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Emerald Thai II
Chicken skewers marinated in coconut milk and Thai spices. Served with peanut sauce and cucumber salad.
Rice noodles, vegetables and shrimp wrapped in rice paper. Served with hoisin-peanut dressing.
Prawns dipped in a special batter lightly breaded. Served with sweet Thai chili sauce.
Wheat pancake wrapped with jelly noodles and vegetables. Deep fried. Served with sweet plum sauce.
Deep fried wontons stuffed with seasoned ground-pork. Served with sweet plum sauce.
Deep fried marinated chicken wings. Served with sweet Thai chili sauce.
Deep fried pork and vegetable dumplings. Served with sweet Thai chili sauce.
Minced shrimp marinated with a touch of yellow curry and cilantro mixed with cream cheese, wrapped in a wonton wrap. Served with sweet plum sauce.
Calamari dipped in our special batter, lightly breaded, then deep fried. Served with sweet Thai chili sauce.
A combination of chicken satay, fried spring rolls, fried potstickers and shrimp puffs.
Charbroiled sliced beef- tossed with red onions, basil, cilantro, chili, and lime juices. Served on a bed of fresh lettuce, tomatoes, and cucumbers
Lettuce, cucumber, tomatoes, carrots, bean sprouts, fried tofu, and hard boiled egg. Served with a tangy peanut sauce dressing.
Minced white meat chicken mixed with onions, mint leaves, roasted ground rice, and lime juices. Served with cabbage
Finely sliced papaya mixed with shredded carrots, tomatoes, and peanuts in a chili-lime sauce. Served with cabbage. Add grilled prawns $11.95
Crispy rainbow trout, tossed with lemon grass, red onions, green onions, cilantro, and mint leaves in lime juice. Served on bed of fresh lettuce.
Grilled ocean prawns, tossed with cilantro, lemon grass, red onions, and green onions in lime juice. Served on a bed of fresh lettuce.
Thin sliced chicken breasts with mushroom, cabbage, onions, keifer lime leaves, galanga roots, and lemon grass in coconut milk, lime juice, and spices
Wonton wrappers stuffed with seasoned ground pork, spinach, onions, mushrooms, and carrots in our special broth
Tiger prawns with mushrooms, tomatoes, onions, cilantro, keifer lime leaves, galanga roots and lemon grass in a hot and sour broth.
A combination of seafood, mushrooms, onions, tomatoes, galanga roots, keifer lime leaves, and ginger in a hot and sour broth with a touch of lemon grass.
Fresh tofu, spinach, and onions in our special broth.
Wonton wrappers stuffed with seasoned ground pork, shrimp, pork, chicken, and mixed vegetables in our special broth.
Tender marinated chicken stir fried with garlic and coriander. Served on a bed of freshly steamed broccoli, cabbage, and carrots.
Tender sliced pork sauteed with pineapple, onions, cucumber, tomatoes, and bell peppers in our sweet and sour sauce.
Tender sliced chicken sauteed with cashews, celery, onions, carrots, and bell peppers in a spicy sauce
Tender cut chicken sauteed with fresh ginger, mushroom, bell peppers, celery, and onions
Beef slices stir fried with bamboo shoots, onions, mushrooms, and basil leaves with chili sauce.
Stir fried chicken with spinach, carrots, and broccoli topped with peanut sauce.
Choice of meat stir fried with mixed fresh vegetables in oyster sauce.
Tender slices of beef sauteed with white onions, bell peppers and fine cut broccoli in our house sauce
Strips of beef stir fried with white onions, bell peppers, and mushrooms in a black pepper sauce
Chicken stir fried with onions, green beans, bell peppers, bamboo shoots, and basil leaves in curry paste.
Tender slices of pork stir fried with green beans, white onions, and bell peppers in a curry paste with a touch of peanut sauce
Choice of meat cooked in green curry with coconut milk, green beans, bamboo shoots, basil, and bell peppers
White meat chicken cooked in red curry with coconut milk, bamboo shoots, bell peppers, and basil leaves.
Slices of beef cooked in a red curry paste mixed with a touch of peanut sauce and creamy coconut milk
Country style red curry sauce with bamboo shoots, green beans, mushroom, and basil leaves.
Strips of beef cooked in sweet curry with potatoes, shredded ginger, coconut milk and peanuts.
Tender chicken cooked in yellow curry, coconut milk, onions, and potatoes.
Tofu cooked in red curry, coconut milk, bamboo shoots, mushroom, cabbage, bell peppers, carrots, and basil leaves
Prawns, pineapples, and coconut milk cooked in red curry
Prawns cooked in yellow curry, coconut milk, and fresh vegetables
Prawns stir fried in a garlic-coriander sauce. Served on a bed of freshly steamed broccoli and cabbage
Prawns, basil leaves, white onions, bamboo shoots, mushrooms, and bell peppers stir fried in a spicy basil-chili sauce.
Prawns, green beans, white onions, basil, and bell peppers stir fried in red curry paste with a touch of peanut sauce
Deep fried whole boneless fish topped with bell peppers, onions, pineapples, and our sweet and sour sauce
A combination of seafood cooked in red curry with coconut milk, bamboo shoots, bell peppers, and basil leaves
Prawns sauteed with straw mushrooms, green onions, and carrots in a light soy-garlic sauce.
A combination of seafood sautred with curry paste, onions, bamboo shoots, mushrooms, and bell peppers.
Prawns, celery, carrots, white onions, bell peppers, and cashew nuts stir fried in a tangy sauce
Boneless Idaho trout lightly breaded then deep fried. Topped with mushrooms, onions, basil, and bell peppers in spicy sauce
Stir fried bean thread noodles with chicken, pork, beef, prawns, egg and mixed vegetables
Pan fried thin rice noodles with tofu, ground peanuts, egg, green onions, bean sprouts and your choice of Meat. Substitute with prawns $11.95, or try the combination pad thai for $11.95
Angel hair rice noodles stir fried with egg, prawns, pork, bean sprouts, and a touch of yellow curry.
Stir fried fresh rice noodles and egg. Topped with broccoli and choice of meat in a sweet soy sauce gravy
Stir fried fresh rice noodles, broccoli, bean sprouts, egg, and choice of meat.
Stir fried fresh rice noodles with tomatoes, bamboo shoots, broccoli, basil, cabbage and your choice of meat, with a touch of chili
Stir fried soft egg noodles with mixed vegetables and your choice of meat.
Thin rice noodles, with your choice of meat in our special broth. Served with fresh bean sprouts, basil, and cilantro
Stir fried rice with egg, onions, carrots, peas, tomatoes, and your choice of meat. Topped with cilantro.
A combination of prawns, pork, and chicken stir fried with rice, egg, onions, tomatoes, pineapples, cashews, peas, and carrots with a touch of yellow curry.
A combination of prawns, pork, and chicken stir fried with rice, egg, bamboo shoots, basil leaves, and white onions with a touch of thai chili pepper sauce.
A combination of prawns, tender pork, and chicken stir fried with green beans and onions in red chili-garlic sauce.
Salmon filet sauteed to perfection, topped with red curry coconut milk.
Roasted duck cooked in red curry, coconut milk, tomatoes, pineapple, and bell peppers.
Basa filet lightly breaded sauteed with bell peppers, mushrooms, and onions in a black pepper sauce.
Pork, red curry sauce, pineapple, grape tomatoes, bell peppers, white onions, and lime leaf.
A combination of fresh vegetables; broccoli, cabbage, bean sprouts, tofu, onions, mushrooms, and celery stir fried in our special house sauce. Served with steamed jasmine rice.
Tender marinated chicken stir fried with a garlic and coriander sauce. Served on a bed of freshly steamed broccoli, carrots, and cabbage. Served with steamed jasmine rice.
Tender pork sauteed with pineapples, tomatoes, white onions, cucumbers, and bell peppers in a sweet and sour sauce. Served with steamed jasmine rice.
Tender thin-sliced beef sauteed with white onions and bell peppers topped onto a bed of broccoli. Served with steamed jasmine rice.
Pan fried thin rice noodles with tofu, eggs, green onions, bean sprouts, peanuts, and chicken.
Pan fried thin rice noodles with carrots, broccoli, and chicken. Topped with peanut sauce.
Tender beef, bamboo shoots, white onions, bell peppers, mushrooms, and basil leaves- stir fried in a spicy basil sauce. Served with steamed jasmine rice.
Tender cut chicken sauteed with fresh ginger, mushroom, bell peppers, celery, carrots, and white onions. Served with steamed jasmine rice.
Prawns stir fried with a garlic and coriander sauce. Served on a bed of freshly steamed broccoli, carrots, and cabbage. Served with steamed jasmine rice
Chicken sauteed with cashew nuts, celery, bell peppers, carrots, and onions in a spicy tangy sauce. Served with steamed jasmine rice.
Tender strips of beef, stir fried with white onions, bell peppers, and mushrooms in a black pepper sauce. Served with steamed jasmine rice.
Slices of pork, basil leaves, and bell peppers cooked in red curry, peanut sauce, and creamy coconut milk. Served with steamed jasmine rice
Fresh rice noodles, pan fried with bamboo shoots, mushrooms, cabbage, white onions, basil leaves, tomatoes, broccoli, chili sauce, and your choice of meat.
Menu for Emerald Thai II provided by Allmenus.com
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