Enchilada and taco filled with your choice of chicken, beef, picadillo, or cheese.

Fresh Ppoblano chile stuffed with a blend of cheeses and fried in an egg batter. Served with guacamole.

Crisp fried corn tortilla layered with slices of avocado, refried beans, and your choice of chicken, beef, or picadillo, then covered with lettuce, cheese, sour cream and tomatoes.

A large flour tortilla filled with your choice of chicken, beef, picadillo or chorizo.

A flour tortilla filled with your choice of chicken, beef or picadillo, rolled and then fried. Topped with lettuce, sour cream, guacamole, tomatoes and mild sauce.

Choice of chicken, beef, or picadillo served in 2 hard shell tacos.

Enchilada and tostada filled with your choice of chicken, beef or picadillo.

Crispy warm tortilla layered with your choice of chicken, beef, or picadillo, refried beans, and lettuce. Topped with guacamole and sour cream.

Pork chile verde, rice, beans, and cheese wrapped in a flour tortilla and smothered with tomatoes, onions and guacamole. Topped with Parmesan cheese.

Lettuce, beans, rice, and cheese wrapped in a flour tortilla and smothered with guacamole. Topped with Parmesan cheese.

3 flour tortillas filled with cheese and your choice of chicken, beef or picadillo. Garnished with sour cream, guacamole, tomatoes and onions.

Tender sliced chicken breast with mushrooms, onions and green peppers. Served on a bed of rice and topped with mild sauce and Monterrey Jack, avocado and tomato slices.

Tender sliced prawns prepared with mushrooms, onions and green peppers. Served on a bed of rice and topped with mild sauce and Monterrey Jack, avocado and tomato slices.

Tender pieces of marinated steak or chicken sauteed with onions and green peppers. Served with guacamole, sour cream, rice and beans. Substitute prawns for an additional charge.

Tender beef skirt steak flame broiled, sliced and folded into 2 soft corn tortillas with salsa Mexicana, fresh cilantro and Parmesan cheese.

Pork loin braised in a homemade sauce of tomatillos, green peppers, onions and spices. Served with warm tortillas.

Tender strips of chicken cooked i an authentic Mexican sour cream sauce with Monterrey Jack, green peppers, onions and mushrooms. Served with warm tortillas. Try it chipotle style, more substitute prawns for an additional charge.

A blend of prawns, onions, tomatoes, avocado, cilantro and fresh lime juice. Served with tostadas on the side.

Your choice of chicken or steak sauteed with onions and green peppers. Topped with lettuce and served in a crispy flour tortilla shell. Served with guacamole and sour cream. Add prawns for an additional charge.

Traditional Mexican salad made with romaine, picadillo, tomatoes, onions, avocado and green olives. All tossed in our homemade vinaigrette and served in a crispy flour tortilla shell.

2 fried jalapenos! Spicy!

4 corn or flour tortillas.

A hard shell taco with your choice of chicken, beef or picadillo. Topped with Monterrey Jack, lettuce and a tomato slice.

Chips topped with your choice of chicken, beef or picadillo, beans, Monterrey Jack, sour cream, guacamole, onions and tomatoes.

A larger portion of our Super Nachos: perfect for larger parties.

Buffalo wings roasted and smothered in our homemade diabla sauce!

4 fresh jalapenos grilled, stuffed with Goat cheese and wrapped in charbroiled bacon.

3 corn tortilas filled with your choices of chicken or picadillo, rolled, fried, and topped with sour cream, guacamole and Parmesan cheese.

A large flour tortilla filled with your choice of chicken, beef, picadillo or chorizo and cheese. Topped with sour cream, guacamole, tomato and onions.

Fresh spinach cooked in a creamy white sauce with whole beans, mushrooms and garlic. Topped with sour cream and guacamole.

A large flour tortilla lightly fried with melted Monterrey Jack cheese.

A 1/2 lb. of large prawns, sauteed in butter, garlic, red chili and mushrooms. Served with tortilla chips.

Fried masa topped with refried beans, shredded chicken, lettuce, tomato, queso fresco and salsa verde. Served with sour cream and guacamole.

A delicious Mexican soup made with fresh mint, chicken meatballs and seasonal vegetables in a chicken broth. Served with diced onions, cilantro, lime and warm tortillas.

Shredded chicken, tortilla strips, fresh avocado and Monterey Jack cheese make this a great soup for you to enjoy!

Prawns cooked in a light tomato broth with onions, cilantro, tomatoes and avocado. Add octopus for an additional charge.

Chicken or steak sauteed with onions and green peppers. Topped with lettuce and served in a crispy flour tortilla shell. Served with guacamole, sour cream and salsa Mexicana.

Fresh romaine, tomatoes, broccoli, carrots and purple cabbage. Served with your choice of dressing.

Grilled skirt steak, romaine, bacon, pico de gallo, red onion escabeche, avocado, Cotija and chipotle balsamic vinaigrette.

Layers of lettuce, your choice of chicken, beef or picadillo, tomatoes and Monterrey Jack cheese in a crispy flour tortilla shell. Served with guacamole and sour cream.

Layers of lettuce, your choice of chicken, beef or picadillo, tomatoes, Monterrey Jack cheese in a crispy flour tortilla shell.

A traditional Mexican salad made with picadillo, romaine, lettuce, tomatoes, onions, avocado and green olives. All marinated in our homemade vinaigrette and served in a crispy flour tortilla shell.

Prawns, onions, tomatoes, avocado and cilantro tossed with fresh lime juice and spices. Add octopus for an additional charge.

A long time favorite. Braised skinless chicken breast in a sweet and spicy peanut butter based sauce with a hint of chocolate. Served with warm tortillas.

Tender sliced chicken breast prepared with mushrooms, onions and green peppers, Served on a bed of rice topped with Monterrey Jack cheese, avocado and tomato slices.

Tender strips of chicken cooked in an authentic Mexican sour cream sauce with Monterrey Jack, green peppers, onions and mushrooms. Served with warm tortillas. Try it chipotle style, more substitute prawns for an additional charge.

Tender strips of chicken cooked in our homemade spicy sauce. Served with rice, beans and warm tortillas. Contains peanuts.

Chicken breast sauteed with onions, bell peppers, carrots and mushrooms. Served with warm tortillas.

Marinated skirt steak butterflied and flame broiled to your liking. Served with guacamole and your choice of warm tortillas.

Marinated skirt steak flame broiled, sliced and folded in to 3 soft corn tortillas with salsa Mexicana, fresh cilantro, topped with Parmesan cheese.

Carne asada, chicken, and chorizo cooked in salsa Mexicana. Topped with Monterrey Jack cheese, avocado and a fried jalapeno. Served with rice, beans and warm tortillas.

Juicy top sirloin broiled to your liking. Served with sauteed vegetables and 2 skewers of large braised prawns wrapped in bacon. Served with warm tortillas.

Carne asada, your choice of pollo con crema or pollo asado, and botana camarones. Topped with sour cream and guacamole. Served with rice, beans and warm tortillas.

Pork loin braised in a homemade sauce of tomatillos, green peppers, onions and spices. Served with warm tortillas.

12 oz. piece of top sirloin flame broiled and topped with sauteed onions and green peppers. Served with warm tortillas.

Carne asada, pollo asado, and prawns cooked in salsa Mexicana. Served with rice, beans and warm tortillas.

Lean strips of top sirloin sauteed with tomatoes, onions, green peppers and spices. Served with warm tortillas.

Choose 2- chicken, steak, asada, or shrimp.

Steak and bacon fajitas.

Grilled skirt steak with rice and beans wrapped in a flour tortilla. Topped with salsa Mexicana, Monterrey Jack cheese, sour cream and avocado.

Pork chile verde cooked with fresh tomatillos, green pepper, onions and spices, wrapped in a flour torilla.

Your choice of chicken or steak served with sauteed vegetables. Topped with sour cream and guacamole.

Sauteed vegetables. Topped with sour cream and guacamole.

Chicken, beef or picadillo wrapped in a flour tortilla and covered with homemade salsa Mexicana.

Our most popular burrito. A flour tortilla filled with your choice of chicken, beef or picadillo, loaded with baked cheese, rice and beans. Topped with lettuce, tomatoes, onions, guacamole and sour cream.

Pork chile verde, rice, beans and cheese wrapped in a flour tortilla and smothered with tomatoes, onions, and guacamole topped with Parmesan cheese.

Lettuce, rice, beans, and cheese wrapped in a four tortilla smothered with guacamole, tomatoes and onions. Topped with Parmesan cheese.

Your choice of picadillo, chicken, beef or a cheese, onion and green peppers combination topped with homemade mole sauce. Served with rice and beans.

Traditional style enchiladas filled with your choice of chicken, beef or cheese and homemade enchilada salsa. Topped with ranchero cheese. Served with rice and beans.

2 corn tortillas filled with shredded chicken and Monterrey Jack cheese. Topped with homemade salsa verde and a dollop of sour cream. Served with rice and beans.

2 corn tortillas filled with fresh spinach cooked in a sour cream sauce with whole beans, mushrooms and garlic. Topped with sour cream and avocado. Served with rice and beans.

2 hard shell tacos filled with your choice of picadillo, chicken or beef. Topped with lettuce, Monterrey Jack cheese and a tomato slice.

3 corn tortillas filled with skirt steak, onions and cilantro. Served with a side of whole pinto beans.

3 corn tortillas filled with pineapple and pork loin marinated in our homemade salsa. Topped with onions and cilantro and served with a side of whole pinto beans.

3 corn tortillas filled with grilled tilapia marinated in Thousand Island dressing. Topped with pico de gallo.

Large prawns butterflied and laced with garlic. Cooked with mushrooms and served with shredded lettuce, warm tortillas, rice and beans.

Large prawns sauteed with mushrooms, onions, and green peppers in salsa Mexicana. Served on a bed of rice with melted Monterrey Jack cheese and warm tortillas.

A whole fried tilapia fish, served with rice, lettuce, onions and topped with fresh lime juice.

Prawns and mushrooms cooked in our homemade spicy salsa and served with rice, beans, and warm tortillas.

Large braised prawns wrapped in bacon served with grilled onions, mushrooms, and green peppers. Rice and beans.

2 flour tortillas rolled and filled with Dungeness crab meat, scallions, celery, onion, parsley and spices. Topped with Monterrey Jack cheese, salsa verde and sour cream. Served with rice and beans.

Prawns, octopus, clams, mussels, crab legs, tilapia and scallops cooked in a homemade tomato broth with onions, tomatoes and cilantro.

Prawns cooked in lime juice, with habanero chile and onions. Served with tostadas. Spicy!

A crispy corn tortilla layered with refried beans, your choice of chicken, picadillo, or beef and beans, covered with lettuce, tomatoes and Monterrey Jack cheese. Add avocado for an additional charge.

Crispy flour tortilla shell filled with your choice of chicken, beef, or picadillo. Lettuce, tomatoes, sour cream and guacamole on top.

A flour tortilla rolled and stuffed with your choice of chicken, beef, or picadillo, friend and topped with lettuce, tomatoes, guacamole and sour cream.

Your choice of a taco, tostada, tamale, or enchilada with beef, picadillo, chicken, or cheese. Served with rice and beans.

Your choice of picadillo, chicken, beef or a cheese, onion and green pepper combination.

Your choice of chicken, pork, chile verde, picadillo, beef, or chorizo.

Traditional Mexican taquitos: 3 crisp tortillas filled with your choice chicken or picadillo. Served with sour cream, guacamole and mild salsa.

Choice of taco, quesadilla, burrito, or enchilada (beef, chicken, picadillo, or cheese) served with rice and beans. Add asada for an additional charge.

Served with french fries.

Served with french fries.