Sliced baguette rubbed with olive oil, toasted and finished with our classic tomato-basil topping, drizzled with balsamic glaze and feta cheese.

Classic artichoke dip crusted with Parmesan shaves and served with 2 baguette loaves.

Classic French baguette, with your choice of roasted turkey or smoked ham with provolone cheese pesto-mayo and greens. Includes side salad.

Pesto-garlic rubbed baguette planks topped with prime rib beef, crusted with aged Gorgonzola, feta, and herbs. Served with tomatoes and caper berries.

Gourmet cheeses, artisan meats, hummus, mixed olives, fruit, Marcona almonds, toasted baguette bread or gluten free crackers.

Shaved prime rib, melted provolone with horseradish on French bread, served with au jus, kettle potato chips, caper berries, and pickle.

Toasted French baguette served with balsamic reduction and olive oil dip.

Grilled chicken, mixed greens, carrots, tomatoes, shaved almonds, craisins, balsamic vinaigrette dressing, drizzled with a balsamic glaze and feta cheese. Severed with cheese bread.

Iceberg and Romaine wedge, tomatoes, red onion, bacon and blue cheese crumbles topped with candied pecans and dressing.

Romaine, Parmesan cheese, garlic croutons, and Caesar dressing. Severed with bread sticks.

Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze. Served with bread sticks.

Indian bread rubbed with olive oil and paired with artichokes, aged feta cheese, grilled chicken and fresh herbs.

Indian bread rubbed with olive oil and paired with bacon, arugula, pear, and blue cheese, topped with reduced balsamic and candied pecans.

Indian bread topped with artichoke dip, artichokes, grapes, tomatoes, Parmesan, feta, garlic and herbs.

2 Chicken tacos, black beans, Pico de Gallo, cilantro, Mexican cheese, creamy lime sauce, and tortilla chips. Every Tuesday

House-made truffles with fresh berries and with chocolate drizzle.