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Red Robin
Coca-Cola? products.
The drink that made us delicious. And famous. Light or regular.
Pucker up! Raspberry and lime fruit flavors, Sprite? and a fresh lime wedge.
Take a walk on the wild side with this tart and sweet prickly pear lemonade.
Peach or raspberry iced tea or lemonade.
Fresh-Brewed Gold Peak? tea, regular, sweet or flavored with peach or raspberry.
The Drinkable Dessert! Bottomless Barq?s? and soft serve.
Make your sweet dreams come true when you grab a spoon and mix the whipped cream in to our delicious blend of Sprite? and candied orange.
Make your sweet dreams come true when you grab a spoon and mix the whipped cream in to our delicious blend of Sprite? and candied orange.
This perfect pick tatstes like fall to a tea.Brewed black tea blended with caramel apple butter syrup and honey syrup, garnished with a lemon wedge.
Choose from chocolate, vanilla, strawberry, banana, raspberry or peach.
A salty, sweet and sinful blend of caramel and red Hawaiian sea salt.
A spellbinding combination of chocolate and OREO? cookies.
A creamy blend of strawberries, bananas, grenadine, coconut cream, and pineapple juice. Sip to the beat of your heart?or a steel-drum band.
An all-ages classic with a creamy blend of coconut cream, pineapple juice and soft serve. Topped with whipped cream and a cherry.
A blissful blend of chocolate hazelnut spread and cocoa crisps. Topped with whipped cream, more cocoa crisps and dark chocolate Fruffles?.
Crispy, toasted mini marshmallows and graham cracker crumbs drizzled with chocolate syrup and topped with whipped cream and decadent fudge-dipped graham crackers.
Real lemon juice, strawberries, vanilla soft serve and strawberry pur?e.
Blended with peppermint candies and marbled with white chocolate sauce. Topped with whipped cream and crushed peppermints.
50 juicy, bone-in chicken wings and our signature sauce bar featuring Ranch, Bleu Cheese, Buzzard, Whisky River? BBQ and Teriyaki with celery sticks on the side. Serves 10. 1090 calories per serving.
Steak Fries topped with queso, bacon, fried jalape?o coins and a drizzle of Fiery Ghost? Pepper Sauce. Served with a side of ranch dressing or Fiery Ghost Pepper Sauce.
Big Enough to Share! Topped with Bleu cheese and bacon crumbles, onion straws, diced tomatoes and ranch.
Warm, soft, salty bear claw pretzel bites and New Belgium? Fat Tire? beer cheese.
Crispy sea salt tortilla chips served with the usual suspects.
Try the shorter version of our famous tower.
Tangy and downright tasty kosher dill slices hand-battered and fried ?til golden brown. Served with a side of Campfire sauce.
Our Steak Fries topped with Red?s Chili Chili?, cheese, bacon, jalapen?os and a side of ranch.
Cheesy and delicious. Served with celery sticks and sea salt tortilla chips.
Fresh-Fried Zucchini Sticks ? Mushrooms ? Jalape?o Coins ? Cheese Sticks ? Sweet Potato Fries
A golden monument to goodness, 13 rings tall. Served with Campfire sauce and ranch dressing.
Fun and flavor, layer by layer. Tortilla chips loaded with Red?s Chili Chili?, two cheeses, guac, jalape?os, tomatoes, diced onion, salsa and sour cream.
Tender and crunchy all-white chicken breast tossed in your choice of sauce: Buzz Sauce with Bleu cheese crumbles - Banzai with grilled pineapple - Whiskey River? BBQ with crispy onion straws - Island Heat with grilled pineapple and jalape?os. Served on top of Yukon kettle chips.
Crispy wings in your choice of sauce?Buzz Sauce with Bleu cheese crumbles - Banzai with grilled pineapple - Whiskey River? BBQ with crispy onion straws - Island Heat with grilled pineapple and jalape?os?on a bed of Yukon Kettle chips.
Say ?oui? to this fresh favorite topped with melted Provolone and Parmesan. Served with garlic toast.
Hearty chicken and vegetables, topped with Cheddar, sour cream and tortilla strips.
Roll up your pants and dig your soup spoon into this traditional, creamy New England-style clam chowder. Served with garlic toast.
Try our meaty blend of beans, spices and hearty peppers. Topped with Cheddar, onions and tortilla strips.
This fresh and flavorful Finest creation features a juicy, pan-seared and lightly blackened 6-oz salmon fillet with roasted red pepper harissa aioli, crisp tempura lemon wheels, citrus-marinated tomato and onion with fresh arugula on a ciabatta bun.
Black Angus patty with a duo of melted Cheddar and Provolone cheeses, Bistro Sauce, dill pickle planks, lettuce and tomatoes on a toasted brioche bun.
Perhaps our Finest Burger yet. Topped with black-pepper bacon and extra-sharp Cheddar on a toasted brioche bun with house-made Smoke & Pepper ketchup.
A true knife-and-fork burger. Saut?ed, blackened portobello mushrooms, caramelized onions, house-made cheese sauce and Bleu cheese crumbles on a toasted brioche bun with roasted garlic aioli.
Mind your manners around this Black Angus patty glazed with brown sugar and topped with candied bacon, Bourbon BBQ sauce, sharp Cheddar, caramelized onions and mayo on a toasted brioche bun.
Fall in love with this burger. Provolone and Swiss cheeses over a of 100% Black Angus beef patty topped with a Cheddar and Parmesan crisp, jalapeno relish, candied bacon, avocado, a blend of citrus-marinated tomatoes and onions plus shredded romaine on a toasted brioche bun.
Bacon. It makes everything better. Even our cheeseburger, which is already tough to beat. Topped with mayo, lettuce, tomatoes and your choice of cheese.
For those times when less is more. Choose from our fire-grilled beef, Gardenburger? or BOCA Original Vegan Burger patty with lettuce, tomatoes, pickles and onions on the side. Served with your choice of Bottomless Steak Fries? or Bottomless Freckled Fruit? Salad.
A highly prized burger. Topped with tangy steak sauce, chipotle aioli, Bleu cheese, tomatoes, lettuce and crispy onion straws. Served on an onion bun, it?s the envy of the county fair.
White gloves not required. A fire-grilled burger layered with horseradish-saut?ed mushrooms, Heinz 57, Provolone, bistro sauce and crispy onion straws on an onion bun. Good thing you aren?t wearing gloves, because this could get messy.
The King would approve of this one. Topped with fried jalape?o coins, salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli on a jalape?o-cornmeal kaiser roll. It?s love at first bite.
You might need an extra napkin. Served open-face with a generous helping of Red?s Chili Chili?, Cheddar cheese, chipotle aioli and diced red onions. Cleanup crew not included.
Guac, bacon, Swiss, tomatoes, lettuce, onion and mayo. No wonder you?ll be grinning after the first bite.
Which came first, the bacon or the egg? Who cares? You can have them both at once! Plus melted American cheese, tomatoes, lettuce and mayo.
Our smoky, tangy tribute to the Wild West. We roped together our signature bourbon-infused Whiskey River? BBQ sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo. See if you can hang on to it for eight seconds.
Our custom-blended, ancient-grain-and-quinoa veggie patty is piled high with Swiss cheese, lightly fried, Parmesan-sprinkled mushrooms, tomato bruschetta salsa, fresh avocado slices, sun-dried tomato spread and shredded romaine on a whole grain bun. Finally! A veggie burger done right.
Gourmet burger joint or five-star steakhouse? It gets confusing with the hardwood-smoked bacon, melted Pepper-Jack, A.1.? Peppercorn Spread, tomatoes and crispy onion straws on an onion bun, making this burger worthy of five stars.
The burger of beach bums, surfer dudes and hungry people. Glazed in teriyaki and topped with grilled pineapple, Cheddar, lettuce, tomatoes and mayo for a taste wave that?ll knock you off your board.
Gobble up our deliciously seasoned turkey patty, served on a whole grain bun with zesty chipotle aioli, lettuce and tomatoes.
The one that made us famous. Featuring Red?s pickle relish, tomatoes, onions, lettuce, pickles, mayo and choice of cheese.
Mushrooms of the world, we saut? you?in garlic Parmesan! Topped with melted Swiss.
Stacked with bacon, guac, tomato and red onion inside of a lettuce bun, then wrapped for easy handling?this 500-calorie protein powerhouse of a burger is full of flavor. Served with a side salad.
Two Gourmet patties, your choice of cheese, sliced red onion, relish, pickles, shredded lettuce, tomatoes and mayo.
The one that made us famous. Featuring Red?s pickle relish, tomatoes, onions, lettuce, pickles, and mayo.
Two classic patties topped with fresh guac, crunchy tortilla strips, Pepper-Jack, lettuce and zesty salsa. You?ll wanna taco ?bout how tasty it is. Available for upgrade to the Big Tavern!
Two classic patties topped with brown-sugar-glazed patties topped with hardwood-smoked bacon, lettuce, tomatoes, American cheese and mayo. Available for upgrade to the Big Tavern!
Two classic patties topped with Red's Secret Tavern Sauce?, American cheese, lettuce and tomatoes. Available for upgrade to the Big Tavern!
Two classic patties topped with this combo of ghost pepper sauce, Pepper-Jack cheese and fried and fresh jalape?os will have you seeing things. Available for upgrade to the Big Tavern!
Two classic patties topped with American cheese, Campfire Mayo and onion straws. Available for upgrade to the Big Tavern!
Two classic patties topped with house-made, bourbon-infused Whiskey River? BBQ Sauce, Pepper-Jack cheese, pickles, red onions, lettuce and mayo. Available for upgrade to the Big Tavern!
Two classic patties topped with ranch, bourbon-infused Whiskey River? BBQ Sauce, crispy onion straws, American cheese and lettuce wrangled together on a sesame seed bun. Available for upgrade to the Big Tavern!
Take a culinary trip through the Italian countryside with a perfectly grilled chicken breast topped with fresh bruschetta salsa, roasted garlic aioli, Provolone, onions and romaine lettuce with a splash of balsamic vinegar on rustic ciabatta. It?s a true Renaissance burger.
The only things that could top this burger are pickles, tomatoes, lettuce, onion and mayo.
A perfectly grilled chicken breast served on a sesame bun with lettuce, tomatoes, pickles and onions on the side, with your choice of Bottomless Steak Fries? or Bottomless Freckled Fruit? Salad.
Grilled chicken breast basted with our bourbon-infused Whiskey River? BBQ sauce and topped with melted Cheddar, crispy onion straws, lettuce, tomatoes and mayo. It's only found around these here parts.
We dressed up our grilled chicken breast in guacamole, bacon, Provolone, lettuce, tomatoes, pickles and mayo for its Hollywood debut. Bites, camera, action!
Rock the burger boat with this deliciously fresh and crispy aquatic alternative featuring shredded cabbage, tomatoes, pickles and tartar sauce.
Channel your inner ninja with this perfectly grilled chicken breast, teriyaki, grilled pineapple, melted Swiss, lettuce, tomatoes and mayo.
Our juicy grilled chicken breast, Cheddar cheese, tomatoes and cucumbers on a bed of mixed greens. Served with garlic toast and choice of dressing.
Grilled chicken breast, hardwood-smoked bacon, Bleu cheese, hard-boiled egg, tomatoes and, of course, avocado on mixed greens. Served with garlic toast and choice of dressing.
Your favorite bowl of soup served with a crisp mixed greens house salad or traditional Caesar salad.
Your favorite finger food tossed with hard-boiled eggs, hardwood-smoked bacon, tomatoes and Cheddar over mixed greens. Served with garlic toast and choice of dressing.
The king of all salads. Fresh, crisp romaine lettuce and shredded Parmesan cheese tossed with creamy Caesar dressing, topped with grilled chicken breast. Served with a lemon wedge on the side.
Ancho-grilled chicken breast, black beans, avocado, fried jalape?o coins, onions, roasted corn, tomato, shredded cheddar, tortilla strips and lime on mixed greens. Served with creamy salsa-ranch dressing on the side.
Crispy chicken tenders and Bottomless Steak Fries? cooked to perfection.
Crispy chicken tenders tossed in our spicy Buzzard sauce and Bottomless Steak Fries? cooked to perfection.
A perfectly pan-seared 6-oz. salmon fillet served with bottomless steamed broccoli and house-made coleslaw.
Premium hand-battered cod fillets and golden shrimp served with coleslaw and Bottomless Steak Fries?. Plus cocktail sauce and dill?d and pickle?d tartar sauce for dunking.
You'll melt over this ?-lb pot of gold. Pasta coated in a deliciously creamy five-cheese sauce and topped with perfectly toasted crouton crumbs, Parmesan cheese and fresh parsley. Served with a bottomless side house or side Caesar salad.
There are plenty of fish in the sea, so try this combo instead: Crispy golden shrimp and coleslaw served with Bottomless Steak Fries? and cocktail sauce.
Premium hand-battered cod fillets, fried to crispy perfection, with our Bottomless Steak Fries?. Served with dill?d and pickle?d tartar sauce.
Fried chicken tenders and crispy shrimp docked alongside coleslaw and Bottomless Steak Fries?. Try it with ranch and cocktail sauce for dipping.
Fire-grilled chicken breast basted with authentic Mexican seasonings, topped with fresh salsa and creamy salsa-ranch. Served with a side salad.
Tender sliced prime rib on a cheesy baguette with caramelized onions, bistro sauce, Provolone and au jus (which is just a fancy word for delicious) for dipping. Served with coleslaw and Bottomless Steak Fries?.
Correct pronunciation not required! You?ll get enough of a mouthful with this delicious combination of turkey breast, hardwood-smoked bacon, mayo and, of course, lettuce, tomato and avocado.
A natural leader, this wrap rules with sliced, grilled chicken breast, Parmesan, tomatoes, romaine lettuce and Caesar dressing wrapped in a fresh spinach tortilla.
Our tasty upgrade to the American classic! Swiss, Provolone, Cheddar and Parmesan piled high and melted between two slices of Parmesan and Cheddar cheese-crusted bread.
Choose your favorite wrap or sandwich and combine it with a cup of any of our savory soups.
We corralled the renegade flavors of the Southwest into a tasty spinach tortilla: grilled chicken with tangy Whiskey River? BBQ sauce, Cheddar cheese, lettuce, tortilla strips and a touch of ranch. Brace for the stampede!
Beef, grilled chicken, turkey or veggie patty with American cheese and lettuce, tomatoes and pickles on the side.
Macaroni & creamy cheese sauce.
9 honey-battered corn-dog bites.
6 honey-battered corn-dog bites for.
Swirly noodles served with marinara sauce and topped with Parmesan cheese.
American cheese melted on Texas toast.
3 breaded chicken tenders.
2 breaded chicken tenders.
Cheese pizza.
Pepperoni pizza.
Plain or with BBQ sauce, ranch or teriyaki for dipping.
One classic patty topped with American cheese, Campfire Mayo and onion straws.
Hand-battered cod fillets, served with tartar sauce.
Barq's? and soft-serve.
Choose from chocolate, vanilla, strawberry, banana, raspberry or peach.
A refreshingly fruity treat.
Regular or Light.
Real lemon juice, strawberries, vanilla soft serve and strawberry pur?e.
Doh! Why didn?t we think of it before? Of course it?s delicious when croissants mix with donuts! Enjoy this tasty towering treat with layers of flavors, tossed in cinnamon and sugar and served with caramel and fudge.
Try the shorter version of our famous Doh! tower.
An avalanche of chocolate and vanilla ice cream layered with OREO? cookies, fudge and caramel. Topped with whipped cream.
Rich New York-style cheesecake in a buttery graham cracker crust. Topped with whipped cream and sweet strawberries in berry sauce.
Indulgent chocolate brownie cake and hot fudge topped with vanilla ice cream and berry sauce.
Get carried away with these sinfully rich and soft fudge brownies dipped in dark chocolate and bejeweled with French sea salt and sugar crystals. Served chilled with a side of berry "ketchup" for dipping, they're perfect for sharing. Go ahead, you deserve this.
Dense vanilla sponge cake moistened with three types of milk and topped with your choice of rich summer-sweet strawberry or caramel sauce.
Five of our chocolate chip cookies that feature a soft, fudge-filled center that brings a classic treat to new levels of delicious.
Menu for Red Robin provided by Allmenus.com
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