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Prawns wrapped in prosciutto sauteed with fresh roma tomato, zucchini & lemon juice.
Sauteed calamari in a marinara sauce.
Sliced fresh roma tomatoes and fresh mozzarella drizzled with extra virgin olive oil, balsamic vinegar & basil.
Fresh manila clams sauteed in garlic, olive oil, white wine and fresh lemon juice.
Thinly sliced raw beef, parmesan, crispy capers, lemon juice and extra virgin olive oil.
Thinly sliced raw ahi tuna, capers, lemon juice, artichoke, olives and extra virgin olive oil.
Sliced calamari steak, calamata olives, roasted garlic, sun dried tomatoes and fresh spinach.
Chef's selection of cured meats, cheese and seasonal vegetables.
Classic italian garden vegetable soup.
Crispy fresh romaine, croutons, tossed in our homemade caesar dressing. Add chicken $3.00, add prawns $5.00
Fresh mixed green with your choice of dressing, vinaigrette or blue cheese.
Fresh spinach topped with sauteed prawns with roasted garlic, lemon juice, croutons and fresh parmesan.
Fresh spinach, crispy bacon, hard boiled eggs, tomatoes and mushrooms in a poppy seed dressing.
Heart of romaine tossed with caesar dressing, crumbled blue cheese, bacon and shrimp.
Sauteed calamata olives, capers, crushed red pepper in a light spicy plum tomato sauce.
Homemade gnocchi tossed with mozzarella, fresh basil in a roma tomato sauce.
Cheese ravioli in fresh roma tomato sauce with mushrooms.
Spinach ravioli in a pesto cream sauce.
sack stuffed with porcini mushrooms & cheese served with marinara sauce with mushrooms.
Fresh eggplant coated with bread crumbs and baked with marinara and parmegian.
Marinara sauce, sausage, mozzarella and pepperoni baked in oven.
Mushrooms, italian sausage and sun-dried tomatoes in a rosemary cream sauce.
Beef, mushrooms and ricotta cheese topped with marinara and mozzarella.
Filled with beef, spinach, garlic, ricotta and parmesan, served with cream or marinara sauce.
Fresh marinara sauce with homemade meatballs.
Tender pieces of chicken sauteed with zucchini, onion in cream saffron sauce.
Prawns, salmon, gorgonzola, feta, parmiggiano and mozzarella baked in oven.
Prawns, artichoke hearts and green onion sauteed together, topped with pine nuts.
Prawns, calamari, olives, sundried tomatoes, roasted garlic and spinach sauteed together, sprinkled with extra virgin olive oil.
Fresh manila clams sauteed in garlic, white wine and roma tomatoes.
Fettuccine made with squid ink served with prawns and calamari in marinara sauce.
Pan-fried halibut steak sauteed with capers and calamata olives in a marinara sauce topped with sauteed spinach.
Fish of your choice grilled to perfection served on a bed of romane lettuce with calamata olives and artichoke hearts, sprinkled with extra virgin olive oil.
Fish of your choice grilled to perfection served on a bed of romane lettuce with calamata olives and artichoke hearts, sprinkled with extra virgin olive oil.
Shrimp, clams, mussels, calamari, salmon and halibut in a light lemon broth served with crostini.
Fresh salmon or chicken breast sauteed with capers and white wine lemon sauce topped with sauteed spinach.
Fresh salmon or chicken breast sauteed with capers and white wine lemon sauce topped with sauteed spinach.
chicken breast or veal sauteed in a white wine sauce topped with prosciutto and zucchini.
Chicken breast or veal sauteed in a white wine sauce topped with prosciutto and zucchini.
Sauteed chicken breast in a cream marsala sauce with mushrooms topped with sauteed spinach.
New york steak in cream, brandy and green peppercorn sauce with mushrooms topped with sauteed spinach.
Veal or chicken breast sauteed in a creamy mushroom gorgonzola sauce topped with sauteed spinach.
Veal or chicken breast sauteed in a creamy mushroom gorgonzola sauce topped with sauteed spinach.
Veal sauteed with olives, fresh roma tomatoes, oregano, rosemary in marinara sauce with sauteed spinach.
Veal rolled with prosciutto and provolone cheese cooked in aurora sauce cream & marinara tossed with linguine pasta.
Fresh roma tomato sauce and fresh basil.
Roma tomato sauce topped with fresh mozzarella, olives, artichoke hearts, mushrooms and prosciutto.
Roma tomato sauce topped with parmiggiano, feta, gorgonzola and mozzarella.
Roma tomato sauce, italian sausage, mushrooms and mozzarella cheese.
Roma tomato sauce, lots of pepperoni and mozzarella.