Lettuce, shrimp, carrots, cucumber all wrapped with our delicate steamed rice paper and served with our special sauce blend.

Mixed shredded, cabbage, carrot, celery, in a delicate wrapper, deep fried, served with toakom plum sauce.

Steamed pork and cabbage united in steamed or lightly fried wonton wrap with our house sesame sauce.

12 pieces. Marinated chicken wing sauteed in the chef ‘s special thick garlic & crispy Thai herb.

Tender pork marinated Thai style on skewers served with sticky rice.

Crispy spring roll stuffed with shrimp, chicken, green onion served with spicy cucumber salad topped ground peanut.

Ground chicken, shrimp, carrot and peas and crispy egg noodles, all served on a bed of romaine leaf lettuce with Toakom house sauce.

Lightly tempura battered sweet prawns, deep fried, topped with shredded coconut and our toakom house sauce.

Lightly buttered calamari, deep fried and served with our spicy plum sauce.

Steamed whole soy bean pods with a top dash of sea salt.

Choice of chicken or fresh tofu. Avocado, onion, carrot, cucumber, cilantro, cashew nut, with lime juice.

Minced chicken, lime juice, green onion, tomato, cilantro served with cabbage wrap leaves.

Cooked beef tossed in lime juice, basil, onion and cilantro and a special toakom sauce blend.

Traditional spicy and sour soup of onion, tomato, lemon grass, lime leaf, chili paste, cilantro and green onion.

Creamy coconut milk based soup with traditional Thai herbs with onions mushrooms, tomatoes, cilantro and chili paste.

Fresh egg noodles with sliced and tender BBQ pork with Toakom's special broth, bean sprouts, onion, cilantro and garlic.

Chicken in delicate wonton wraps, chicken breast, egg noodles, spinach, bean sprouts, green onions and cilantro.

Enjoy our traditional Vietnamese noodle soup. Choice of: hand rolled meat balls, beef, chicken, tofu, or vegetables.

Crispy egg noodles, shallots, bean sprouts, cilantro in khao soi curry.

Wild rice noodles, prawns, squid, hand made fish balls with bean sprouts and spinach in homemade sauce from soy bean paste.

Delicious sliced roast duck breast in our special soup broth, bean sprouts, and spinach.

Rice noodle stir- fried with egg, bean sprouts, green onion, ground peanuts, Toakom's own pad Thai sauces.

Wild rice noodles stir fried with sweet soy sauce, broccoli, carrot and egg.

Yakisoba noodles stir fried with cabbage broccoli, carrot, onion, bell pepper, celery and Thai basil.

Clear noodles stir fried with egg, onion, cabbage, broccoli, carrot, celery, bell pepper and bean sprouts.

Stir fried jasmine rice with egg, broccoli, tomato, onion topped with cilantro.

Stir fried jasmine rice , egg , tomato, onion, pineapple, yellow curry powder, Thai basil topped with cilantro green onion.

Stir fried with egg, crab meat, carrot, peas, onion, topped with cilantro , green onion and lime slice.

Spicy red curry with coconut milk, bamboo shoots, carrot, bell pepper and Thai basil.

Spicy yellow curry with coconut milk, pineapple, onion, potato and carrot.

Spicy panang curry with coconut milk and bell pepper.

Spicy green curry with avocado, coconut milk, green pepper, grapes, avocado and Thai basil.

Crispy duck, grapes, tomato, bell pepper, Thai basil, topped with a creamy, spicy red curry sauce.

Stir fried broccoli, onion, carrot, celery, bell pepper, baby corn, cashew nuts and chili paste.

Tomato, cucumber, pineapple, onions, celery, carrots, bell peppers, peanuts and Toakom's own sweet and sour sauce.

Stir fried green beans, carrots, baby corn, onions mushrooms, bell peppers and Thai basil.

Stir fried mixed vegetables.

Flash cooked spinach, bell pepper, black pepper, topped with peanut sauce.

Prawns lightly buttered and quick – fried in honey sauces on bed of broccoli & carrot topped with cashew nut.

Spicy red curry sauce, green beans, bamboo shoots, carrots, mushrooms and basil. Spicy.

Stir fried minced chicken with Thai basil, garlic, bell pepper served over 2 fried egg on a bed of steamed rice.

Tender slices of BBQ pork in herbs served with fresh salad & Toakom's own spicy sauce.

Chicken teriyaki served over jasmine rice with a side of steamed broccoli, carrots and cabbage.

BBQ pork served over jasmine rice with a side salad.

Tender chicken stir fried with fresh garlic in testy black bean sauces served on bed of steamed rice topped with green onion & fried garlic.

A bed of steamed yakisoba noodles topped with red curry chicken, bell pepper, ginger, Thai basil and a side salad.

Deep fried chicken cutlet served with rice

Marinated pork in bulgogi sauce served over rice side of cabbages ,carrots and sweet corn salad.

Stir fried green beans, carrots, baby corn, onions mushrooms, and bell peppers and Thai basil.

Stir fried tomatoes, cucumber, onions, pineapple, celery, bell peppers, peanuts and toakom's own sweet and sour sauce.

Stir fried mixed vegetables.

Stir fried bamboo shoots, with Toakom's spicy red curry, onions, carrots, bell peppers, green beans and Thai basil.

Stir fried rice noodles with eggs, green onions, ground peanuts and bean sprouts.

Stir fried wild rice noodles with sweet soy sauces, eggs, broccoli and carrots.

Stir fried wild rice noodles with eggs, Thai chili sauce, broccoli, onions, bell peppers, carrots, tomato, bamboo shoots and Thai basil.

Stir fried rice with eggs, broccoli, tomato and onion.

Stir fried rice with eggs, tomato, onions, yellow curry powder and Thai basil.

Spicy red curry with coconut milk, bamboo shoots, carrot, bell pepper and Thai basil.

Spicy yellow curry with coconut milk, pineapple, onion, potato and carrot.

Spicy panang curry with coconut milk and bell pepper.

Fresh egg noodles with sliced and tender BBQ pork with Toakom's special broth, bean sprouts, onion, cilantro and garlic.

Chicken in delicate wonton wraps ,chicken ,egg noodles, spinach, bean sprouts, green onions and cilantro.

Enjoy our traditional Vietnamese noodle soup. Choice of: hand rolled meat balls, beef, chicken, tofu, or vegetables.

Delicious, sliced roast duck breast in our special soup broth, bean sprouts, spinach, green onion, cilantro and fried garlic.

Egg noodles topped with BBQ pork come with rice and salad.

Chicken red curry come with rice and pad Thai.

Chicken cashew nut come with rice and pad Thai.

Honey prawns Comes with rice and pad Thai.

Fresh traditional coconut ice cream.

Tender BBQ pork with traditional egg noodles, jasmine rice and salad.

Red curry with chicken, jasmine rice and pad Thai.

Flash cooked spinach with chicken, topped with peanut sauce, jasmine rice and pad Thai.

Sweet glaze sauce over tender sweet prawns, jasmine rice and pad Thai.

Steamed veggies and tofu topped with peanut sauce, jasmine rice and salad. Vegetarian.

Green papaya, tomatoes, green beans, peanuts and lime juice sauce.

Choice of meat, avocado, onion, carrot, cucumber, cilantro and cashew nut with lime juice.

Ground chicken, lime juice, green onion, tomato and cilantro served with cabbage wrap leaves and sauce.

Cooked beef tossed in lime juice, basil, onion, cilantro and a special Toakom sauce blend.

Noodles, ground chicken, onion, carrot, cilantro, chili paste and Toakom house sauce.