Cha gio. Pork, shrimp, taro, bean thread noodles rolled in eggroll paper and fried to a golden brown. Severed with sweet chili sauce.
Goi cuon. Shrimp, lettuce, vermicelli noodles rolled in fresh rice paper. Served with peanut sauce.
Goi cuon chay. Tofu, lettuce, vermicelli noodles rolled in fresh rice paper. Served with peanut sauce.
Our mouthwatering chicken wings are deep fried and tossed in our secret sauce!
Tai.
Chin.
Tai chin.
Tai sach.
Tai chin sach
Bo vien.
Chay.
Pho ga.
Fresh French baguette served with sauteed rib-eye steak, grilled onion, and mushrooms. Garnished with fresh sliced cucumber, jalapenos, and cilantro. Served with a side of pho broth.
Wok-style lemongrass rib-eye beef served on a fresh-baked French baguette with homemade spread, pickled vegetables, sliced cucumbers, cilantro, and jalapenos. It comes with a side of beef broth.
Wok-style lemongrass rib-eye beef, chicken, shrimp, or tofu served with rice. Entrée comes with green leave lettuce and cilantro.
Wok-style lemongrass rib-eye beef, chicken, shrimp, or tofu served with vermicelli noodles. Entrée comes with green leave lettuce, sliced cucumbers, crushed peanuts, and pickled vegetables. Served with sweetened fish sauce.
Wok-style stir fry chow mein with bean sprouts, broccolis, carrots and choice of protein.
Central Vietnam Hue Spicy Beef Noodle Soup with beef shank and pork hock, served with bean sprouts, basil, lettuce, lime/lemon, jalapenos, and a side of homemade chili oil.
Bo kho.
Bo luc lac.
Heo nuong.
Ga nuong.
Tom nuong.
Chay.
Bo nuong.
Heo nuong.
Ga nuong.
Tom nuong.
Chay.
Thit nguoi
Bo
Heo
Ga
Chay
Ca
Trung and bacon
Xiu Mai
Nuoc ngot chai.
Nuoc ngot lon.
Nuoc loc.
Cafe sua da.
Tra Thai.
Trung.
Rau cai.
Tom.
Bo vien.