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Maurya Indian Cafe
Indian masala tea
Savory rice cake made by steaming batter
Idly sauteed with ghee and spicy powder
Thin and crispy pancake made from natural fermented batter.
Plain Dosa spreaded with ghee
Spicy cream spreaded on the top of the dosa and filled with potato masala
Thick and soft pancake like made out of fermented batter
2 pieces. Steamed dumpling made with fermentedy rice and lentil batter. Served with chutney and sambar.
2 pieces. Fried Indian savory donut made with lentil batter. Served with chutney and sa LPmbar.
Thick savory pancake made with rice and lentil batter. Served with chutney and sambar.
Thick savory pancake made with rice and lentil batter. Topped with onion and tomato. Served with chutney and sambar.
Unleavened deep-fried Indian bread. Served with aloo curry.
Idlis comes with sambar, served with chutneys.
Vada comes with dipped in sambar LPcomes with chutneys
Thick and soft pancake made out of fermented batter topped with onions.
Thick and soft pancake made out of fermented batter topped with onions and chillies.
Thick and soft pancake made out of fermented batter topped with onions, chilies and tamota.
Garbanzo beans cooked with masla
made with toordal cooked with leaf, veggies.
Each day spacial vegetable
Most popular. 2 pieces. Fried pastry filled with potatoes, onions, peas and lentils. Served with mint and tamarind chutney.
2 pieces. Deep fried chili fritters. Served with mint and tamarind chutney.
3 pieces. Fried dumplings made with flour, yogurt and spice. Served with peanut and ginger chutney.
Paneer coated with special spice mix.
Gobi coated with special spice mix.
Made with lentils along with spice
Shrimp deep fried with dusted ND spices served with rice and veggies on side.
Served with special rice on the side.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Most popular. Served with chutney and sambar.Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Healthiest option in dosa family with all veggies.Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Dosa served with 5.5oz sambar,3.5oz white chutney and 2oz tomato ginger chutney.
Fried rice with chicken and few veggies.
Dum Biryani ( long grain basumathi rice) cooked with Country chicken( Natukoli chicken/Desi Chicken) served with raitha 3.5 oz and salon 2 oz .
Dum Biryani ( long grain basumathi rice) cooked with Goat meat & spices.served with raitha 3.5 oz and salon 2 oz .
Dum Biryani ( long grain basumathi rice) cooked with spices and fish. comes with raitha 3.5 oz and salon 2 oz .
Dum Biryani ( long grain basumathi rice) cooked with veggies.comes with raitha 3.5 oz and salon 2 oz .
Dum Biryani ( long grain basumathi rice) cooked with veggies and Paneer. served with raitha 3.5 oz and salon 2 oz .
Dum Biryani ( long grain basumathi rice) cooked with eggs. comes with raitha 3.5 oz and salon 2 oz .
Dum Biryani ( long grain basumathi rice) cooked with spices and Chicken pieces with bone. served with raitha 3.5 oz and salon 2 oz .
Boneless Chicken pieces fried &cooked with Dum Biryani comes with Raitha ,hardboild egg. comes with raitha 3.5 oz and salon 2 oz .
Dum Biryani ( long grain basumathi rice) cooked with gongura goat meat. served with hardbild egg,raitha 3.5 oz and salon 2 oz .
Dum biryani made with shrimp.comes hard boiled egg with raitha 3.5 oz and salon 2 oz .
Dum Biryani ( long grain basumathi rice) cooked with Goat meat and spices.served with raitha 8 oz and salon 8 oz .
Dum Biryani ( long grain basumathi rice) cooked with veggies and spices.served with raitha 8 oz and salon 8 oz .
Dum Biryani ( long grain basumathi rice) cooked with spices and fried Chicken pieces . served with raitha 8 oz and salon 8 oz .
Dum Biryani ( long grain basumathi rice) cooked with spices and Chicken pieces with bone. served with raitha 8 oz and salon 8 oz .
Dum Biryani ( long grain basumathi rice) cooked with veggies & paneer along with spices.served with raitha 8 oz and salon 8 oz .
Dum Biryani ( long grain basumathi rice) cooked with Hard boiled Eggs & spices.served with raitha 8 oz and salon 8 oz .
Dum Biryani ( long grain basumati rice) cooked with Country chicken( Natukoli chicken/Desi Chicken) served with raitha 8 oz and salon 8 oz .
Chopped pieses of parota sauteed in a spicy masala and mixed veggies.
Chopped pieses of parota sauteed in a spicy masala and egg with mixed veggies.
Chopped pieses of parota sauteed in a spicy masala , mixed veggies with egg and fried chicken pieces
Veg Hakka noodles sauteed with lite veggies and spices
Veg Hakka noodles sauteed with lite veggies, spices and egg.
Veg Hakka noodles sauteed with lite veggies and spices, egg and chicken pieces
Made with all purpose flour layered parota
Pulka.
Most popular.
Chicken coated with special spice mix.
4 pieces. Chicken wings coated with special mix and deep fried. Served with mint and tamarind chutney.
Deep fried white Anchovies which are marinated with spices
Deep fried Golden Pamoani marinated with flavored spices
Deep fried prawns which are battere and light breaded
Fish tava frying vanjaram
Chicken lightly battered, deep fried and sauteed in spicy sauce mix.
Lamb boneless
Boneless fish cooked in authentic Indian masala
Mild chicken curry which goes well with rice or garlic naan.
Mild chicken curry which goes well with rice or garlic naan.
12 pcs
2 appam & 16oz chicken curry
2 appam & 16oz curry
16 oz
Kappa meen curry
A popular and flavoured south Indian rice made with balmain rice and desI ghee
Chicken leg quarters marinate in yogurt and spices and roasted in tandoor
Aromatic flavourful and mild sweet vegetable navaratan kuruma recipe made with nine ingredients
2 medium size king fish fry
2 pieces Malabar porotta and bone in mutton pieces cooked in freshey grounded spices - 16Oz
2 pearl spot fish marinatedi with a blend of rich spicy masala and baked in a banana leaf
2 Kal appam & chicken curry
2 Kal appam & 16Oz curry
2 Kal appam & 16 oz curry
2 porotta and 16Oz veg curry
2 porotta and 16Oz curry
Chicken curry sandwiched between Malabar porotta and steamed in banana leaf
Mutton curry sandwiched between Malabar porotta and streamed in banana leaf
Bone in chicken pieces marinated in home style spices and deep fried
Appam & 16oz curry
boneless chicken cooked with spices with spicy masala powders
Hot & Spicy
Single portion of plain basmathi rice
Menu for Maurya Indian Cafe provided by Allmenus.com
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