Fresh lettuce, tomato, cheese, cucumber, croutons and dressing of your choice.

Fresh lettuce, tomato, cheese, cucumber, croutons and dressing of your choice.

You know what's in a Caesar. Don't worry and there are no fishes in our dressing.

You know what's in a Caesar. Don't worry and there are no fishes in our dressing. For an additional charge, we will add some crispy or grilled chicken to the full size for you.

Crispy or grilled chicken pieces mixed with fresh lettuce, shredded cheese, tomato, bacon, croutons, green onion and dressing on the side. Substitute smoked brisket for an additional charge.

Everything Aaron has told me that belongs in a chef salad. Turkey, ham, Swiss, cheddar, egg and some lettuce. Your choice of dressing. You will love this salad or it's Aaron's fault.

Crispy romaine lettuce, bleu cheese crumbles, bacon, tomato and green onions smothered in blue cheese dressing.

Fresh greens, granny smith apples, dried cherries, walnuts and bleu cheese crumbles. Served with our homemade honey apple vinaigrette.

House-made tortilla chips smothered in cheese, tomatoes, jalapenos, black olives, ground beef and green onions, topped with sour cream. Substitute chicken or smoked brisket for an additional charge.

Tender soy marinated steak bites covered in nothing but seasoning and goodness. Served with ranch for dipping.

Tender wings with the Moose's own secret seasoning and served up fresh in Buffalo sauce. We are not kidding when we say hot so don't whine if it burns a little!

Wisconsin's best idea meets Washington. Beecher's cheese curds are deep fried in Moose Drool beer batter and served with daily's bacon ketchup. Dan's personal guarantee. ''If you don't like these, return them to the kitchen and i will eat them!''

You know the drill. You order this so you can feel better about yourself before you order the fried cheese curds. Enjoy your rabbit food and ground up Garbanzo beans.

Handcut fries or tots covered with delicious brown gravy. Topped with Beecher's cheese curds and Daily's bacon.

Fresh Skagit Valley Madrona market pickle chips, deep-fried in the Moose's own secret recipe batter and served with homemade frickle sauce.

Fresh jalapenos breaded and filled with homemade bacon- jalapeno cream cheese, wrapped in bacon and deep fried to perfection. Served with Sol's famous chili jelly.

Fresh mushrooms dipped in our homemade batter. Served with your choice of dipping sauce.

3/4 lb. Angus patty, grilled onions, cheddar, frickles, bacon, Moose sauce, lettuce and tomato. If it sounds like too much for you and it probably is. Maybe you should try the hummus plate instead.

This burger is a full scale spicy taste bud assault. 1/2 lb. Angus patty, pepper-jack cheese, jalapenos, our own chipotle ranch sauce and lettuce, tomato, onion and pickles.

1/2 lb. patty covered in caramelized onions, blue cheese, lettuce, tomato, onion, pickles, mushrooms and balsamic mayo. (Hand wipes available and much needed!)

1/2 lb. Angus patty, cheddar, Daily's bacon, fried onion ring, lettuce, tomato, onion, pickles and covered in BBQ sauce.

1/2 lb. patty, daily's bacon, Wisconsin cheddar, lettuce, tomato, onion and pickles.

This sandwich brings the heat, but don't fret! We mellow it out with a delectably cool sauce and creamy avocado spread. Seasoned grilled chicken served on a brioche bun, topped with lettuce and tomatoes.

1/3 lb. fried chicken patty tossed in Frank's red hot, bleu cheese crumbles and dressing. 1 of our healthier items.

Fresh grilled chicken breast, bacon, lettuce, tomato, onion, pickles and smothered in ranch.

Portabella mushroom cap marinated in Montreal seasoning, grilled with Swiss cheese, topped with spring mix greens dressed in house made balsamic, caramelized onions, tomato and balsamic mayo.

1/2 lb. Angus patty, cheddar, lettuce, tomato, and pickles.

Alaskan cod fillets in our homemade batter. Served up fresh with our hand-cut fries and tarter sauce.

Moose sliced paper thin bottom round roast beef or turkey, onions, cheese all grilled together and served on an artisan roll with au jus or BBQ sauce on the side.

Moose-carved turkey breast, daily's bacon, fresh lettuce and tomato on toasted sourdough.

Macaroni and cheese topped with toasted breadcrumbs and bacon bits.

Crispy battered chicken breast served with hand-cut fries and your choice of dipping sauce.

Smoked brisket sliced up and grilled in sweet and hot BBQ sauce topped with coleslaw on a brioche bun.

Dan's top pick! Brat from Kenmore's own cairn brewery topped with grilled onions and sauerkraut.

Alaskan cod, blackened with Spanish spice blend, topped with tomatoes, slaw and a citrus sour cream. Served with fresh made chips and salsa.

Per cup.

Because Dan believes everything is better with brown gravy.

Add our famous Double D smoked brisket to any item