Pye Hole

With seasonal fruit sauce + powdered sugar.

One piece with butter, powdered sugar+syrup. Served with fresh fruit.

Bacon or sausage, egg and potato with fruit.

Cheese, pepperoni or hawaiian.

Smoked country ham (or veggies), spinach, poached eggs, hollandaise.

Smoked country ham (or veggies), spinach, poached eggs, hollandaise.

Smoked country ham (or veggies), spinach, poached eggs, hollandaise.

Peas, brie, arugula, perfectly poached eggs and basil pesto.

Hempler's bacon, sausage, poached eggs, cheddar and potatoes.

House made Italian sausage gravy, roasted red potatoes, cheddar cheese biscuits and poached eggs.

Proscuitto, poached eggs, arugula tossed with our fig balsamic dressing, parmesan and basil pesto.

Onions, red peppers, smoked ham and cheddar cheese. A classic!.

Marinated grilled flank steak, caramelized onion, shiitake mushrooms and smoked mozzarella.

Fiamma scratch biscuits, house-made gravy, sausage and hempler's bocon. 1 of our favorites!.

Pesto, brie and A seasonal blend of roasted local vegetables.

Two pieces of our cinnamon, vanilla and orange zest French toast with butter, seasonal fruit sauce, syrup + powdered sugar.

Pizzo meets dutch baby with cream cheese, ginger streusel topping and raspberry compote.

A sweet popover pancake with maple syrup or fruit sauce.

Apples, cream cheese, strudel topping and cinnamon cream cheese icing.

Two pieces of our pumpkin pie French toast. Cinnamon, nutmeg, roasted pumpkin with A little vanilla + orange zest. Topped with cinnamon cream cheese icing + served with butter + maple syrup and powdered sugar.

From scratch sausage gravy.

Poached or scrambled.

Two links.

Grits. Cheese. Yummm.

A side of potatoes.

Green and black olives blended with roasted peppers, onions, sundried tomatoes, capers and basil pesto. Served with pita chips and herbed goat cheese + Ricotta.

A perennial favorite of NYC pizzerias. Pizza dough, brushed with butter, olive oil, garlic, herbs, tied in a knot with a sprinkle of parm, Romano and mozz. 3 knots. Served with chunky marinara or ranch.

A flavorful fresh mix of tomatoes, olives, English cucumbers, capers, red peppers and herbs and spices. Cool and Mediterranean refreshing with the tiniest bit of A kick. Topped with feta cheese and served with pita chips.

3 hearty, but oh-so tender meatballs in A summery san marzano style tomato sauce, fired in the wood oven with provolone, parmesan cheese and fresh basil. Served with A piece of garlic toast.

White bean + garbanzo hummus, pureed with sesame tahini, garlic, lemon and spices. Served with freshly baked pita.

Creamy tomato soup with fennel and Serrano, finished with basil pesto.

Smoked sun dried tomato vinaigrette or our house made "sudden valley ranch".

Romaine + shredded nappa cabbage with our sesame mustard dressing, topped with sliced grilled chicken breast, veggies, toasted almonds and black sesame seeds.

Mixed greens, roasted peppers, tomatoes, baconand of course, gorgonzola! With our fig balsamic vinaigrette and candied pecans.

Classic chop. Crisp iceberg lettuce (yes, iceberg! It wouldn't be A chop salad without), grilled chicken, salami, four cheeses (gorgonzola, mozz, provolone and white cheddar), tomatoes, garbanzo beans, and pumpkin seeds with white balsamic and herb vinaigrette.

Grilled chicken breast, fontina cheese, red onionand Dijon mustard mayonnaise.

House smoked pork shoulder, prosciutto, pickles, coarse mustard and tangy shaved fennel, nappa cabbage and cilantro coleslaw.

Marinated roma tomatoes, fresh mozzarella, fresh basil, roasted red pepper pesto and a drizzle of balsamic vinegar.

Open-faced and messy meatball sandwich on A yummy Italian torta roll with our summery san marzano style red sauce and provolone baked in the wood oven. With a baby green salad.

Grilled chicken breast, provolone, roasted red peppers, arugula and basil pesto mayonnaise.

Grilled flank steak, roasted peppers + onions, horseradish mayo and Provolone.

1-2 A grilled cheese sandwich made with tillamook cheddar on our rosemary focacciaand a cup of our Tomato basil soup.

The vegetarian version of the Grecian formula. Starts with our herbed white sauce and topped with fresh spinach, red bell peppers, roma tomatoes, grilled artichoke hearts, kalamta olives, fet anad mozzarella.

Created in 1889 for Queen Margherita of Italy. The red, white and green of the tomatoes, basil nad fresh mozzarella are the colors of the Italian flag, so the pizza could be regarded as a patriotic gesture. (This pizza is not to be confused with a plain cheese pizza- see Big Kid).

A roasted vegetable, tomato and porcini mushroom sauce, topped with kalamata olives, roasted bell pepeprs, grilled onions, shitake and white mushrooms, mozzarella nad feta cheese and fresh rosemary.

Spicy curry roasted veggies and fresh spinach + sweet and tangy flavors of our Major Grey style mango chutney. Topped with Feta nad mozzarella cheeeses, and finished with fresh cilantro and Sriracha sauce. * *Broccoli, carrots, onions, red peppers and red potatoes, tossed with a Thai curry paste

Chunky san marzano style tomato sauce, mushrooms, red peppers, red onion and mozzarella.

Grandma mataio's sliced meatballs, tomato sauce + fresh herb Ricotta, spinach, caramelized onions, black olives, mozzarella and provolone.

Tomato sauce, prosciutto, rosemary, red onion, mozzarella and freshly cracked black pepper.

Tomato sauce, housemade fennel Italian sausage, red onions, red peppers, Kalamata olives and mozzarella.

Sausage, roasted red peppers, caramelized onions, tomato sauce and mozzarella.

A sodium rich, meat lovers delight. Thinly sliced prosciutto, pepperoni, dry aged salami and our housemade Fennel Italian sausage.

Tomato sauce, coppa ham, sliced pineapple and mozzarella.

Pepperoni, italian sausage, mushrooms, olives, red peppers, onions, tomato sauce and our 3 cheese blend.

Tomato sauce, 3 cheese blend, caramelized onion, black olives, Italian sausage, salami and mushrooms.

Some like it hot. Spicy tomato sauce, housemade fennel Itlian sausage, hot pickled cherry pepeprs and mozzarella.

Sometimes a plain cheese pizza is just what you want.

Yes... We have pepperoni, and oh what good pepperoni it is.

Yes... We have pepperoniand oh what good pepperoni it is.

Rosemary roasted red potatoes, caramelized onions, our housemade fennel Italian sausage with gorgonzola and mozzarella cheese and A drizzle of balsamic vinegar syrup.

Rosemary roasted red potatoes, caramelized onions, our housemade fennel Italian sausage with gorgonzola and mozzarella cheese and A drizzle of balsamic vinegar syrup.

caramelized onions, + mozzarella, out of the oven topped with a fresh arugula salad tossed with a fig balsamic vinaigrette.

caramelized onions, + mozzarella, out of the oven topped with a fresh arugula salad tossed with a fig balsamic vinaigrette.

Housemade Barbeque sauce, slow smoked pork shoulder, smoked mozzarella and out of the oven topped with tangy shaved Fennel, nappa cabbage and cilantro coleslaw.

Herbed white sauce with fresh spinach, red peppers, roma tomatoes, Marinated and grilled flank steak (we use natural beef from Misty Isle Farm), kalamata olives, feta and mozzarella.

Not 4-cheese, not-5 cheese... Sei cheese ;-). Our herbed ricotta base with mozzarella, provolone, white cheddar, parm and Romanoand gorganzola. Wait!... That's 7... Hmmm.

Not 4-cheese, not-5 cheese... Sei cheese ;-). Our herbed ricotta base with mozzarella, provolone, white cheddar, parm and Romanoand gorganzola. Wait!... That's 7... Hmmm.

Basil pesto with herbed Ricotta base, roasted potatoes, spinach, mushrooms and sei cheese.

Basil pesto with herbed Ricotta base, roasted potatoes, spinach, mushrooms and sei cheese.

Mo-made lamb sausage, A roasted vegetbale, tomato and porcini mushroom sauce, kalamata olives, roasted bell peppers, grilled onions, mozzarella and feta cheese and fresh rosemary.

Our mo-made chicken, sun dried tomato and arugula sausage with our smoked onion Barbeque sauce, red onions, roasted red peppers, smoked mozzarella and cilantro.

A baked potato pizza? Yep. Roasted garlic mashed potatoes, Hempler's bacon, cheddar cheese, smoked mozzarella, scallions, our house made Barbeque sauceand finished with sour cream.

Pesto sauce, shrimp, grilled artichoke hearts, mozzarella, parm, Romano and asiago cheese.

Ken's grandpa's secret smoked Salmon recipe, smoked lightly over hickory. With roasted garlic, roasted red peppers, mozzarella and chevre cheese with cilantro-almond-caper pesto.

Ken's grandpa's secret smoked salmon recipe, lightly smoked over hickory. Served in a red pepper and pesto cream sauce.

There's Italian and there's American. There's also Italian-American. Alfredo is a gloriously rich pasta dish in the Italian-American tradition. Try it! You know you want it. Made with sweet cream butter, garlic, white wine, heavy cream and imported parmesan cheese.

Well, it's actually bucatini + meatballs. Bucatini is a long, round and barely hollow pasta that looks like giant spaghetti. Our unbelievable awesome homemade meatballs, served with our summery tomato sauce and finished with parmesan and Romano cheese. Served with a piece of garlic toast.

Light and crumbly, slightly crunchy, perfectly sweet cornmeal pound cake. Comes topped with raspberry sauce, blueberry puree and whipped cream.

A home made graham cracker shell, filled with gooey caramel and belgian chocolate, topped with jettpuff marshmallows and toasted to perfection in our wood-frired oven. Yumm.

Our housemade lemonade infused with fresh rosemary.

Premium black teas, tropical fruit flavors and a dash of citrus.