuce served with Hoi Sin sauce and crushed peanut.

Deep fried brussels sprouts tossed in salt and pepper. Make it gluten-free.

Cannot make gluten free. Stir-fried cabbage, carrot, water chestnut, shiitake mushroom, in a house special sauce and wraps in lettuce served with Hoisin sauce and crushed peanut.

Tofu marinated in herbs and coconut milk served with cucumber salad and peanut sauce.

Prawns marinated in herbs and coconut milk served with cucumber salad and peanut sauce.

Deep fried breaded calamari served with plum sauce.

Thai hot and sour soup with mushroom, stream tofu or chicken, tomato and fresh.

Coconut broth with mushroom, steamed tofu, tomato, and fresh herbs. Make it gluten-free.

Non spicy soup. Silky egg tofu, spinach in vegetarian broth, and a touch of garlic oil.

Green papaya, carrot, tomato, green bean, garlic, roasted peanut and plum sugar-tama-rind sauce.

Grilled mushroom and tofu or chicken, red-onion, green onion, cilantro, roasted rice powder and lime juice dressing.

Mango, green apple, red onion, green onion, cilantro, fried shallot with plum sugar-tamarind sauce.

Pomelo, crispy rice, red onion, green onion, cilantro, roasted coconut with lime juice dressing.

Grilled beef or veggie meat, tomato, cucumber, red onion, green onion, kaffir lime leaves, cilantro with lime juice dressing.

Banana blossom, pickled carrot and jicama, red onion, green onion, cilantro, coconut milk, chili paste and fried shallot with lime juice dressing.

Fresh green, avocado, red onion, pineapple, carrot and tomato.

Red curry paste and coconut milk with bamboo shoot, mixed veggies, steamed tofu or chicken, and basil. Make it gluten-free.

Green curry paste and coconut milk with avocado, zucchini, bell pepper, steamed tofu or chicken, eggplant, and basil. Make it gluten-free.

Yellow curry paste and coconut milk with potato, carrot, chick pea, steamed tofu or chicken, and fried shallots.

Panang curry paste and coconut milk with steamed tofu or chicken, bell pepper and Kaffir lime leaves.

Massaman Curry paste and coconut milk with steamed tofu or chicken, potato, peanuts, and carrot.

Red curry with fresh pineapple, bell pepper, basil and tofu.

Panang curry with asparagus, kaffir lime leaves and bell pepper tofu.

Spicy chili paste with mixed veggies, steamed tofu and basil. Non coconut milk curry.

Stir-fried onion, fried tofu or chicken, bell pepper, carrot, celery, water chestnut, baby corn and cashew nut in home made chili paste. Make it gluten-free.

Stir-fried eggplant, fried tofu or chicken, bell pepper, onion, basil, and chili paste. Make it gluten-free.

Stir-fried eggplant, fried tofu or chicken, bell pepper, onion, basil, and chili paste.

Stir-fried fresh garlic, fried tofu or chicken, onion and black pepper, served on a bed of crispy broccoli and carrot. Make it gluten-free.

Stir-fried mixed vegetable and fried tofu or chicken in vegetarian stir-fried sauce. Make it gluten-free.

Stir-fried Thai basil, bell pepper, mushroom, green bean, and fried tofu or chicken.

Stir-fried green bean, fried tofu or chicken, bell pepper and basil in Prig Khing chili paste.

Steamed Portobello mushroom topped with Stir-fried asparagus with fried tofu or chicken in brown sauce.

Stir-fried taro and lotus root, green onion, bell pepper, celery, baby corn with tofu or chicken.

Deep fried tofu tossed with home made sweet chili paste and crispy basil.

Deep fried tempura chicken tossed with home made sweet chili paste and crispy basil.

Cannot make gluten free. Deep fried tempura prawns tossed with home made sweet chili paste and crispy basil.

Cannot make gluten free. Thai street food. Pan fried tempura batter mussel and egg with bean sprout serve with sweet chili sauce.

Steamed napa topped with gravy brown sauce and touched of sesame oil.

Crispy soft shell crab bed of stir fried yellow powder, celery, onion and bell pepper.

Sauteed spinach, fried tofu and mixed veggies topped with peanut sauce.

Stir fried Brussels sprouts and cauliflower in Sriracha sauce. Gluten free.

Jasmine rice, egg, broccoli, tomato, onion, and fried tofu or chicken. Make it gluten-free.

Jasmine rice, egg, fresh pineapple, onion, cashew nut, pea-carrot, fried tofu or chicken, and curry powder. Make it gluten-free.

Jasmine rice, green bean, onion, mushroom, fried tofu or chicken, bell pepper, egg, hot basil, and chili-garlic paste. Make it gluten-free.

Brown rice, egg, fried tofu or chicken, green bean, bell pepper, zucchini, onion, and basil with green curry sauce. Make it gluten-free.

Indian spices is cooked with fried tofu or chicken, peas, carrots, broccoli, onions, and cashew nuts as a special twist on fried rice. Make it gluten-free.

Jasmine rice, Dungeness crab, egg, scallions, and onion. Make it gluten-free.

Northern Thailand coconut curry noodle soup with egg noodle, tender chicken, bean sprouts, red onion, green onion, and cilantro.

This biryani is stunning, an Indian classic cooked with authentic Thai style, juicy grilled chicken in layers of rice, fragrant spices and fried onions.

Pan-fried tempura batter mussel or oyster and egg with bean sprout. Served with sweet chili sauce.

Crispy soles piccata with a spicy mango sauce, served with rice.

Flatbread.

Cooked using moist heat.

Cooked using moist heat.

Cucumber mixed with dressing.

Ray-finned fish.

Shellfish.

Fried in a small amount of very hot oil while being stirred or tossed.

Prawns, scallops and calamari.

Red curry paste and coconut milk with bamboo shoot, mixed veggies, steamed tofu or chicken, and basil. Make it gluten-free.

Green curry paste and coconut milk with avocado, zucchini, bell pepper, steamed tofu or chicken, eggplant, and basil. Make it gluten-free.

Yellow curry paste and coconut milk with potato, carrot, chic pea, steamed tofu or chicken, and fried shallots.

Panang curry paste and coconut milk with steamed tofu or chicken, bell pepper, and kaffir lime leaves.

Massaman Curry paste and coconut milk with steamed tofu or chicken, potato, peanuts, and carrot.

Stir-fried onion, fried tofu or chicken, bell pepper, carrot, celery, water chestnut, baby corn and cashew nut in home made chili paste. Make it gluten-free.

Stir-fried eggplant, fried tofu or chicken, bell pepper, onion, basil, and chili paste. Make it gluten-free.

Stir-fried fresh garlic, fried tofu or chicken, onion and black pepper, served on a bed of crispy broccoli and carrot. Make it gluten-free.

Stir-fried mixed vegetable and fried tofu or chicken in vegetarian stir-fried sauce. Make it gluten-free.

Stir-fried Thai basil, bell pepper, mushroom, green bean, and fried tofu or chicken.

Deep fried tofu tossed with home made sweet chili paste and crispy basil.

Stir-fried green bean, fried tofu or chicken, bell pepper and basil in Prig Khing chili paste.

Steamed Portobello mushroom topped with Stir-fried asparagus with fried tofu or chicken in brown sauce.

Stir-fried taro and lotus root, green onion, bell pepper, celery, baby corn with tofu or chicken.

Deep fried tempura chicken tossed with home made sweet chili paste and crispy basil.

Cannot make gluten free. Deep fried tempura prawns tossed with home made sweet chili paste and crispy basil.

Cannot make gluten free. Thai street food. Pan fried tempura batter mussel and egg with bean sprout serve with sweet chili sauce.

Flavor of coconut, mango sorbet and strawberry sorbet.

Sweetened creamy rice.

Choose a flavor.

Sweetened creamy rice.

3 flavour glutinous rice flour balls in warm coconut milk.

Add coconut ice cream for an additional charge.

Imported Thai banana with sweet coconut milk.

Flatbread. Topped with coconut caramel sauce.

Sweet coconut milk and sticky rice. Server with ripe mango.

Martinellis 10 oz.

Pepsi, Diet pepsi Nd sprite

Jasmine rice, egg, broccoli, tomato, onion, and fried tofu or chicken.

Jasmine rice, egg, fresh pineapple, onion, cashew nut, pea-carrot, fried tofu or chicken, and curry powder.

Jasmine rice, green bean, onion, mushroom, fried tofu or chicken, bell pepper, egg, hot basil, and chili-garlic paste.

Brown rice, egg, fried tofu or chicken, green bean, bell pepper, zucchini, onion, and basil with green curry sauce.

Jasmine rice, Dungeness crab, egg, scallions, and onion.

Stir-fried thin rice noodle, fried tofu or chicken, egg, red onion, green onion, bean sprout in tamarind sauce, crushed peanut.

Stir-fried wide rice noodle, fried tofu or chicken, egg, broccoli, and cabbage in sweet black soy sauce.

Stir-fried wide rice noodle, egg, bamboo shoot, fried tofu or chicken, mixed veggie, basil, and chili-garlic paste.

Stir-fried thin rice noodle, fried tofu or chicken, egg, spinach, and mixed veggie topped with peanut sauce.

Stir-fried wide rice noodle topped with sweet chili paste, onion, bell pepper, broccoli with fried tofu or chicken.

Thin rice noodle, spinach, bean sprout, sliced green bean, fried tofu or chicken, green onion, cilantro, a touch of lime juice, crushed peanut in vegetarian broth.

Stir fried or soup. Thai street glass noodle, egg, napa, celery, spinach fried tofu or chicken with Thai sukiyaki sauce.

Pink noodle soup. Thai street wide rice noodle, spinach, fried tofu or chicken, fried taro, green onion, cilantro in fermented bean curd soup.

Stir-fried thin rice noodles, fried tofu or chicken, egg, red onion, green onion, bean sprout in tamarind sauce, and crushed peanut.

Stir-fried wide rice noodles, egg, fried tofu or chicken, broccoli, and cabbage in sweet black soy sauce. Make it gluten-free.

Stir-fried wide rice noodle, egg, bamboo shoot, fried tofu or chicken, mixed veggie, basil, and chili-garlic paste. Make it gluten-free.

Stir-fried thin rice noodles, egg, fried tofu or chicken, spinach, and mixed veggie topped with peanut sauce. make it gluten-free.

Stir-fried wide rice noodle topped with sweet chili paste, fried tofu or chicken, onion, bell pepper, carrot, basil, and broccoli.

Thin rice noodles, spinach, bean sprout, sliced green bean, fried tofu or chicken, green onion, cilantro, a touch of lime juice, and crushed peanut in vegetarian broth.

Stir-fried or soup. Glass noodles, fried tofu or chicken, egg, Napa, celery, and spinach with Thai sukiyaki sauce.

Pink noodle soup. Thai street wide rice noodle, spinach, fried tofu or chicken, fried taro, green onion, cilantro in fermented bean curd soup.

Braised beef and steak comes with rice noodles, bean sprouts, spinach, green onion, cilantro, and fried garlic.