4 pieces. Spring rolls gently stuffed with vegetables and deep fried to a golden brown.

4 pieces. Chicken marinated in a mixture of spicy coconut milk, served with homemade Thai peanut sauce and ?cucumber salad.

Rice paper wrapped with lettuce, carrot and tofu. Served with special peanut sauce. Add shrimp, chicken or pork for an additional charge.

Shrimp and chicken rolls and deep fried to a golden brown, served with plum sauce.

Deep fried squid ring. Served with sweet garlic chili sauce.

6 pieces. Deep fried panko bread shrimp, served with plum sauce.

Deep fried tofu. Served with plum sauce and ground peanut.

Steam or fried. Chicken and vegetable dumplings. Served with special soy sauce.

Deep fried spicy chicken wing sections, served with sweet garlic sauce.

6 pieces. Crab and cream cheese wrapped in wanton, deep fried, served with plum sauce.

Combination: 3 pieces of chicken satay, 3 pieces of butterfly prawns, 3 pieces of fried rolls, and 3 pieces of potsticker.

Chicken marinated in a mixture of spices and coconut milk, served with peanut sauce, and cucumber salad.

Deep fried spicy fish cake, served with cucumber salad.

Spring rolls gently stuffed with vegetables and deep fried to a golden brown.

Chichen marinate in authentic Thai spices; Grilled and served with garlic chili sauce.

Coconut milk soup containing of galangal, lemon grass, lime juice, chili paste, onion, cilantro and straw mushroom.

Lemon grass soup with chili paste, galangal, lime juice, tomato, onion and straw mushroom.

Clear broth soup with mix vegetables. Topped with green onion and cilantro.

Sweet and sour sauce with cucumber, tomato, pineapple, broccoli, red bell pepper, onion and carrot.

A blend of basil and spicy sauce; stir-fried with red bell pepper, onion and broccoli.

Stir-fried green bean and red bell pepper with spicy curry paste.

Stir-fried spinach topped with homemade peanut sauce.

Stir-fried ginger, onion, mushroom, red bell pepper, broccoli and carrot with yellow bean sauce.

Stir-fried broccoli and carrot with garlic sauce.

Stir-fried broccoli with light sauce. Topped with cashew nut.

Stir-fried eggplant with chili paste, red bell pepper, onion and basil.

Stir-fried mix vegetable with light sauce.

Stir-fried onion, carrot, bell pepper, broccoli and mushroom. Topped with cashew nut.

Stir-fried green bean with sweet chili paste sauce.

Stir-fried chili paste, green bean, eggplant, tomato, bamboo shoot, and red onion.

Stir-fried chili paste, green bean, eggplant, tomato, bamboo shoot, and red onion.

Stir-fried fresh lemon grass with garlic sauce on bed of lettuce.

Stir-fried zucchini, red bell pepper, basil and mushroom.

Red curry paste with coconut milk, bamboo strip, red bell pepper and basil.

Green curry paste with coconut milk, pea and carrot, red bell pepper, zucchini, eggplant and basil.

Yellow curry paste with coconut milk, potato and onion.

Massaman curry paste with coconut milk, potato, onion, pineapple and peanut.

A delicious mixture of curry paste with coconut milk, pineapple, red bell pepper and basil.

Panang curry paste with coconut milk, red bell pepper, kaffir lime leaves and basil.????

Red curry paste with pumpkin, bell pepper and basil.

Fried rice with choice of meat, egg, carrot, green pea, cashew nut, and sweet chili paste.

Stir-fried rice with egg, broccoli, red bell pepper, onion and basil.

Stir-fried rice with egg, curry powder, tomato, broccoli, pineapple and onion.

Stir-fried rice with egg, green pea and carrot and pineapple.

Orange sauce. Rice noodle with egg, bean spout, onion and grounded peanut.

Brown sauce. Rice noodle with egg, Thai special tamarind sauce, bean spout, onion and ground peanut.

Wide or vermicelli noodles. Stir-fried rice noodle, egg and broccoli with special yummy sauce.

Stir-fried wide rice noodle with egg, bamboo, onion, red bell pepper, carrot, tomato and basil.

Stir fried egg noodle with broccoli, cabbage, straw mushroom, carrot and basil.

Wide rice noodle with egg and mix vegetable. Topped with homemade peanut sauce.

Wide, small or vermicelli noodle, bean spout, spinach, lettuce in a hot broth soup. Topped with onion and cilantro.

Pad woon-sen. Stir-fried bean tread noodles and mix vegetable with special sauce.

Steam chicken, bell pepper, carrot, onion, cilantro, peanut and cashew nut: with lime juice and fish sauce.

Deep fried battered chicken, mushroom and red bell pepper with garlic chili paste sauce. Topped with fried basil.

Stir-fried beef, bell pepper, onion with black soy sauce. Topped with crispy noodles.

Seasoning duck with red curry, bell pepper, pineapple, and basil.

Stir-fried mix seafood, fish, eggplant, green bean, bamboo, red onion and basil with spicy chili paste sauce.

Deep fried boneless fish with mango salad sauce.

Chicken, beef, pork, shrimp, squid, broccoli, carrot, onion, and basil sauteed with chef's secret spicy sauce.

Deep fried battered chicken, broccoli and carrot coated in a sweet garlic chili sauce.

Avocado with red curry paste, coconut milk, red bell pepper, and basil. Served with choice of meat.

Fresh Salmon with red curry bell pepper and basil.

Fried rice with crab, eggs, green pea, and carrots.

Pan fried wide noodle, broccoli and black soy sauce with choice of meat: topped with rich brown gravy sauce. Served with choice of meat.

Fried white fish topped with Chef's garlic chili sauce.

Scallop, prawnand calamari sauteed with bell pepper, zucchini, mushroom, and sweet basil.

Red curry with salmon, coconut milk, bell pepper, and sweet basil.

Pork or chicken stir-fried with chili paste and green bean

Wide or small.