Masala Bar & Grill

Mashed potato patty with garlic, ginger and Indian spices, cooked on the grill and served cold with yogurt and tamarind chutneys.

Homemade cheese deep fried in graham flour batter, served with chutneys.

Diced potatoes and onions in a tangy sauce, served cold with chutneys.

Vegan. Two deep fried pastries filled with mildly spiced potatoes and peas, served with chutneys.

Vegan. Mixed vegetables deep fried in graham flour batter, served with chutneys.

Vegan. Thin crispy Indian graham flour wafer baked, served with mint and tamarind chutneys.

Non-dairy. Shrimp filled pasta pouches served with chutneys and cocktail sauce.

Non-dairy. Diced chicken deep fried in graham flour batter, served with chutneys.

Non-dairy. Pieces of fresh cod marinated overnight, delicately spiced the deep fried in graham flour batter, served with chutneys.

Non-dairy. Deep fried squid in a seasoned crispy batter.

Assortment of vegetables samosas, pakoras, chicken and cod fish.

Assortment of vegetable samosas, pakoras and aloo vada.

Crisp romaine lettuce with onions, tomatoes, garbanzo beans, green peppers, feta cheese, olives and Indian spices, served with Italian or Caesar dressing.

Thinly sliced Tandoori chicken and cucumbers, served over romaine lettuce and drizzled with Caesar dressing.

A wonderful accompaniment for spicy hot dishes, cool refreshing homemade yogurt, freshly seasoned and blended with diced cucumbers, carrots and tomatoes.

Vegan. Lentils lightly cooked in vegetable stock.

Vegan. Fresh pickles from India.

Made from fresh mangoes.

Non-dairy. Mildly spiced delicious lentil soup made with chicken and herbs.

Lentil flavored dumpling with ginger and coriander in yogurt spiced with cumin and tamarind.

A specialty from Goa. Tender pieces of lamb simmered with coconuts in a spicy curry sauce, served with basmati rice.

Tender pieces of marinated lamb, mildly spiced and cooked in a traditional creamy sauce with onions and cashews, served with basmati rice.

Lamb meatballs cooked in a creamy sauce with onions and cashews, served with basmati rice.

Boneless lamb seared in the tandoori oven, then braised in a creamy tomato sauce, served with basmati rice.

Lamb sauteed with a blend of spiced including Indian fenugreek, served with basmati rice.

Lamb sauteed and cooked in tomatoes, onion, ginger and garlic, served with basmati rice.

Non-dairy. Lamb cooked with potatoes in a tangy onion vinegar sauce, served with basmati rice.

Non-dairy. Tender lamb cooked with fresh onions, garlic and ginger in a special sauce, served with basmati rice.

Non-dairy. Lamb sauteed in masala sauce and Indian spices, served with basmati rice.

Non-dairy. Lamb seared in the tandoori oven, then braised with onions, tomatoes, mushrooms, bell peppers and spices in a special sauce, served with basmati rice.

Non-dairy. Lamb cooked with Indian spices and chopped spinach, served with basmati rice.

Non-dairy. Pieces of rack lamb marinated in ginger, garlic and Indian spices, barbecued in the tandoori oven, then cooked in a special masala sauce, served with basmati rice.

Bone-in chicken marinated in yogurt, onions and garlic, then roasted in a special tandoori clay oven. Prepared without grease, oil or fat, served with basmati rice.

Pieces of tandoori chicken, shrimp, fish, chicken tikka and lamb kabab cooked in a special tandoori oven, served with grilled onions and bell peppers and basmati rice. Prepared without grease, oil or fat.

Boneless pieces of chicken marinated in yogurt, onions and garlic, then roasted in a special tandoori clay oven. Prepared without grease, oil or fat, served with basmati rice.

Tender pieces of lamb marinated in ginger, green chilies, cilantro and onions, slowly broiled in the tandoori clay oven. Prepared without grease, oil or fat, served with basmati rice.

Prawns marinated in yogurt and Indian spices, then grilled in a special tandoori clay oven. Prepared without grease, oil or fat, served with basmati rice.

Marinated in ginger, garlic and Indian spices, then cooked in a special tandoori clay oven. Prepared without grease, oil or fat, served with basmati rice.

Chunks of homemade cheese cooked in Indian spices with green pepper, mushrooms, onion and tomato, then grilled in a special tandoori clay oven. Prepared without grease, oil or fat, served with basmati rice.

Non-dairy. Tender minced lamb mixed with ginger, green chilies, fresh cilantro and onions, slowly broiled in the tandoori clay oven. Prepared without grease, oil or fat, served with basmati rice.

A specialty from Goa. Pieces of fish simmered with coconuts in a spicy gravy, served with basmati rice.

A specialty from Goa. Shrimp simmered with coconuts in a spicy gravy, served with basmati rice.

Shrimp sauteed in a light curry with fruit and cashews, served with basmati rice.

Fresh tender trout, marinated with yogurt and a blend of Indian spices, served with basmati rice.

Non-dairy. Fresh fish gently cooked in a tomato base with ginger, garlic and aromatic spices, served with basmati rice.

Non-dairy. Fish seared in the tandoori oven then braised with onions, bell peppers, tomatoes and spices in a special sauce, served with basmati rice.

Non-dairy. Fish cooked with potatoes in a tangy onion vinegar sauce, served with basmati rice.

Non-dairy. Fish cooked in Indian spices with freshly chopped spinach, served with basmati rice.

Non-dairy. Charbroiled tender shrimp cooked in a tomato based garlic sauce with spices and herbs in our special gravy, served with basmati rice.

Non-dairy. Pieces of shrimp seared in the tandoori oven then braised with onions, bell pepper, tomatoes, mushrooms and spices in a special sauce, served with basmati rice.

Non-dairy. Pieces of shrimp cooked with potatoes in tangy onion vinegar sauce, served with basmati rice.

Non-dairy. Shrimp cooked in Indian spices with freshly chopped spinach, served with basmati rice.

Boneless chicken seared in the tandoori oven, then braised in a creamy tomato sauce, served with basmati rice.

Pieces of boneless chicken barbecued in the tandoori oven, then cooked in a tomato based onion sauce, served with basmati rice.

Sauteed and cooked in tomatoes, onions, ginger and garlic, served with basmati rice.

Boneless chicken breast sauteed with onions and a blend of Indian spices, then simmered in a tangy mango sauce made with fresh mangoes and garnished with cilantro, served with basmati rice.

Pieces of chicken sauteed with a blend of spices including Indian fenugreek, served with basmati rice.

Pieces of chicken cooked in a traditional creamy sauce with cashews and Indian spices, served with basmati rice.

Boneless chicken sauteed in a light creamy sauce with cashews and Indian spices, served with basmati rice.

A specialty of Goa. Pieces of chicken simmered with coconuts in a spicy curry sauce, served with basmati rice.

Non-dairy. Boneless chicken seared in the tandoori oven the braised with onions, tomatoes, mushrooms, bell peppers and spices in a special sauce, served with basmati rice.

Non-dairy. Boneless chicken cooked with Indian spices and finely chopped spinach in a mildly spiced gravy, served with basmati rice.

Non-dairy. Chicken cooked with potatoes in a tangy onion vinegar sauce, served with basmati rice.

Non-dairy. Chicken cooked with fresh onions, garlic and ginger in a special curry sauce, served with basmati rice.

Finely chopped fresh spinach with homemade cheese in a mildly spiced gravy, cooked in a tandoori oven and served with basmati rice.

Homemade cheese cooked in a creamy tomato and onion sauce, cooked in a tandoori oven and served with basmati rice.

Peas cooked with homemade cheese and spices in a tomato sauce, cooked in a tandoori oven and served with basmati rice.

Freshly made deep fried vegetable balls served in a creamy tomato sauce, cooked in a tandoori oven and served with basmati rice.

Peas and mushrooms cooked in a creamy tomato sauce, cooked in a tandoori oven and served with basmati rice.

Paneer cooked in tomatoes, Indian spices and onion gravy, cooked in a tandoori oven and served with basmati rice.

Fresh seasonal vegetables cooked in Indian spices, cooked in a tandoori oven and served with basmati rice.

Sauteed vegetables cooked in a creamy sauce with cashews, cooked in a tandoori oven and served with basmati rice.

A specialty from Goa. Vegetables simmered with coconuts in a spicy gravy, cooked in a tandoori oven and served with basmati rice.

Non-dairy. Finely chopped spinach with potatoes in a mildly spiced gravy, cooked in a tandoori oven and served with basmati rice.

Non-dairy. Fresh eggplant cooked with garlic, ginger and Indian spices, cooked in a tandoori oven and served with basmati rice.

Non-dairy. Fresh okra cooked with onions, ginger and tomatoes, cooked in a tandoori oven and served with basmati rice.

Non-dairy. A whole eggplant baked, mashed and seasoned with spices, then sauteed with tomatoes and onions, cooked in a tandoori oven and served with basmati rice.

Non-dairy. Pureed black lentils cooked over low heat and mildly spiced, cooked in a tandoori oven and served with basmati rice.

Non-dairy. Garbanzo beans delicately cooked with onions and spices, cooked in a tandoori oven and served with basmati rice.

Non-dairy. Fresh onions, tomatoes, mushrooms and bell peppers sauteed with Indian spices and a special sauce, cooked in a tandoori oven and served with basmati rice.

Non-dairy. Fresh cauliflower and potatoes sauteed with garlic, onions, tomatoes and spices, cooked in a tandoori oven and served with basmati rice.

Non-dairy. Basmati rice cooked with shrimp, onions, tomato and garnished with cilantro.

Non-dairy. Highly aromatic basmati rice cooked with pieces of chicken and a special blend of herbs and spices.

Non-dairy. Highly aromatic basmati rice cooked with pieces of lamb and a special blend of herbs and spices, topped with nuts.

Non-dairy. Basmati rice cooked with a selection of seasonal vegetables.

Non-dairy. Basmati rice cooked with fresh peas.

Non-dairy. Basmati rice cooked with fruit, nuts and fresh Kashmiri pineapple.

Non-dairy. Basmati rice cooked with mushrooms.

Non-dairy. Steamed Indian basmati rice.

Indian style leavened white bread, garnished with fresh cilantro.

Naan garnished with fresh mint and olive oil.

Naan garnished with fresh garlic and olive oil.

Naan garnished with and basil.

Naan stuffed with seasoned fresh spinach.

Naan stuffed with homemade cheese and garlic.

Naan stuffed with seasoned, fresh spinach.

Naan stuffed with seasoned spinach and garlic.

Leavened bread stuffed with seasoned potatoes.

Naan garnished with Indian fenugreek.

Naan stuffed with seasoned chicken.

Naan stuffed with pesto.

Naan stuffed with nuts, raisins and spices.

Naan stuffed with seasoned lamb.

Leavened wheat bread stuffed with onions, seasoned with fresh cilantro.

Vegan. Basic Indian style whole wheat bread.

Vegan. Whole wheat layered bread cooked with olive oil in a tandoori clay oven.

Deep fried Indian style, served with ketchup or chutneys.

Deep fried Indian style, served with ketchup or chutneys.

Our homemade soft cheese patties drenched in thick sweet milk and laced with grated pistachios- served chilled.

Homemade rice pudding cooked with sweet milk and garnished with pistachios.

Indian style ice cream made with fresh mangoes and nuts.

Freshly made cheese balls deep fried in butter to a golden brown, then gently cooked in a lightly flavored syrup garnished with pistachios.

New York style cheesecake garnished with mango or strawberry sauce.

Rice pudding, gulab jamun and mango ice cream.