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Las Margaritas
Melted house queso dip served with 3 tortillas.
Chips, layered with refried beans, choice of meat, and cheddar cheese, topped with: Onions, tomatoes, sour cream, and guacamole.
Large flour tortillas filled with cheddar cheese married with your choice chicken, beef, or chorizo. Garnished with diced tomatoes, onions, sour cream, and guacamole on top.
3 rolled tacos filled with chicken and deep-fried. Garnished with Cotija cheese, tomatoes, sour cream, and guacamole.
Refried beans with a light spread of cheddar cheese and ground beef on top.
12 medium-sized prawns, sauteed in butter with mushrooms and a mild tomato-based sauce. Served atop a bed of our Spanish rice with melted Jack cheese.
A delicious Mexican soup made with fresh minted pork meatballs and seasonal vegetables in a clear broth served with diced onions, cilantro, and tortillas. A meal in itself!
A traditional whole black bean soup served in its own broth and finished with diced tomatoes, onions, cilantro, and topped with ranchero cheese.
A delicious authentic broth with tripe.
Chopped romaine lettuce tossed with croutons and Ceasar dressing
Chicken or beef "carnitas" top fresh lettuce. Served with guacamole and sour cream.
Choose chicken or beef.
Choose chicken or beef. Sour cream and guacamole.
Topped with grilled chicken, lettuce, black beans, ranchero cheese, sour cream, diced tomato, and avocado slices.
Grilled chicken, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, black beans, tortilla strips, ranchero cheese, and Las Margarita's vinegar dressing.
For the fajita lovers with a healthy conscience, directly from the garden-fresh zucchini, carrots, mushrooms, onions, broccoli, cauliflower, bell peppers, and fajita sauce. Served with black beans, rice, guacamole, sour cream, and tortillas.
2 soft corn tortillas stuffed with sauteed mushrooms, carrots, zucchini, broccoli, and topped with our own culiche sauce, and low-fat Mexican cheese. Served with rice, black beans, and coleslaw.
For a veggie delight. Fresh spinach sauteed with tomatoes and onions in a creamy sauce and rolled in a corn tortilla. Topped with Jack cheese and salsa verde. Served with rice and black beans.
A bed of Spanish rice with sauteed carrots, broccoli, mushrooms, bell peppers, onions, cauliflower, and zucchini. Topped with Monterrey Jack cheese. (Not Served with beans).
A large flour tortilla filled with cholesterol-free whole beans, zucchini, cauliflower, carrots, tomatoes, onions, lettuce, and rice. Covered with salsa Roja and cilantro.
A large flour tortilla stuffed with sauteed mushrooms, spinach, black beans, rice, Jack cheese, and topped with burrito salsa, green salad, and tomatoes.
A flour tortilla sandwich filled with spinach and cheese. Topped with tomatoes, onions, sour cream, and guacamole. Served with rice and beans.
2 flour tortillas filled and rolled with Dungeness crab meat. Prawns, and scallops cooked in an authentic Mexican creamy sauce and pico de gallo. Topped with tomatillo sauce, and Jack cheese.
2 flour tortillas filled and rolled with prawns. Cooked in our authentic creamy sauce with pico de gallo. Topped with Jack cheese and tomatillo sauce.
2 flour tortillas filled and rolled with Dungeness crab meat, onions, and tomatoes. Topped with Jack cheese, tomatillo salsa, and a dollop of sour cream.
Six large wild Mexican prawns sautéed with garlic, butter, and spices. Covered with our special "Diabla" sauce.
7 large black tiger prawns sauteed in butter with onions, green peppers, mushrooms, herbs, and spices. Topped with Jack cheese. Garnished with avocado slices and tomatoes.
Guacamole and 2 tortillas.
Guacamole and cream.
Comes with sour cream.
Guacamole and cream.
All tamale come with shredded pork
Traditional Mexican taquitos! Three crispy corn tortillas filled with your choice of chicken or shredded beef ?picadillo". Served with sour cream, guacamole, and special mild sauce.
Tender pieces of marinated beef grilled with fresh green peppers, onions, and spices wrapped in a flour tortilla. Topped with baked cheese, burrito salsa, guacamole, and sour cream.
Authentic enchiladas with your choice of filling. Prepared with a house made tomatillo sauce and topped with sour cream
Traditional style enchiladas made with salsa from Cuautla, Mexico. Topped with ranchero cheese, cabbage, oregano, and onions.
Michoacan style braised baby back pork rib carnitas served with whole beans, Spanish rice, and pico de gallo.
Tender pieces of marinated beef, grilled with fresh green peppers, onions, and spices. Served with refried beans, rice, guacamole, and choice of corn or flour tortillas.
Your choice of beef, chicken, or pork lean strips sauteed with tomatoes, onions, green peppers, and spices.
Ribeye or t-bone steak flame-broiled and topped with sauteed onions, green peppers, and mushrooms.
Beef simmered until very tender in a red sauce of tomatoes, onions, mild peppers, and spices.
Pork loin braised in a green sauce of special fresh tomatillos, green peppers, onions, and spices.
Our signature item! Tender slices of white chicken breast specially prepared with fresh mushrooms, onions, and green peppers. Served on a bed of rice with Jack cheese. Smothered with our special mild sauce and garnished with slices of avocado and tomatoes. Served with warm tortillas (3).
Grilled fresh chicken breast served in authentic Puebla style poblano pepper, chocolate, spices, and fresh banana create mysteriously dark, bittersweet sauce. Served with tortillas (3).
Tender white chicken breast strips grilled with zucchini, broccoli, mushrooms, and placed in a secret Portuguese cream sauce over a bed of Spanish rice. Not served with beans.
Tender pieces of chicken breast grilled with fresh green peppers, onions, and tomato sauce. Comes with rice, beans, and guacamole.
Grilled chicken breast served in an authentic creamy sauce made with poblano peppers and spices. Topped with mushrooms, spices, and slices of the poblano pepper.
Butterflied boneless chicken breast grilled and seasoned with our spicy tomato sauce. Accompanied with rice, beans, and tortillas.
Boneless chicken breast sautéed with mushrooms, broccoli, and chipotle creamy sauce. Served on a bed of rice and with tortillas.
A long time favorite! Braised boneless chicken breast in a sweet yet spicy peanut butter-based sauce with a hint of chocolate. Tortillas (3).
Tender chicken strips cooked in an authentic Mexican sour cream sauce with green peppers, onions, mushrooms, and tomatoes. Served with rice and salad. No beans.
Burrito filled with your choice of meat stuffed with rice a beans. Topped with burrito sauce and bubbly melted cheese. Garnished with lettuce, tomatoes, onions, sour cream and guacamole.
Our most popular burrito! A flour tortilla filled with your choice of chicken or ground beef. Loaded with baked cheese and topped with lettuce, tomatoes, and onions, sour cream, and guacamole
Pork "Chile verde style", rice, beans, and cheese wrapped in a flour tortilla smothered with guacamole, tomatoes, and onions. Topped with Parmesan cheese.
Refried beans, rice, cheese, and lettuce wrapped in a flour tortilla. Smothered with guacamole, tomatoes, and onions. Topped with Parmesan cheese.
Large flour tortilla stuffed with grilled chicken and steamed carrots, broccoli, cauliflower, zucchini, rice, and black beans. Topped with our special verde sauce and pico de gallo.
Pork "Chile verde" cooked with fresh "tomatillos", green peppers, onions, and spices.
Fresh seasonal sauteed carrots, broccoli, cauliflower, zucchini, rice, and black beans wrapped in a flour tortilla. Topped with a zesty burrito sauce and garden salad greens.
Tender beef skirt meat, flame-broiled, sliced, and wrapped with refried beans and Spanish rice in a flour tortilla. Topped with melted cheese, sauce, guacamole, and salsa Mexicana.
Michuacan style pork carnitas taken off the bone and wrapped into a flour tortilla with whole beans and Spanish rice. Topped with our spicy molcajete salsa, pico de gallo and guacamole.
Lamb simmered until very tender in a red sauce of tomatoes, dry chiles, and spices. Served with your choice of corn or flour tortillas.
Skirt steak, pollo asado, bacon wrapped prawns. Rice, whole beans and mini salad.
Tía Lencha Style. Sun-dried beef meat, scrambled eggs, sauteed onions, tomatoes, green peppers, and refried beans wrapped in a flour tortilla and topped with Jack cheese, then smothered in hot molcajete sauce.
Tender pieces of beef ribs flame broiled to your liking. Served with refried beans, rice, guacamole, molcajete salsa, and tortillas.
Your choice of meat. Sautéed onions, bell peppers, and mushrooms. Rice, beans, sour cream and guacamole, along with your choice of corn or flour tortillas.
Pork loin marinated in a special sauce and flame broiled to your liking. Sliced and folded into corn tortillas with cilantro, onions, lime, and salsa.
Large bag of chips.
Our famous salsa.
Fresh ripe avocado blended together with tomatoes, onions, cilantro, and fresh lime.
For those who enjoy the simple things in life! Your choice of cheddar or monterey jack cheese gracefully melted between two flour tortillas.
Selected poblano chili stuffed with beef and cheddar cheese folded into a fluffy egg "omelette".
Flour tortilla rolled and stuffed with your choice of chicken, ground beef or shredded beef "picadillo" fried and topped with lettuce, tomato, guacamole, sour ceam, and mild red sauce.
Your choice of: Taco, enchilada, tostada, Chile Relleno, or tamale. Served with rice and beans.
3.25 oz. portion cup.
Fresh corn "masa" (dough) filled with shredded pork. Wrapped and steamed in a corn husk. Taken out of the husk and served with enchilada salsa.
Sweet pastry, deep-fried with cinnamon, and honey.
Made with real cane sugar.
Choose apple, orange, mango, grapefruit, cranberry, pineapple, or tomato.
Made with real cane sugar.
Jarritos. Choose mandarin, mango, fruit punch, grapefruit, lime, pineapple, or tamarind.
Menu for Las Margaritas provided by Allmenus.com
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