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Gateway to India
Traditional snack, Grilled potato patties flavored with chili and coriander, served with tangy chickpeas and yogurt sauce
Crispy flour chips topped with yogurt, tamarind jalapeno chutney with Indian salsa.
Assorted vegetables dipped in spiced chickpea batter and deep fried
Deep fried pastry filled with mildly spiced potatoes and petite sweet green peas, two per order
Spicy crisp lentil wafers
Thinly sliced onions dipped in chick pea flour and spices. Cooked to golden perfections
Homemade cheese stuffed with spices and dipped in chickpea batter and lightly fried
Homemade cheese delicately spiced and grilled to perfection, served piping hot
Jumbo shrimps (6) marinated and dipped in chickpea batter and lightly fried.
Freshly ground lamb with cilantro, spices and chilies. Barbequed in the tandoor
Deep fried pastry filled with delicately spiced ground lamb and peas
Boneless chicken pieces dipped in mildly spiced chickpea batter and deep fried
Boneless chicken marinated overnight grilled to perfection
Platter includes subji pakoras, paneer pakoras, samosa, and pappadum
Platter includes murgh, subji, and paneer pakoras, pappadum, and a samosa.
Mixed lentils fit to be served to the queen. Vegan
Garbanzo beans delicately spiced and cooked with onions and tomato sauce. Vegan
Potatoes and green peas cooked in tomato, onion and ginger sauce, flavored with freshly ground spices.
Pureed spinach with potatoes cooked in onion and tomatoes with freshly ground spices. Vegan
Roasted cumin seeds & delicately spiced potatoes and with freshly ground spices. Vegan
Cauliflower and potatoes cooked in fresh herbs, garlic and ginger sauce. Vegan
Fresh mushrooms with green peas in a tomato cream sauce.
Assorted vegetables cooked in a creamy coconut sauce. Vegan
Assorted vegetables cooked in creamy sauce with almonds.
Eggplant baked over open flame in tandoor, cooked with peas, fresh tomatoes, herbs and spices. Vegan
Homemade cheese and green peas cooked in onion, tomato and cream sauce.
Homemade cheese and pureed spinach cooked in onion & tomato sauce, flavored with freshly ground spices.
Okra cooked with onions and tomatoes, , garlic and ginger, flavored with freshly ground spices. Vegan
Assorted vegetables made into a ball with chickpea flour and cooked in spiced onion, tomato and cream sauce.
Pureed spinach with vegetable kofta cooked with onions and tomatoes with freshly ground spices.
Artichoke hearts,Paneer,asparagus,and assorted vegetables sauteed with fresh herbs,spices. Served on a bed of onions on a sizzling platter.
Artichoke hearts cooked with onion and tomato and spiced cream sauce.
Chicken marinated with authentic Indian spices and herbs. Barbecued in Tandoor. Served on bed of onions on a sizzling platter.
Tender boneless chicken breast marinated with authentic Indian spices and herbs. Barbecued in Tandoor. Served on bed of onions on a sizzling platter.
Tender boneless lamb rubbed with authentic Indian spices and herbs. Barbecued in the Tandoor. Served on bed of onions on a sizzling platter.
Shrimp marinated in lemon juice with touch of fresh herbs and spices. Served on bed of onions on a sizzling platter.
Fresh salmon marinated and then cooked delicately in the Tandoor. Served on a sizzling platter.
Assorted tandoori meats ( lamb, chicken and shrimp ). Served on bed of onions on a sizzling platter.
Tandoori chicken on bone cooked in tomato, onion and butter sauce with freshly ground spices.
Boneless chicken with pureed spinach cooked in onion sauce with fresh herbs and spices.
Boneless chicken cooked in fresh herbs and spices in creamy yogurt sauce. Topped with almonds.
Tandoori boneless chicken cooked with tomato, onion cream sauce and freshly ground spices.
Boneless chicken cooked in a creamy sweet and sour sauce with potatoes and freshly ground spices.
Marinated boneless chicken grilled with fresh herbs, spices, peppers, tomato, onions. Served on a bed of onion on a sizzling platter.
Boneless lamb with pureed spinach cooked in onion sauce with freshly ground herbs and spices.
Boneless lamb cooked in creamy yogurt sauce, with ginger, garlic and fenugreek leaves. Garnished with almonds.
Tandoori boneless lamb cooked in tomato, onion cream sauce and freshly ground spices.
Boneless lamb cooked in a creamy sweet and sour sauce with potatoes and freshly ground spices.
Marinated lamb grilled with fresh herbs spices, peppers, tomato, onions. Served on a sizzling Platter.
Shrimp seasoned with fresh herbs and spices, cooked in tomato, onions and yogurt sauce.
Cod cooked with fresh herbs and spices in tomato, onions and cremey sauce.
Shrimp and pureed spinach cooked in onion sauce with freshly ground spices.
Cooked in a creamy sweet and sour sauce with potatoes and freshly ground spices.
Succulent Jumbo Shrimp sauteed with fresh peppers, onion, tomatoes, herbs and spices. Served on a sizzling platter.
Basmati rice cooked with whole spices, saffron, and assorted vegetables. Garnished with almonds and cilantro.
Basmati rice cooked with whole spices, saffron, and boneless chicken pieces. Garnished with almonds and cilantro.
Basmati rice cooked with whole spices, saffron, and boneless lamb pieces. Garnished with almonds and cilantro.
Basmati rice cooked with whole spices, saffron, and artichoke hearts. Garnished with almonds and cilantro.
Basmati rice cooked with whole spices, saffron, and prawns. Garnished with almonds and cilantro.
Basmati rice cooked with spices, saffron and chicken, lamb, prawns and vegetables. Garnished with almonds
Whole Wheat bread baked in the tandoor (no leavening). Vegan
Leavened wheat bread baked in the tandoor.
Leavened wheat bread with fresh garlic baked in the tandoor.
Leavened wheat bread with fresh mint baked in the tandoor.
Leavened wheat bread stuffed with potatoes and peas baked in the tandoor.
Whole Wheat bread stuffed with potatoes and peas baked in the tandoor. Vegan
Mildly spiced onions stuffed in leavened bread baked in the tandoor
Mildly spiced spinach stuffed in leavened bread baked in the tandoor.
Mildly spiced spinach stuffed with homemade cheese in leavened bread baked in the tandoor.
Leavened wheat bread stuffed with delicately spiced homemade cheese baked in the tandoor.
Leavened wheat bread stuffed with delicately spiced Jalapeno baked in the tandoor.
Sweet Leavened wheat bread stuffed with assorted nuts and fruit, baked in the tandoor.
Naan, garlic naan, onion kulcha
Milk based dumpling soaked in rose water and cardamom syrup
Rice Pudding with cardamom pods and topped with almonds
Toasted wheat vermicelli cooked in milk with cardamom pods and topped with almonds
Menu for Gateway to India provided by Allmenus.com
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