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Xing's Panda Palace
Roast Pork.
Shrimp.
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Egg roll, chicken wings, crab rangoon, chicken fingers, beef sticks, spare ribs.
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Broccoli, snow peas, green bean.
Deep fried chicken.
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Hot. Beef, chicken, shrimp.
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Hot. Szechuan Style.
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Shrimp.
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Broccoli, snow peas and string beans.
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Hot. This remarkable dish was originally created for General Tso during the Ching dynasty. Chunks of chicken with our chef's special sauce.
A splendid combination of jumbo shrimp, beef, pork, scallop and chicken delicately balanced with a variety of vegetable in our special sauce.
Thick slices of chicken dipped in lotus flour, fried and cooked in an exquisite sesame sauce.
Hot. Chunks of chicken delightfully sauteed in orange flavor sauce.
Thick sliced of beef sauteed with red chili peppers in our own special tangerine sauce.
Chicken strips, onion, green pepper, celery and carrot cooked in specially prepared honey sauce.
Pan-fried crispy noodles with beef, shrimp, chicken, snow peas, mushroom and vegetable in brown sauce.
A splendid combination of jumbo shrimp, beef and chicken, delicately balanced with a variety of vegetables in our special sauce.
Hot. Fresh jumbo shrimp and sea scallops sauteed with snow peas, pepper, water chestnuts and broccoli.
Hot. Large whole shrimp, stir-fried with a variety of Chinese vegetables in a special szechuan sauce, this sauce makes the dish amazing and delicious.
Jumbo shrimp, king crab meat, squid and scallops mixed vegetables in white sauce.
Hot. Jumbo shrimp stir-fired with mixed vegetables in chili sauce on 1 side and General Tso's chicken on other side.
Vegetarian paradise combines 3 popular entrees: yu-shan to-fu, mixed vegetables and sauteed string beans.
Jumbo shrimp, beef and scallops All sizzling in hot plate with onion, mushroom and scallions, the aroma is sensational.
Chunks of beef lightly fried sauteed with our tasty sesame sauce.
Chunks of boneless crispy duck served with fresh vegetables in our house honey garlic sauce.
Fried prawns with honey walnut in our chef's creamy honey sauce.
Hot. Fried crispy fish slices with chef's sweet and sour sauce.
Hot. 2 representations with the perfect balance: 1 is shrimp with chili sauce and 1 is pork with black bean sauce.
White meat chicken sticks coated with chestnut flour, lightly fried, served with excellent fresh lemon sauce.
Deep dried tender chicken breasts, served with cabbage, mixed vegetables in our chef's special sauce.
Hot. Prawns, scallops, chicken and pork with mixed vegetables in garlic sauce.
Prime cut beef sauteed with onion and cabbage, in our chef's special sauce.
This remarkable dish was originally created for General Tso during the Ching dynasty. Chunks of shrimp with carrot, green pepper and onion in exotic sauce.
Deep-fried bean curd with slices of roast pork, shrimp and chicken, with mixed vegetables in a brown sauce.
Served with king crab meat, crab meat, scallops, and shrimp with corn, snow peas, water chestnuts, and fresh mushrooms sautéed in our very own white sauce presented in the center of the plate, surrounded by jumbo shrimp and crab Rangoon.
Requires 2 hours reserve. The tender meat of a whole duck is carved and served on crepes with fresh scallions and shredded cucumbers, enchanced with a dash of hoisin sauce. Our peking duck is an all time favorite.
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Sweet and sour chicken and Mongolian beef. Served with fried rice and Wonton.
Chicken with cashew nuts. Sweet and sour pork. Beef with mixed vegetables.
Sweet and sour chicken. Mongolian beef. Triple delight. Mixed vegetables delight.
Sweet and sour pork. Mongolian beef. Happy family. General Tso's chicken (Spicy). Shrimp with egg foo young.
Moo goo gai pan. General Tso's chicken. Beef with broccoli. Double cooked pork. Sweet and sour chicken. House special sizzling.
Chicken with garlic sauce (spicy). Sweet and sour pork. Shrimp with mixed vegetables. Beef with broccoli. General Tso's chicken (spicy). House special lo mein. Triple delight.
Chicken with broccoli. Mongolian beef. Prawn amazing. Sweet and sour chicken. Mixed vegetables with garlic sauce (spicy). Sesame chicken. Happy family. Pork with black bean sauce.
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Menu for Xing's Panda Palace provided by Allmenus.com
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