Assortment of meat, cheese and marinated vegetables.
Tomatoes, fresh mozzarella, extra virgin olive oil, basil and sea salt.
Mashed potatoes seasoned with pecorino cheese, mozzarella and spices, dipped in egg and rolled in breadcrumbs, then deep-fried, served with marinara sauce.
Small squid, lightly breaded and fried, served with aioli.
Layers of oven-roasted eggplant, provolone, fresh basil, mozzarella and marinara.
Small, tender clams sauteed in olive oil, garlic and spices.
Arugula, cherry tomatoes, parmigiano, fresh lemon and extra virgin olive oil.
Mixed greens, toasted almonds, cranberries, seasonal fruit, fresh mozzarella and pomegranate red wine vinaigrette.
Crisp romaine, house-made caesar dressing, croutons and parmigiano.
Roasted red pepper sauce, mozzarella and oven-roasted crimini mushrooms.
Tomato sauce, mozzarella, ham, pepperoni and pepperoncini.
Filled pizza with ricotta, mozzarella, ham and tomato sauce.
Tomato sauce, mozzarella, prosciutto and arugula.
Spicy olive oil, mozzarella, ricotta, pepperoni, cherry tomatoes and basil.
Cream sauce, mozzarella and rosemary chicken.
Tomato sauce, garlic, oregano and extra virgin olive oil. No cheese.
Smoked mozzarella, rapini and sausage.
Tomato sauce, garlic, oregano and extra virgin olive oil. No cheese.
Tomato sauce, mozzarella, basil, parmigiano and extra virgin olive oil.
Pesto, mozzarella and parmigiano.
Tomato sauce, mozzarella, prosciutto, crimini mushrooms, gaeta olives, capers and basil.
Roasted pepper and pesto sauce, mozzarella, pepperoni, sausage, onions, crimini mushrooms and cherry tomatoes.
Wild cod, prawns, clams and calamari with olive oil, garlic, capers, onions and gaeta olives with spaghetti.
Sauteed prawns with cherry tomatoes, cream and fresh basil with rigatoni.
Spaghetti with pecorino (sheep's milk cheese) and freshly ground pepper.
Wild cod in a spicy tomato sauce with spaghetti.
Made to order spicy tomato sauce with olive oil, garlic and red peppers.
Basil, garlic, pine nuts, olive oil, parmesan and pecorino.
Scratch tomato sauce, eggplant and fresh mozzarella.
Small tender clams sauteed in olive oil and garlic, also available "macchiato" with a touch of fresh tomatoes.
Olive oil, garlic, crushed tomatoes, capers, gaeta olives, red peppers and a touch of anchovy.
Scratch tomato sauce, bacon, onions and spices.
Fresh cream, bacon, parmesan, egg yolk and heavy black pepper.
Beef, ricotta, tomato sauce and smoked mozzarella.
Chicken breasts pan-fried with butter, lemon and capers, served with fettuccine pesto.
Sauteed greens and Italian sausage in a light and spicy sauce.
Homemade pasta filled with ricotta, spinach, pecorino cheese, topped with marinara sauce and smoked mozzarella.
Originating in naples, layers of chocolate, cherry and pistachio ice cream.
Homemade with dark chocolate and espresso, served with raspberry topping.
Homemade with a touch of limoncello and a crushed biscotti crust. Available with raspberry or nutella topping.
Italian hazelnut chocolate spread baked in a calzone.
