A refreshing mix of cabbage, onions, basil, pickled carrots and radish with grilled chicken tossed in a light dressing.
A refreshing mix of cabbage, onions, basil, pickled carrots and radish. With shrimp tossed in a light dressing.
A spicy and sour broth with mushroom, bamboo shoots, and tofu.
A light broth with eggs, peas, carrots, and tomatoes.
Pork and shrimp wontons, meats, shrimps and vegetables in chicken broth.
Steak, well-done brisket, meatball, and tendon.
Chicken breast with chicken broth
Vegetarian broth
Shrimp in Beef Broth
Serve with fresh vegetables, a fried pork egg roll, vermicelli, scallions, cilantro and roasted peanuts
Serve with fresh vegetables, a fried pork egg roll, vermicelli, scallions, cilantro and roasted peanuts
Serve with fresh vegetables, a fried pork egg roll, vermicelli, scallions, cilantro and roasted peanuts
Serve with fresh vegetables, a fried pork egg roll, vermicelli, scallions, cilantro and roasted peanuts
Serve with fresh vegetables, a fried pork egg roll, vermicelli, scallions, cilantro and roasted peanuts
Serve with fresh vegetables, a fried pork egg roll, vermicelli, scallions, cilantro and roasted peanuts
Pork and Shrimp Sausage. Serve with fresh vegetables, a fried pork egg roll, vermicelli, scallions, cilantro and roasted peanuts
Serve with fresh vegetables, a fried pork egg roll, vermicelli, scallions, cilantro and roasted peanuts
All sandwiches accompanied with pickled carrot, daikon radish, cucumbers, cilantro, scallions, black pepper, jalapenos & house sauce
All sandwiches accompanied with pickled carrot, daikon radish, cucumbers, cilantro, scallions, black pepper, jalapenos & house sauce
All sandwiches accompanied with pickled carrot, daikon radish, cucumbers, cilantro, scallions, black pepper, jalapenos & house sauce
All sandwiches accompanied with pickled carrot, daikon radish, cucumbers, cilantro, scallions, black pepper, jalapenos & house sauce
All sandwiches accompanied with pickled carrot, daikon radish, cucumbers, cilantro, scallions, black pepper, jalapenos & house sauce
All sandwiches accompanied with pickled carrot, daikon radish, cucumbers, cilantro, scallions, black pepper, jalapenos & house sauce
All sandwiches accompanied with pickled carrot, daikon radish, cucumbers, cilantro, scallions, black pepper, jalapenos & house sauce
All sandwiches accompanied with pickled carrot, daikon radish, cucumbers, cilantro, scallions, black pepper, jalapenos & house sauce
Your choice of chicken, pork or beef, marinated in sweet lemongrass.
A trio of chicken, pork and beef marinated in lemongrass.
Pork chops marinated in lemongrass.
Tender short ribs glazed with house special sauce then seared to perfection.
A traditional rice noodle dish with fried tofu and vegetables topped with roasted peanuts.
An authentic dish with wide rice noodles and vegetables in our house black bean sauce.
Classic thin egg noodles wok-fried with vegetables.
Fresh rice noodles pan-fried to a crispy golden brown then topped with wok-fried meat and vegetables.
Hong Kong's famous wok-fried dish with meat and vegetables placed on top of a double layer of thin, crispy egg noodles.
Wonton, BBQ pork and fine egg noodles in a light. Fragrant broth.
An astounding curry dish with chicken, carrot and sweet potato in rich coconut curry. Served with choice of bread, noodles or rice.
The ultimate seafood soup, fish, shrimp and calamari in a favorable seafood broth.
Southern Vietnamese noodle soup with shrimp, BBQ pork and calamari in a flavorful seafood broth.
Thin slices of steak with fresh wide rice noodles in a rich sate peanut sauce.
Guilin vermicelli in a spicy soup with brisket, pork knuckle, Vietnamese ham and blood tofu. Accompanied by bean sprouts, cabbage, green lettuce, basil, lime and jalapenos.
Tender chicken breast lightly battered in sweet and sour sauce with bell pepper, carrot, and pineapple.
Lightly battered chicken served in a clay pot with tangy-sweet sauce.
A popular chicken dish lightly battered and fried in sweet and spicy citrus sauce.
Our spiciest chicken wok-fried with chili peppers and lightly spiced with Szechuan peppercorns.
Lightly battered white meat chicken with a creamy almond flavored sauce.
A popular beef dish lightly battered and fried in a sweet, spicy, citrus sauce.
Shrimp, calamari, and fish wok-fried with assorted vegetables in a light sauce.
Crispy chicken tossed in orange sweet chili sauce with a flavorful citrus taste.
Fried calamari seasoned with salt, pepper, garlic, and Jalapenos on a bed of lettuce.
Chicken wok-fried with carrot, celery and chili peppers in a spicy sauce.
Chicken wok-fried with celery, peas, and carrot topped with almonds.
A classic dish from the Szechuan region of China. Chicken wok-fried with bell peppers, onions, and carrot.
Beef wok-fried with onions, scallions and chili peppers.
An assorted vegetable wok-fried in a white garlic sauce.
Soft tofu and pork in house special spicy sauce.
Shrimp wok-fried with bell pepper, onion, and carrot in a spicy garlic sauce.
A variety of meat, shrimp, fried tofu and assorted vegetables in our house special sauce, served in a hot clay pot.
Shrimp lightly battered then glazed in creamy sweet sauce topped with honey-roasted walnut.
Thin sliced beef wok-fried broccoli and carrot in house special sauce
Tender chicken breast lightly battered in sweet and sour sauce with bell pepper, carrot, and pineapple.
Crispy chicken tossed in orange sweet chili sauce with a flavorful citrus taste.
A popular chicken dish lightly battered and fried in a sweet and spicy citrus sauce.
Our spiciest chicken is wok-fried with chili peppers and lightly spiced with Szechuan peppercorns.
Lightly battered white meat chicken with a creamy almond flavored sauce.
A popular beef dish lightly battered and fried in sweet, spicy, citrus sauce.
Chicken wok-fried with carrot, celery and chili peppers in a spicy sauce.
A classic dish from the Szechuan region of China. Chicken wok-fried with bell peppers, onions, and carrot.
Chicken wok-fried with celery, peas and carrot topped with almonds.
Beef wok-fried with onions, scallions and chili peppers.
Thin sliced beef wok-fried broccoli and carrot in house special sauce.
Assorted vegetables wok-fried in a white garlic sauce.
Soft tofu and pork in house special spicy sauce. Vegetarian option available.
Shrimp wok-fried with bell pepper, onion, and carrot in a spicy garlic sauce.
A variety of meat, shrimp, fried tofu and assorted vegetables in our house special sauce, served in a hot clay pot.
Shrimp, calamari and fish wok-fried with assorted vegetables in a light sauce.
Shrimp lightly battered then glazed in creamy sweet sauce topped with honey-roasted walnut.