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No cuisines specified
Resonate Brewery
Served with house pita bread.
Fresh-baked breadsticks baked with parmigiano-reggiano, served with red sauce.
Artisan meats and cheeses, assorted olives.
Hand-made meatballs, pomodoro sauce.
Kale, arugula, cranberries, toasted almonds, feta. Pickled shallot vinaigrette.
Mixed greens, tomato, cucumbers, red onion, mushrooms, croutons. Balsamic vinaigrette.
Red sauce, prosciutto, basil, fresh mozzarella.
Red sauce, sausage, crimini mushrooms, red onion, chili flakes, mozzarella, parmigiano-reggiano.
Red sauce, Zoe's capicolla, red onion, pineapple.
Olive oil, prosciutto, fresh mozzarella, eggs(contains undercooked-raw eggs), arugula.
Red sauce, basil, fresh mozzarella.
Red sauce, thin-sliced tomato, fresh mozzarella, kalamata olives, feta, basil, Mama Lil's peppers.
Olive oil, clam, bacon, mozzarella, parmigiano-reggiano.
Pesto, crimini mushrooms, red onion, thin-sliced tomato, arugula, fresh mozzarella.
Red sauce, sausage, pepperoni, Zoe's salami, crimini mushrooms, mozzarella.
Red sauce, pepperoni, mozzarella.
We recommend no more than 4 toppings.
We recommend no more than 4 toppings.
We recommend no more than 4 toppings.
Menu for Resonate Brewery provided by Allmenus.com
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