Diet Dr Pepper

Fried corn tortillas simmered in special verde salsa, topped with queso fresco and 2 eggs.

Ground Mexican sausage blended with eggs. Served with rice, beans and garnished with fresh sliced avocados.

3-egg omelette with fresh broccoli, carrots, zucchini, mushrooms, onions, red and green bell peppers and spinach.

Choice of protein with 2 eggs over easy on top.

Scrambled eggs with cheddar cheese and rancho beans. Served with choice of protein.

Eggs over easy topped with cheese and a ranchera sauce. Served with rice and beans.

Ground Mexican sausage blended with eggs. Served with rice and beans.

Served with 2 eggs over easy on top.

6 oz. charbroiled sirloin steak with 2 eggs any style and a touch of paprika. Served with rice and beans.

Chorizo and eggs wrapped in a flour tortilla shell, topped off with burrito salsa and cheese. Served with rice and beans.

Avocado, onions, tomatoes, cilantro, seasonings and lime juice.

Crisp flour tortilla filled with fresh tasty chicken. Garnished with tomatoes, onions, sour cream, Parmesan cheese, sauce and guacamole.

Flour tortilla with melted cheese, sauteed vegetables, guacamole and sour cream.

Chips, cheese, beans, diced tomatoes, onions, guacamole and sour cream.

Crisp flour tortilla topped with refried beans, ground beef, cheese, tomatoes, onions and guacamole.

Spicy breaded chicken over a bed of lettuce, celery sticks and carrot.

Flour tortilla with melted Monterey Jack cheese and skirt steak. Garnished with pico de gallo, guacamole and sour cream.

Sauteed prawns in butter with onions and mushrooms.

Chips, Monterey Jack cheese, beans, diced tomatoes, onions, guacamole and sour cream.

Deep fried flour tortilla topped with melted cheese.

Monterey Jack, jalapeno, red pepper melted and topped off with bread crumbs. Served with chips.

Choice of fresh ground beef, tender shredded chicken or picadillo and topped with melted cheese. Covered with lettuce, cheese, tomatoes, sauce, sour cream and served in a crisp flour taco bowl shell.

Garden salad topped with choice of grilled chicken or carne asada, bell peppers, cucumbers, tomato, avocado and Cotijia cheese.

6 oz. charbroiled Angus top sirloin sliced on top of garden salad.

Choice of crispy folded flour tortilla or soft flour tortilla filled with ground beef, tender shredded chicken, picadillo or beans. Topped with lettuce, tomato and cheese. Served with guacamole and sour cream.

Choice of shredded chicken, shredded beef, chile verde, chile Colorado, beans or ground beef. Generously topped with refried beans, lettuce, cheese, sauce and tomatoes. Served with sour cream and guacamole.

Served on top of traditional garden salad. Garnished with avocado, tomatoes and cheddar cheese. Choice of chicken or steak.

Fresh garden salad served with baby shrimp and topped with tomato and cheese.

Seasoned grilled chicken with fresh vegetables served with diced avocados and topped with grated cheese and tortilla strips.

Served with french fries.

Topped with avocado, cheese and bacon. Served with french fries.

Grilled chicken breast served with lettuce, tomato and french fries.

Molcajete slice of Angus top sirloin steak and chicken breast both sauteed in onions, green and red peppers served with special molcajete sauce and topped with Monterey Jack cheese. Served with rice, beans, guacamole, sour cream and warm tortillas.

Carne asada, butterfly prawns, chicken breast, pico de gallo, rice, beans and guacamole.

Seasoned grilled pork with onions served with rice, beans, pico de gallo and guacamole.

Charbroiled top sirloin steak, chile relleno, enchilada, rice and beans.

Chile Colorado, chile verde and authentic chile relleno served with rice, beans and tortillas.

Marinated lamb shank slowly baked until perfectly cooked. Served with delicious marinade sauce, pico de gallo, sliced avocados, rancho beans and tortillas.

Top sirloin sliced and sauteed with onions, green peppers and covered with Spanish sauce. Served with rice and beans.

Top sirloin sliced and sauteed with onions, mushrooms and onions covered with Spanish sauce. Served with rice and beans.

Top sirloin sliced and sauteed with green peppers, onions and spices. Served with guacamole, rice and beans.

Chunks of pork in a tomatillo sauce seasoned with spices. Served with rice and beans.

Chunks of beef cooked in a sauce. Served with rice and beans.

Skirt steak charbroiled, diced, served in 3 tortillas with guacamole, pico de gallo and Parmesan cheese. Served with rice and beans.

Skirt steak charbroiled the Mazatlan way. Served with guacamole, pico de gallo, rice and beans.

Chicken breast charbroiled on the grill. Served with salsa, ranchera, guacamole, sour cream, rice and beans.

Charbroiled chicken breast diced and served in 3 corn tortillas, garnished with pico de gallo, Parmesan cheese, guacamole and tomato. Served with rice and beans.

Charbroiled top sirloin steak and crispy chicken burrito. Served with guacamole, sour cream, rice and beans.

Topped with grilled tomatoes, onions, mushrooms and bell peppers. Served with rice and beans.

Chicken breast sauteed with bell peppers and onions. Served with guacamole, sour cream, cheddar cheese, lettuce, rice and beans.

Steak sauteed with bell peppers and onions. Served with guacamole, sour cream, cheddar cheese, lettuce, rice and beans.

Sizzling hot covered with sauteed onions and bell peppers. Served with fresh guacamole, sour cream, rice and beans.

Sauteed steak and chicken with bell peppers and onions. Served with guacamole, sour cream, cheddar cheese, lettuce, rice and beans.

Prawns sauteed with bell peppers and onions. Served with guacamole, sour cream, cheddar cheese, lettuce, salsa, rice and beans.

Skirt steak sauteed with bell peppers and onions. Served with guacamole, sour cream, cheddar cheese, lettuce, rice, beans and flour or corn tortillas.

Breaded cod deep-fried or grilled tilapia with choice of flour or corn tortillas then topped with pico de gallo and garnished with cabbage and chipotle sauce. Served with rice and beans.

Butterfly prawns, mushrooms and onions sauteed with butter, spices and chipotle cream sauce. Served with rice, beans and flour or corn tortillas.

Bacon wrapped prawns sauteed served with green peppers, onions, mushrooms and topped with Monterey Jack cheese. Served with rice, beans and flour or corn tortillas.

Prawns sauteed in butter with mushrooms and onions smothered with a cream sauce made with 3 different cheeses. Served with rice, beans and flour or corn tortillas.

Prawns sauteed with mushrooms, onions, sauce and bell peppers garnished with tomatoes, green onions and Parmesan cheese. Served with rice, beans, flour or corn tortillas and topped with melted cheese.

Butterfly prawns, mushrooms and onions sauteed in butter, garlic and spices. Served with rice, beans and flour or corn tortillas.

2 tortillas filled with real crab meat, onions, tomatoes and topped with cheese and enchilada sauce. Served with rice, beans, sour cream, green onion, avocado slices and flour or corn tortillas.

Butterfly prawns with garlic and mushrooms. Served in a special salsa, rice, beans and flour or corn tortillas.

Butterfly prawns, pico de gallo, cilantro and coarsely diced avocado in a slightly spicy tomato broth. Served with flour or corn tortillas.

Butterfly prawns, chicken breast and real crab meat sauteed with onions, mushrooms in butter, white wine sauce, cilantro topped with Monterey Jack cheese and Parmesan cheese. Served with rice, beans and flour or corn tortillas.

Grilled chicken breast stuffed with spinach, mushrooms and Monterey Jack cheese. Glazed with light sauce and cheese. Served with sour cream, pico de gallo, rice, beans and flour or corn tortillas.

Boneless breast of chicken sauteed in a special sauce with mushrooms and onions. Served over a bed of rice and garnished with tomatoes, green onions and Parmesan cheese. Served with rice, beans and flour or corn tortillas.

Boneless chicken in a sweet and Mexican sauce. Served with rice, beans and flour or corn tortillas.

Boneless breast of chicken and mushrooms prepared in a cream sauce made with 3 different cheeses. Served with rice, beans and flour or corn tortillas.

Chicken breast sauteed with bell peppers, zucchini, carrots and onions. Served with guacamole, rice, beans and flour or corn tortillas.

Sauteed seasonal vegetable, then rolled in a corn tortilla, topped with our exquisite veggie sauce and melted cheese. Served with choice of Spanish rice or white rice and rancho beans.

Sauteed spinach with mushrooms in corn tortillas generously topped with enchilada salsa and Monterrey Jack cheese. Served with choice of Spanish or white rice and rancho beans.

10" flour tortilla filled with mushrooms, carrots, zucchini, peppers, onions, rice and rancho beans. Topped with veggie sauce and garnished with lettuce, pico de gallo and ranchero cheese.

Sauteed mushrooms, carrots, zucchini, broccoli, onions, green and red bell peppers. Served with rice, beans, guacamole, sour cream and choice of corn or flour tortillas.

Served with rice and choice of refried or rancho beans.

Served with rice and choice of refried or rancho beans. Enchilada sauce contains peanut butter.

Served with rice and choice of refried or rancho beans. Enchilada sauce contains peanut butter.

Served with rice and choice of refried or rancho beans. Enchilada sauce contains peanut butter.

Served with rice and choice of refried or rancho beans. Enchilada sauce contains peanut butter.

Served with rice and choice of refried or rancho beans. Enchilada sauce contains peanut butter.

Served with rice and choice of refried or rancho beans.

Served with rice and choice of refried or rancho beans.

Garnished with guacamole and sour cream. Served with rice and choice of refried or rancho beans. Enchilada sauce contains peanut butter.

Served with rice and choice of refried or rancho beans. Enchilada sauce contains peanut butter.

Deep fried corn tortilla filled with chicken, topped with guacamole, sour cream and salsa. Served with rice and choice of refried or rancho beans.

Enchilada sauce contains peanut butter. Not served with rice and beans.

Served with rice and choice of refried or rancho beans. Enchilada sauce contains peanut butter.

Served with rice and choice of refried or rancho beans. Enchilada sauce contains peanut butter.

Served with rice and beans wrapped inside the burrito. Garnished with, cheese, sauce, sour cream and guacamole. Served with rice and choice of refried or rancho beans.

Garnished with cheese, sauce, sour cream and guacamole. Served with rice and choice of refried or rancho beans.

Served with guacamole, sour cream, salsa and rice.

A flour tortilla filled with charbroiled skirt steak, beans and rice. Topped with lettuce, pico de gallo, guacamole and sour cream.

Flour tortilla filled with choice of chicken or steak fajitas, sauteed with bell peppers and onions. Served with rice and beans. Garnished with onions, tomatoes, guacamole and sour cream.

Ground beef with beans and rice wrapped inside a flour tortilla, then topped with burrito salsa, guacamole, sour cream, tomato, onions and Parmesan cheese.

Served with rice and beans.

Flour tortilla filled with beans and ground beef. Topped with our special burrito sauce and melted cheese. Served with rice and beans.

Ground beef with beans and rice wrapped inside a flour tortilla, then topped with enchilada salsa, guacamole, sour cream, tomato, onions and melted cheese.

A seafood mixture of shrimp, crab and fish with celery and mushrooms. Deep fried, mildly seasoned and smothered with our salsa de mariscos, sour cream and guacamole. Served with rice and beans.

Flour tortilla filled with protein. Deep fried and served with cheese, sauce, guacamole, sour cream, rice and beans. Not served with rice and beans.

Flour tortilla filled with choice of chicken, picadillo, ground beef or pork chile verde. Grilled on all sides for healthy alternative. Sered with cheese, guacamole, sour cream, sauce and choice of refried or rancho beans.

Topped with cheese, guacamole and sour cream. Served with salad.

Served with rice, beans, topped with cheese and sauce. Enchilada sauce contains peanut butter.

Served with guacamole, sour cream, rice, beans and topped with cheese and sauce. Enchilada sauce contains peanut butter.

Pork in a tomatillo salsa covered with Monterey Jack cheese and topped with sour cream and green onions. Served with rice, beans and topped with cheese and sauce. Enchilada sauce contains peanut butter.

Chicken in a sweet, spicy Mexican sauce and covered with Monterey Jack cheese. Served with rice, beans and topped with cheese and sauce. Enchilada sauce contains peanut butter.

Chicken in a cream sauce made with 3 different cheeses and covered with Monterey Jack cheese. Enchilada sauce contains peanut butter.

Served with green salad, onion rings and baked potato or french fries.

Served with green salad, onion rings and baked potato or french fries.

Served with green salad, onion rings and baked potato or french fries.

Fiesta platter comes with wings, quesadillas, nachos, taquitos, mozzarella sticks and bean dip. Served with sour cream and guacamole. Feeds 3-4 people.

Feeds up to 8 to 10 people. Original platter has an assortment of Mazatlan wings, quesadilla, nachos, taquitos, cheese sticks and bean dip. Served with sour cream and guacamole.

Feeds up to 10 to 14 people. This platter is served with an assortment of chimichangas, quesadillas, flautas, deep-fried chicken burritos, chicken wings, pico de gallo, sour cream and guacamole.

Shredded beef.

3 pieces.

Rice and beans.

Rice and beans.

Choice of protein with rice and beans.

Rice and beans.

Rice and beans.

Garnished with sauce, guacamole and sour cream.

Rice and beans garnished with sauce, guacamole, sour cream and choice of protein.

Garnished with guacamole and sour cream.

Garnished with guacamole, sour cream, rice and beans.

Beef burrito and cheese enchilada.

Rice and beans.

Scrambled eggs with cheddar cheese and rancho beans, served with choice of protein.

Rich, rich dark cake exploding with dark chocolate icing, deep semi-sweet chocolate pieces and dusted with Dutch cocoa.

Brilliant red velvet cake layers, stacked 4 high are spread with deep chocolate truffle filling, then filled and frosted with tangy cream cheese icing.

Layers of creamy, smooth passion fruit and mango-infused buttermilk cheesecake topped with tart passion fruit curd. Finished with a shimmering glaze of passion fruit and mango.

Lemon cake layered with lemon mousseline and Meyer lemon curd.