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Eight Ball Café
House pureed garbanzo beans in olive oil, mixed with seasoned tahini, garlic, lemon juice, fire-roasted red pepper, salt, pepper, served with sliced olive bread.
Steamed then baked bits of chicken breast, served with our house sour cream capers-based dip. Served mild or spicy.
Steamed then baked chicken wings, served with our house sour cream capers-based dip. Served mild or spicy.
House pizza crust with sea salt, crushed peppers and rosemary leaves served with four dippings of your choice: sour cream capers, creamy anchovy, sour cream mint, cucumber wasabi, house semi-dried cherry tomatoes in olive oil, Mediterranean spicy sauce, queen olives and fire-roasted peppers, Romesco spread, soy-wasabi sauce, Tzatziki sauce. Add for each additional dipping.
Coke, Diet Coke, Sprite, Unsweetened Iced Tea, Dr. Pepper, Root Beet, Fanta, Club Soda, Lemonade.
Tomato sauce and shredded mozzarella.
Tomato sauce, shredded mozzarella and pepperoni.
Tomato sauce, fresh mozzarella, topped with fresh basil.
Tomato sauce, shredded mozzarella, Canadian bacon and diced pineapples.
Shredded mozzarella, seasoned sliced potatoes, sundried tomatoes, olive oil, roasted garlic, topped with mayonnaise.
Tomato Sauce, fresh mozzarella, house semi-dried tomatoes, sea salt, topped with shaved Parmesan cheese and fresh basil.
Tomato Sauce, shredded mozzarella, Asiago, gorgonzola cheese, topped with Asiago Romano Parmesan cheese.
Pesto, shredded mozzarella, sautéed mushrooms, sun-dried tomatoes, fired roasted red peppers and sliced red onions.
Ricotta cheese, anchovies, Kalamata olive, served with a side of our house anchovy sauce.
Tomato sauce, shredded mozzarella, fire-roasted peppers, sliced red onions, sautéed mushrooms, roasted eggplant and black olives.
Tomato sauce, shredded mozzarella, roasted chicken, marinated artichokes, black olives and sauteed mushrooms.
Tomato sauce, roasted chicken, gorgonzola cheese, roasted garlic.
Tomato sauce, shredded mozzarella, house beef meatballs, roasted mushrooms and sliced black olives.
Tomato sauce, mozzarella cheese, sliced ham, salami, bacon and pepperoni.
Tomato sauce, gyro meat, shredded mozzarella, Kalamata olives, sliced tomatoes, red onions, topped with feta cheese and served with a side of tzatziki sauce.
Mozzarella provolone white cheddar cheese blend melted on the original sandwich bun, with a touch of mayo and Dijon mustard.
Roast beef, provolone cheese, green leaf lettuce, sliced tomatoes and sliced red onion, served on a whole grain sandwich bun, with a touch of mayo and our house mild soy-wasabi sauce.
Turkey, dill Havarti cheese, green leaf lettuce, and sliced tomatoes, served on a whole grain sandwich bun, with Romesco spread and a touch of mayo. Romesco contains almonds.
Beacon, extra sharp white cheddar, green leaf lettuce, sliced tomatoes, sliced red onions, with a touch of mayo and Dijon mustard, served on the original sandwich bun.
Sliced applewood ham, extra sharp white cheddar, green leaf lettuce, sliced red onions, tomatoes, served on the original sandwich bun with a touch of mayo and Dijon mustard.
House Albacore tuna, sliced tomatoes, green leaf lettuce, served on focaccia bread, with a touch of mayo.
Roasted and seasoned eggplant slices, sliced avocado, baby spinach, fire-roasted peppers, house semi-dried tomatoes, house queen olives spread, served on focaccia bread.
Salami, prosciutto, fresh mozzarella, provolone cheese, spring mix and sliced tomatoes, with a touch of mayo and Dijon mustard, served on focaccia bread.
Beef and lamb meat, spring mix, diced tomatoes, sliced red onions, and feta cheese, served on pita bread and with a side Tzatziki sauce.
Italian rosemary ham, brie cheese, mayo and Dijon mustard, served on focaccia bread.
Fresh mozzarella, sliced tomatoes, sliced avocado, baby spinach, pesto, drizzled with basil flavored olive oil and a touch of balsamic vinegar, served on a foot-long whole-grain demi-baguette, with a touch of mayo.
Roasted chicken, roasted onions, roasted mushrooms, mozzarella provolone white cheddar cheese blend, served on a foot-long olive demi-baguette, with a touch of garlic mayo.
House meatballs, mozzarella provolone white cheddar cheese blend, roasted mushrooms, served on a foot-long original demi-baguette.
Menu for Eight Ball Café provided by Allmenus.com
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