Grilled skewed chicken breast marinated in coconut milk and Thai spices, served with peanut sauce and cucumber salad.
Shrimp and cream cheese wrapped in wonton sheet, and deep-fried, served with our sweet plum sauce.
Potato and onion seasoned with yellow curry powder, wrapped in wonton sheet then deep-fried, with a sweet and sour cucumber sauce.
Wrapped in deep-fried rice paper, these rolls are stuffed with taro, cabbage, carrot, celery, mushroom, and bean thread noodle, served with sweet and sour sauce.
Simple but delicious. Deep-fried tofu, served with sweet and sour sauce topped with crushed peanut.
Mixture of red curry paste, ground fish, green bean, and kaffir leaf, deep-fried and served with sweet and sour cucumber salad and crushed peanut.
Prawns, avocado, cucumber, carrot, sweet basil, mint leaves, and rice vermicelli, wrapped in rice paper, served with peanut sauce.
Grilled skewed chicken breast marinated in coconut milk and Thai spices, served with peanut sauce and cucumber salad.
Shrimp and cream cheese wrapped in wonton sheet, and deep-fried, served with our sweet plum sauce.
Simple but delicious. Deep-fried tofu, served with sweet and sour sauce topped with crushed peanut.
Stir-fried chicken, cashew nut, onion, bell pepper, carrot, celery, snow pea, and mushroom.
Sweet basil, bamboo shoots, and bell pepper in coconut milk with red curry paste.
Minced pork, sweet basil, green bean, and bell pepper.
Sauteed spinach and bean sprouts topped with peanut sauce.
Sauteed cabbage, broccoli, snow pea, green bean, celery, carrot, mushroom, and bean sprout.
Cucumber, tomato, onion, pineapple, carrot, and bell pepper in tangy, sweet, and sour sauce.
Stir-fried oyster sauce with broccoli, mushroom, onion, carrot, and bell pepper.
Stir-fried ginger, onion, mushroom, carrot, bell pepper, and baby corn.
Wontons filled with prawns and ground pork, BBQ pork, cilantro, bean sprouts, and green onion in a light peppery broth.
Your choice of meat in coconut milk soup with galangal, lemongrass, kaffir leaf, cilantro, cabbage, mushroom, tomato, and green onion.
Your choice of meat in hot and sour soup with lime juice, shrimp paste, lemongrass, Thai chili, galangal, cilantro, mushroom and tomato.
Salmon, green mussel, prawns, scallop, and calamari in chili-lime broth with lemongrass, mushroom, and basil.
Wontons filled with prawns and ground pork, BBQ pork, cilantro, bean sprouts, and green onion in a light peppery broth.
Your choice of meat in hot and sour soup with lime juice, shrimp paste, lemongrass, Thai chili, galangal, cilantro, mushroom and tomato.
Salmon, green mussel, prawns, scallop, and calamari in chili-lime broth with lemongrass, mushroom, and basil.
Shredded green papaya, carrot, green bean, tomato, peanut, fresh garlic and Thai chili, tossed in lime dressing.
Bean thread noodle tossed with prawns and ground pork, cilantro, tomato, peanut, shallot, green onion, and Thai chili in lime dressing.
Grilled chicken salad with cashew nuts, and red onion tossed with lime juice and shrimp paste, sprinkled with lemongrass and kaffir leaf.
Grilled beef salad with cucumber, tomato, mint leaf, red onion, cilantro tossed with lime dressing, served with lettuce.
Ground chicken with lime dressing with lemongrass, kaffir leaf, garlic, mint, green onion, cilantro, served with cabbage wedge.
Deep-fried whole trout with granny smith apple, red onion, green onion in lime dressing, garnished with cilantro and mint leaf.
Shredded green papaya, carrot, green bean, tomato, peanut, fresh garlic and Thai chili, tossed in lime dressing.
Ground chicken with lime dressing with lemongrass, kaffir leaf, garlic, mint, green onion, cilantro, served with cabbage wedge.
Deep-fried whole trout with granny smith apple, red onion, green onion in lime dressing, garnished with cilantro and mint leaf.
Scallop, shrimp, and squid in chicken broth with thin rice noodle, bean sprout, green onion, and cilantro.
Chicken breast and thin rice noodle in chicken broth with green onion, cilantro, and bean sprout.
Beef and thin rice noodle in dark broth with star anise, cinnamon, sweet soy sauce, celery, bean sprout, green onion, and cilantro.
Thin rice noodle in hot and sour broth, bean sprout, green onion, ground peanut, and cilantro.
Tofu with thin rice noodle in vegetarian broth, spinach, bean sprout, green onion, and cilantro.
Egg noodle in Northern Thai curry sauce with green onion and cilantro, topped with crispy noodle.
Egg noodle, without broth, tossed in light garlic oil, bean sprout, Chinese greens, green onion, and cilantro.
Egg noodle in chicken broth with boc choy, bean sprout, green onion, garlic and cilantro.
Stir fried chow mein noodle in light oyster sauce with egg, cabbage, carrot, baby corn, broccoli and snow pea.
Thin rice noodle with bean sprout, green onion, fried tofu, garnished with shredded carrot and red cabbage, topped with ground peanut and lime.
Wide rice noodle in dark soy sauce with egg, broccoli, Chinese broccoliand black pepper.
Wide rice noodle in shrimp paste with egg, cabbage, carrot, baby corn, bamboo shoot, green onion, bell pepper, and sweet basil.
Wide rice noodle in soy-bean gravy, and broccoli, and Chinese broccoli.
Crispy egg noodle in soy-bean gravy with broccoli, carrot, napa, cabbage, baby corn and mushroom.
Wide rice noodle stir fried in thin soy sauce with egg, garlic, green onion, topped with cilantro and served over fresh lettuce.
Stir-fried bean thread noodle with egg, carrot, cabbage, onion, snow pea, mushroom, tomato, green onion in light soy sauce, topped with cilantro.
Rice vermicelli noodle in sweet chili sauce with egg, shallot, green bean, carrot, bean sprout, and green onion.
Wide rice noodle in dark soy sauce with egg, broccoli, Chinese broccoli, and black pepper.
Chicken breast and thin rice noodle in chicken broth with green onion, cilantro, and bean sprout.
Egg noodle, without broth, tossed in light garlic oil, bean sprout, Chinese greens, green onion, and cilantro.
Stir fried chow mein noodle in light oyster sauce with egg, cabbage, carrot, baby corn, broccoli and snow pea.
Thin rice noodle with bean sprout, green onion, fried tofu, garnished with shredded carrot and red cabbage, topped with ground peanut and lime.
Wide rice noodle in shrimp paste with egg, cabbage, carrot, baby corn, bamboo shoot, green onion, bell pepper, and sweet basil.
Rice vermicelli noodle in sweet chili sauce with egg, shallot, green bean, carrot, bean sprout, and green onion.
Stir-fried bean thread noodle with egg, carrot, cabbage, onion, snow pea, mushroom, tomato, green onion in light soy sauce, topped with cilantro.
BBQ half chicken marinated in Thai spices, served with sweet chili sauce and roasted-ground-rice sauce.
"Crying tiger" grilled marinated beef in soy sauce, black-bean sauce, and black pepper, served with spicy lime dressing.
BBQ half chicken marinated in Thai spices, served with sweet chili sauce and roasted-ground-rice sauce.
"Crying tiger" grilled marinated beef in soy sauce, black-bean sauce, and black pepper, served with spicy lime dressing.
Half duck, de-boned, with 5-spiced crispy skin, served with ginger sauce.
Stir fried jasmine rice in light soy sauce with Alaskan king crab, egg, and carrot topped with sliced cucumber and cilantro.
Battered and deep-fried chicken with orange zest, onion, and green onion.
Chinese eggplant in black soy bean sauce with fresh sweet basil, garlic, chili, topped with crispy fried sweet basil.
Stir-fried oyster sauce with broccoli, mushroom, onion, carrot, napaand bell pepper.
Stir-fried your choice of meat, cashew nut, onion, bell pepper, carrot, celery, snow pea, and mushroom.
Sauteed green beans in garlic sauce.
Sauteed cabbage, broccoli, snow pea, green bean, celery, carrot, mushroom, napa and bean sprout.
Fried whole fish fillet topped with Thai spices and herbs sauce.
Sauteed asparagus in garlic sauce.
Stir-fried fish fillet, scallops, shrimps, and mussels, and calamari, with Thai spices and herbs.
Stir-fried ginger, onion, mushroom, carrot, bell pepperand baby corn.
"Garlic and pepper" stir-fried garlic and pepper sauce with broccoli, mushroom, carrot, and napa.
Stir fried jasmine rice in soy sauce with egg, snow pea, carrot, onionand tomato, topped with sliced cucumber and cilantro.
Stir fried jasmine rice in curry powder, pineapple, cashew nut, snow pea, corn, onion, and carrot topped with sliced cucumber and cilantro.
"Chili fried rice" stir fried jasmine rice in sweet chili paste, with egg, onion, and basil topped with sliced cucumber and cilantro.
Cucumber, tomato, onion, pineapple, carrotand bell pepper in tangy, sweetand sour sauce.
Sauteed mixed vegetables topped with peanut sauce.
Sauteed spinach and bean sprouts topped with peanut sauce.
Sauteed green beans in red curry paste.
Stir fried jasmine rice in soy sauce with egg, snow pea, carrot, onion, and tomato, topped with sliced cucumber and cilantro.
Sautéed cabbage, broccoli, snow pea, green bean, celery, carrot, mushroom, napa and bean sprout.
"Garlic and pepper" stir-fried garlic and pepper sauce with broccoli, mushroom, carrot, and napa.
Stir-fried your choice of meat, cashew nut, onion, bell pepper, carrot, celery, snow pea, and mushroom.
Minced your choice of meat, sweet basil, green bean, bell pepper, onion, Thai chili topped with fried egg over rice.
Sautéed spinach and bean sprouts topped with peanut sauce.
Sweet basil, bamboo shootand bell pepper in coconut milk with red curry paste (dried red chili, garlic, lemongrass, salt, shallot, galangal, shrimp paste, kaffir leafand pepper).
Sweet basil, bamboo shoot, and bell pepper in coconut milk with green curry paste (green chili, lemongrass, garlic, salt, galangal, shrimp paste, kaffir leaf, coriander seed, pepper, cumin, and turmeric).
Potato, onion, carrotand pineapple in coconut milk with yellow curry paste (lemongrass, garlic, shallot, salt, galangal, dried red chili, coriander seed, kaffir leaf, cumin, cinnamon, mace, turmericand cardamom).
Bell pepper, sweet basil, and kaffir leaf in coconut milk with panang curry paste (dried red chili, lemongrass, shallot, salt, garlic, galangal, mungbean, shrimp paste, kaffir leaf, coriander, cumin, and pepper).
Salmon, bell pepper, sweet basil, and kaffir leaf in coconut milk with panang curry paste.
Potato, peanut, onionand carrot in coconut milk with masaman curry paste (dried red chili, lemongrass, garlic, shallot, salt, galangal, shrimp paste, coriander seed, cumin, kaffir leaf, mace, cardamomand cinnamon).
Sliced duck meat, cherry tomato, seedless grape, bell pepper, basiland pineapple in red curry (dried red chili, garlic, lemongrass, salt, shallot, galangal, shrimp paste, kaffir leafand pepper).
Avocado and bell pepper in green curry.
Sweet basil, bamboo shoot, and bell pepper in coconut milk with red curry paste (dried red chili, garlic, lemongrass, salt, shallot, galangal, shrimp paste, kaffir leaf, and pepper).
Sweet basil, bamboo shoot, and bell pepper in coconut milk with green curry paste (green chili, lemongrass, garlic, salt, galangal, shrimp paste, kaffir leaf, coriander seed, pepper, cumin, and turmeric).
Potato, onion, carrot, and pineapple in coconut milk with yellow curry paste (lemongrass, garlic, shallot, salt, galangal, dried red chili, coriander seed, kaffir leaf, cumin, cinnamon, mace, turmeric, and cardamom).
Bell pepper, sweet basil, and kaffir leaf in coconut milk with panang curry paste (dried red chili, lemongrass, shallot, salt, garlic, galangal, mungbean, shrimp paste, kaffir leaf, coriander, cumin, and pepper).
Potato, peanut, onion, and carrot in coconut milk with masaman curry paste (dried red chili, lemongrass, garlic, shallot, salt, galangal, shrimp paste, coriander seed, cumin, kaffir leaf, mace, cardamom, and cinnamon).