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Pabla Punjabi Palace
Deep fried pastry filled spiced tomatoes and peas. Spicy and vegetarian.
Vegetables mixed with lentil flour batter, deep fried. Vegetarian.
Paneer pieces deep fried with flour batter coating.
Potatoes and garbanzo, tomatoes in sharp and spicy sauce. Spicy.
Delicately spiced potato cutlets. Spicy.
Succulent chicken pieces with apples in sharp spicy sauce. Spicy.
Finger pieces of chicken dipped in special batter.
Chili pieces deep fried with flour batter coating. Spicy.
Samosa, pakora and chicken tikka.
Deep fried fine-cut onion pieces with flour batter coating.
Delicate and crispy sundried lentil wafers
2 samosas with mint, tamarind sauce and plain yogurt with cilantro.
Leavened bread baked in tandoor.
Leavened bread baked in tandoor.
Leavened bread baked in tandoor and flavored with garlic.
Leavened bread Stuffed with homemade cheese and spices Baked in Tandoor
Leavened bread baked stuffed with potatoes, dry mangoes and spices. Spicy.
Leavened bread stuffed with chicken and nuts.
Tandoori bread with minced lamb and spiced herbs. Spicy
Bread baked stuffed with onion, dry mangoes and spices. Spicy.
Leavened tandoori bread with cauliflower and spices. Spicy.
Leavened bread stuffed with spinach and spices. Spicy.
Baked buttered whole wheat Indian bread.
Whole wheat Indian bread stuffed with mildly spiced potatoes and cooked with butter in tandoor. Spicy.
Traditional Indian deep fried whole wheat bread.
Plain flour deep fried bread.
Cauliflower and cubed potatoes, cooked with mildly spiced and ginger sauce. Spicy and vegetarian.
Potatoes and green peas in spiced gravy sauce. Spicy and vegetarian.
Black lentils cooked with butter and cream.
Paneer cooked with onions, tomatoes, green peas and Indian spices served in mild gravy. spicy and vegetarian.
Paneer cooked in gravy sauce, green peppers and spices. Vegetarian and spicy.
Small pieces of paneer prepared with butter sauce dry fruit.
Spinach and potatoes in gravy sauce, green peppers and spices. Spicy and vegetarian.
Pureed spinach and paneer cooked with ground spices. Spicy and vegetarian.
Chick peas cooked with sauce and spices
9 kinds of mixed vegetables cooked with farmer’s cheese and nuts in a mild cream sauce. Vegetarian.
Okra cooked with fresh tomatoes, onions and spices. Spicy and vegetarian.
Creamed lentils tempered, seasoned in spices and butter or tempered with onion, ginger and spices. Spicy and vegetarian.
Whole eggplant baked over an open flame, mashed and seasoned with herbs and spices. spicy and vegetarian.
Garbanzo beans cooked delicately with fresh onions and spices in true punjabi style. Spicy and vegetarian.
Paneer minced with potatoes and dried fruits. Served in a mil creamy curry sauce. Vegetarian.
Garden fresh vegetables cooked in sauce and spices. Spicy and vegetarian.
Mushrooms and green peas cooked in a mild gravy. Vegetarian.
Homemade cheese cooked with green peppers, onions, tomatoes, Indian spices with punjabi masala sauce. Spicy and vegetarian.
Paneer and mushrooms cooked with onions, green peppers, ginger, tomatoes, onion sauce and Indian spices. Spicy and vegetarian.
Mushrooms cooked with fresh tomatoes, green peppers, onions and Indian spices. Spicy and vegetarian.
Mashed paneer in pure, rich cream cooked with cashews, nuts, herbs and spices. Spicy and vegetarian.
Potato dish best when spicy served as chopped potatoes prepared with tomatoes and spices and garnished with coriander. Spicy and vegetarian.
Tender pieces of boneless chicken master fully blended in our combination of spices, herbs, raisins, nuts and cashews served in a rich, thick exquisite curry sauce. Spicy.
Chicken breast cubes cooked in sauce with green peppers. Served with complement basmati rice. Spicy.
Chicken cooked in tomato and onion sauce. Served with complement basmati rice.
Chicken sauteed in vinegar with sliced onions, tomatoes, spices and yoghurt. Served with complement basmati rice. Spicy.
Boneless chicken cooked with spinath and Indian spices. Served with complement basmati rice. Spicy.
Boneless chicken marinated in ginger, yogurt, vinegar and spices with potatoes. Served with complement basmati rice. Spicy.
A spicy specialty from goa. Chicken cooked with vinegar and spices with potatoes. Served with complement basmati rice. Spicy.
Boneless chicken cooked in cream sauce with grated apples and mild spices. Served with complement basmati rice. Spicy.
Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onion, capsicum green pepper and mushrooms. Served with complement basmati rice. Spicy.
Tender boneless pieces of chicken first broiled in tandoor and then cooked in creamy batter sauce. Served with complement basmati rice.
Charcoal broiled chicken in a mildly spiced sauce with mushrooms. Served with complement basmati rice. Spicy.
Boneless chicken prepared in wok style pan. Served with complement basmati rice.
Lamb cooked in a creamy sauce with cashews, nuts, Indian spices and herbs. Served with complement basmati rice. Spicy.
Tender boneless pieces of lamb and broiled in a tandoor and then cooked in mildly spiced with mushrooms. Spicy.
Tender pieces of lamb cooked in special sauce. Served with complement basmati rice.
Lamb cooked in a blend of onions, tomatoes and spices. Served with complement basmati rice. Spicy.
Tender lamb marinated with fresh grounds spices, tomatoes, onion, capsicum green peppers and mushrooms. Served with complement basmati rice. Spicy
Lamb cooked with cream, mild spices and grated apples. Served with complement basmati rice. Spicy
Pabla’s special boneless pieces of lamb cooked with tomatoes, onions, sauce and spices. Served with complement basmati rice. Spicy.
Mildly spiced lamb with yoghurt, cream sauce and nuts. Served with complement basmati rice. Spicy.
Lamb cooked with spinach and fresh Indian spices. Served with complement basmati rice. Spicy.
A spicy specialty from goa. Lamb cooked vinegar and spices with potatoes. Served with complement basmati rice. Served with complement basmati rice. Spicy.
Lamb cooked with fresh tomatoes, onion, ginger, yoghurt and Indian spices. Served with complement basmati rice. Spicy.
Lamb prepared in wok style pan. Served with complement basmati rice.
Vegetarian soup made with Indian lentils and spices. Spicy and vegetarian.
Lentil soup made with chicken, herbs, rice and mild spices. Spicy.
Exquisite, delicate chicken broth with creamed lentils mildly spiced. Spicy.
Combination of tandoori chicken, lamb, tikka, seekh, kebab and prawns cooked in tandoori. Served with complement basmati rice.
Jumbo shrimp marinated with a hint of garlic and shortly broiled over a tandoor. Served with complement basmati rice.
Pieces of boneless lamb legs marinated and cooked in tandoor. Served with complement basmati rice.
1/2 spring chicken marinated with authentic Indian spices and grilled in tandoor. Served with complement basmati rice. Spicy.
Tender pieces of boneless chicken marinated with our special spices and broiled in tandoor. Served with complement basmati rice. Spicy.
Tender lamb ground with ginger, garlic, green chili, fresh coriander and onions broiled in tandoor. Served with complement basmati rice. Spicy.
1/2 chicken and prawns marinated in special spices and roasted in a tandoor. Served with complement basmati rice. Spicy.
Fresh pieces of fish cooked in mildly spiced gravy. Served with complement basmati rice. Spicy.
Boneless fish cooked with fresh tomatoes, sauce, onion and tender spices. Served with complement basmati rice. Spicy.
Giant shrimp cooked with herbs and spices. Served with complement basmati rice. Spicy.
Jumbo prawns marinated with fresh ground spices, sauteed with tomatoes, onions, mushrooms and capsicum. Served with complement basmati rice. Spicy.
Jumbo prawns marinated with fresh ground spices, sauteed with tomatoes, onions, mushrooms and capsicum served in creamy masala sauce. Spicy.
Shrimp cooked with delicately spiced soup, spinach and cream sauce. Served with complement basmati rice. Served with complement basmati rice. Spicy.
A specialty from goa, jumbo prawns cooked with vinegar potatoes and spices. Served with complement basmati rice. Spicy.
Lamb chicken, shrimp, green peppers, onions, fancy nuts and raisins with saffron basmati rice.
Paneer, onions and green peppers cooked with mushrooms, Indian spices with fancy nuts, cashews, raisins and saffron flavored basmati rice. Spicy.
An ormate rice dish cooked with boneless lamb, yoghurt and garnished with nuts and raisins.
Basmati rice cooked with boneless chicken, ground spices, saffron, cashews, and garnished with raisins. Spicy.
Basmati rice and made with selections of seasonal vegetables and garnished with nuts and raisins. Vegetarian.
Basmati rice cooked with fresh apple, nuts and raisins.
Basmati rice cooked with fresh apple, nuts and raisins.
Saffron flavored rice coked with fresh mushrooms.
Saffron flavored rice cooked with fresh peas and spices.
Vegetarian.
Gulab jamun enhanced with cardamoms, saffron and roasted almonds.
A special homemade desert made from Indian basmati rice cooked in milk and sugar. Served chilled with almonds.
Classic Indian ice cream made with milk, cardamoms, almonds and pistachios.
Homemade mango ice cream with pistachios and nuts.
Fresh cream cheese cakes soaked in reduce fat, sweetened milk topped with course ground pistachios.
Menu for Pabla Punjabi Palace provided by Allmenus.com
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