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FROST Doughnuts
Chocolate cake doughnut is iced with a cinnamon-cayenne chocolate & topped with gourmet chocolate shavings.
Raised bismarck is filled with delectable bavarian creme and topped with rich chocolate.
Dark, belgian callebaut chocolate infuses our famous old fashioned recipe
Fresh raised ring is dipped in chocolate and rolled in real butterfinger pieces.
Back by popular demand, we've taken our raised bars and dunked them in chocolate icing for everyone to enjoy.
Belgian cocoa old fashioned with the romantic touch of luscious strawberries.
Secret recipe yields the perfect balance of sweetness and texture.
Decadent chocolate cake is dunked in chocolate fudge, then topped with own frost hot cocoa whip.
Chocolate cake is topped with our rich dark chocolate icing and pink swirl accents.
Signature colors of pink, chocolate brown and white are always a delight.
Add cinnamon, nutmeg and maple to bring the french toast flavor.
Moist chocolate cake with a thin veil of glaze that provides just the right amount of sweetness.
True french crullers know no equal. Light, eggy simply delicious.
The classic daffodil-style sour cream old fashioned.
Delicately sweet raised doughnut, with a twist. Glazed in a thin veil of sugar.
Moist vanilla cake with a thin veil of glaze that provides just the right amount of sweetness.
Tucked inside our fresh raised bismarck is a sweet-tart, mouthwatering lemon curd. Dusted with powdered sugar.
Fresh raised bismarck is filled with tart cherries and glazed with our own amaretto icing. Topped with Marcona almonds.
Frost's famous old fashioned dunked in brown butter frosting and loaded with chopped candied pralines.
With pink and chocolate accents.
Red Velvet cake doughnut - sweet, rich and extra moist
Handmade caramel tops an old fashioned doughnut and sprinkled with local saltworks snowflake salt.
Make bacon fresh daily and add it to our amazing maple bar.
Signature colors of pink, chocolate brown and white are always a delight, especially when topped on chocolate
Signature colors of pink, chocolate brown and white are always a delight
Victrola espresso and blended it with diplomat cream in this eye-opening bismarck.
Start with a fresh vanilla Old Fashioned and dip it in fine white truffle chocolate and topped with our own raspberry reduction.
Vanilla cake, classic buttercream and sprinkles.
Clove and allspice are used in this decadent seasonal cake, topped with cream cheese frosting and candied oranges.
Chocolate cake topped with tiffany blue mint frost signature buttercream and a delicate icing snowflake.
Decadent gluten free chocolate cake infused with cherry pie filling and topped with frost signature buttercream.
Supremely moist strawberry cake is topped with champagne-infused frost signature buttercream.
Devil's food chocolate cake is filled with caramel, topped with caramel italian buttercream, caramel drizzle and local saltworks snowflake sea salt.
Sweet little wedding cake tastes like traditional wedding cake with moist vanilla cake and classic american buttercream, decorated for the season
Espresso and chocolate are infused in our affogato custard, named for the decadent coffee drink of the same name.
Relive saturday morning cartoons with the taste of sweet milk and fruity cereal at the bottom of the bowl.
Baked brown butter, applesauce and cinnamon to perfection in french macaron.
Pureed cherries combine with french buttercream and an elegant dash of cherry liqueur, only to be dunked in dark chocolate.
Macaron's light, citrus flavor is a perfect match for the sophisticated french macaron.
Homemade caramel is folded into rich, French buttercream and sandwiched between two macaron cookies sprinkled with candied pecans.
Fresh strawberries infused with French butter cream and champagne are a cause for celebration in this delightful macaron.
The classic french confection meets the classic french macaron. Filled with fresh salted caramel.
With a classic graham cracker crust.
Rich, creamy cheesecake topped with decadent dark chocolate a sinfully delicious mix
Menu for FROST Doughnuts provided by Allmenus.com
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