Azteca's award-winning nachos! Crisp, corn tortillas chips topped with beans, jalapenos and melted cheddar cheese. Garnished with tomatoes, green onions, sour cream and guacamole.

Prawns in lime juice, onions, tomatoes, jalapenos, cilantro, garlic, salt and black pepper. Served with 3 tostaditas.

2 crispy flour tortillas stuffed with cheddar and Jack cheese, green onions and tomatoes. Served with sour cream and guacamole.

Mexican cheese blend (3 cheeses) finished with chorizo (Mexican sausage), pico de gallo and cilantro. Served on a piping hot skillet. Served with corn or flour tortillas.

Mexican pastry stuffed with savory chicken, folded, dipped lightly in coconut batter- deep fried to a golden brown. Finished with crema Mexicana.

Crisp flour tortilla topped with choice of refried or rancho beans and choice of ground beef, chicken or picadillo. Topped with Jack and cheddar cheese, tomatoes and green onions. Garnished with sour cream and guacamole.

2 rolled flour tortillas stuffed with chicken and Jack cheese, served crispy. Garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.

1/2 lb. A Mexican delicacy! Shrimp or scallops sauteed with mushrooms and onions in butter, crushed red peppers and fresh garlic. Slightly spicy.

Azteca's fresh guacamole with chips. Serves 3-4.

6 Malibu coconut-battered prawns served with a zesty mango chipotle marmalade.

Refried beans, enchilada sauce, jack cheese, cheddar cheese, guacamole and pico de gallo. Topped with jalapenos.

Dip into a warm blend of selected cheeses, spinach and chiles, all baked together and served with fresh tortilla chips.

Crispy corn tortilla chips topped with beans, jalapenos, melted cheese, tomatoes, green onions, sour cream and guacamole.

Our traditional Mexican ceviche lightly blended with mango marmalade and a hint of chipotle chile.

Tortilla soup. Hearty chunks of tender chicken breast and fresh avocado with tortilla strips and shredded cheese in a rich chicken broth.

A creamy chowder of chorizo, shrimp, green chilies, tomatoes, cilantro and jalapenos in a rich clam broth with a hint of chipotle and tequila.

Chicken soup. Tender chicken breast, carrots, zucchini and red potatoes in a rich broth. Cilantro, diced onions, jalapenos, limes and Mexican rice served on the side.

A garden salad generously topped with choice of fajitas. Garnished with mushrooms, tomatoes, avocado and cheese.

3 tostaditos lightly topped with choice beans, lettuce, cheese, tomatoes and choice of ground beef, chicken or picadillo. Finished with crema Mexicana.

Char-broiled chicken strips and romaine greens tossed with a Caesar dressing. Topped with garlic croutons and Cotija Mexican cheese and garnished with lemons and tomato wedges.

An Azteca favorite served with choice of ground beef, chicken or picadillo. Layered with lettuce, cheese, sour cream, fresh guacamole and tomatoes.

2 seafood enchiladas smothered in salsa del mar (a rich blend of heavy cream and Mexican quesos). Served with black beans and white rice.

2 shrimp enchiladas (mojo del ajo style) finished with our salsa de la crema. Served with black beans and white rice.

Fresh spinach sauteed with mushrooms, onions, tomatoes, cilantro and jalapenos, rolled in two corn tortillas and with salsa verde. Topped with Jack cheese.

A beautifully balanced blend of tomatillos and green chiles. Filled with choice of chicken, ground beef, picadillo or seafood. The 2 enchiladas are served with Mexican or white rice and choice of beans.

2 enchiladas are served with Mexican or white rice and choice of rice and beans.

Enchiladas smothered with a rich, decadent cream sauce and cheddar cheese. Tastes best with chicken. Served with Mexican or white rice and choice of beans.

Enchiladas smothered with Azteca's famous arroz con pollo salsa, diced white onions, green peppers, tomatoes and Jack cheese. Served with Mexican or white rice and choice of beans.

Charbroiled Adobo (marinated) chicken breast. Garnished with guacamole. Served with choice of Mexican or white rice, black, refried or rancho beans and corn or flour tortillas.

Strips of chicken breast sauteed with onions in a crema sauce, garnished with Cotija Mexican cheese. Served with Mexican or white rice, black, refried or rancho beans and corn or flour tortillas.

Grilled strips of chicken in our succulent Mazatlan sauce with mushrooms, green peppers, carrots and onions over a bed of rice and Jack cheese. Served with rancho beans and a garden salad.

Sauteed strips of chicken breast in an authentic Mexican mole sauce. Served with Mexican or white rice, black, refried or rancho beans and corn or flour tortillas.

Sauteed strips of chicken breast with green peppers, tomatoes and onions. Served with guacamole, Mexican or white rice, black, refried or rancho beans, and corn or flour tortillas.

Boneless breast of chicken sauteed in a light tomato sauce with mushrooms and onions, served over a bed of rice with melted Jack cheese.

Rolled flour tortilla, soft or crispy, filled with seasoned chicken and smothered with jalapeno, cream cheese and melted American cheese. Served with guacamole, Mexican or white rice and black, refried or rancho beans.

Strips of chicken breast with green peppers, tomatoes and onions sauteed in zesty Azteca salsa or chipotle sauce. Served with guacamole, Mexican or white rice, black, refried or rancho beans, and corn or flour tortillas.

A delectable mix of sauteed chicken, mushrooms, onions, green peppers and carrots laced over white rice in a light, creamy jalapeno sauce.

Strips of chicken breast sauteed in Azteca's smokey chipotle salsa with mushrooms. Served with your choice of Mexican or white rice, black, refried or rancho beans, and corn or flour tortillas.

Azteca's famous chicken taquitos: flour tortillas stuffed with tender, seasoned chicken and Jack cheese served crispy. Topped with Mexican Cotija cheese and tomatoes. Served with Mexican rice, refried beans, sour cream and guacamole.

Served sizzling over a bed of sauteed onions and green peppers. Accompanied with Mexican or white rice, black, refried or rancho beans, pico de gallo, sour cream, guacamole, cheddar cheese and corn or flour tortillas.

Served sizzling over a bed of sauteed onions and green peppers. Accompanied with Mexican or white rice, black, refried or rancho beans, pico de gallo, sour cream, guacamole, cheddar cheese and corn or flour tortillas.

Served sizzling over a bed of sauteed onions and green peppers. Accompanied with Mexican or white rice, black, refried or rancho beans, pico de gallo, sour cream, guacamole, cheddar cheese and corn or flour tortillas.

Served sizzling over a bed of sauteed onions and green peppers. Accompanied with Mexican or white rice, black, refried or rancho beans, pico de gallo, sour cream, guacamole, cheddar cheese and corn or flour tortillas.

Served sizzling over a bed of sauteed onions and green peppers. Accompanied with Mexican or white rice, black, refried or rancho beans, pico de gallo, sour cream, guacamole, cheddar cheese and corn or flour tortillas.

Steak, chicken and shrimp. Served sizzling over a bed of sauteed onions and green peppers. Accompanied with Mexican or white rice, black, refried or rancho beans, pico de gallo, sour cream, guacamole, cheddar cheese and corn or flour tortillas.

Family-style, with your choice of any two meats. Served sizzling over a bed of sauteed onions and green peppers. Accompanied with Mexican or white rice, black, refried or rancho beans, pico de gallo, sour cream, guacamole, cheddar cheese and corn or flour tortillas.

A flour tortilla stuffed with cheddar and Jack cheese with your favorite fajita meat and pico de gallo. Garnished with grilled onions, green peppers, sour cream and guacamole.

A grande tortilla with refried beans and cheese deep-fried to a golden brown then finished with salsa de Molcajete.

Thinly sliced, seasoned skirt steak carefully char-broiled to perfection. Garnished with whole green onions, fried jalapeno peppers and guacamole.

Grilled carne asada accompanied by shrimp and mushrooms sauteed in Azteca's garlic and chile butter.

Carne asada combined with choice of an enchilada, taco or tamale.

Grilled steak, green peppers and onions sauteed in a zesty Azteca salsa.

Pork marinated in a mild tomatillo sauce, green peppers, onions and spices.

Slowly simmered chunks of beef cooked in a delicious mild red chile sauce garnished with green onions.

A Mexican-style stew of chicken, steak, or a combo of the two sauteed in a mildly spicy sauce with mushrooms, onions and tomatoes. Topped with melted Jack cheese. Garnished with sliced avocado.

Marinated, seasoned lamb shank slowly baked until tender. Served with marinade sauce, pico de gallo, sliced avocado and rancho beans.

Poblano chile stuffed with Monterey jack cheese dipped in egg batter and lightly fried to a golden brown. Smothered with salsa de chile relleno. Finished with crema Mexicana.

Includes 1 taquito ranchero with a crisp corn tortilla filled with chicken, garnished with onion and cotija cheese, 1 carne asada (filet of charbroiled skirt steak) with grilled onions and fried jalapeno pepper, 1 chile relleno fried in a light egg batter topped with Azteca's salsa de chile relleno, and 1 jalisco-style enchilada filled with jack cheese and dipped in a sauce of mild chiles and seasonings with onion and crema mexicana.

Includes 1 chile colorado with beef simmered in a delicious mild red chile sauce with chopped green onions, 1 chile verde with tender chunks of pork blended with a mild tomatillo sauce, green peppers, onions and spices, and 1 cheese-stuffed chile relleno fried in a light egg batter topped with Azteca's special salsa and Mexican Cotija cheese.

Bacon wrapped, marinated prawns baked then nestled in a bed of rice finished with Monterey Jack cheese. Served with black beans and garnished with avocado slices and lemon wedge.

Breast of chicken sauteed with a blend of Azteca's smokey chipotle salsa, mushrooms and sour cream. Served with your choice of rice and beans.

Half pound of shrimp skewered and brushed with Aruturo's special marinade. Served with white rice and black beans, garnished with pico de gallo, avocado slices and lemon wedge.

Your choice of shrimp or scallops sauteed in a light tomato sauce with mushrooms and onions. Served over bed of rice with Jack cheese.

Shrimp or scallops sauteed with mushrooms and onions in butter, crushed peppers and garlic. Slightly spicy.

Sauteed shrimp, lobster, fish, celery, carrots, onions, green peppers and mushrooms rolled into a crisp flour tortilla smothered with salsa de Mazatlan. Served with sour cream and guacamole.

Cilantro and garlic-marinated shrimp wrapped in bacon baked and served fajita-style over sauteed onions, carrots and green peppers. Topped with melted Jack cheese. Served with pico de gallo, sour cream and guacamole.

A delectable mix of sauteed shrimp, mushrooms, onions, green peppers and carrots over white rice, nestled in a light, creamy jalapeno sauce.

Combination of shrimp, pico de gallo and fresh, diced avocado. Served marinated in natural juices. Served hot or cold.

Two Mexican pastries stuffed with our seafood mix (shrimp, scallops, fish, carrots, celery, onions, green peppers and mushrooms. Lightly dipped in coconut batter then deep fried to a golden brown. Finished with crema Mexicana. Served with black beans and white rice.

Succulent shrimp sauteed with green peppers, onions, and mushrooms in your choice of zesty Azteca salsa or chipotle sauce. Includes your choice of Mexican or white rice, black, refried or rancho beans, and corn or flour tortillas.

Shrimp sauteed in our succulent Mazatlan sauce with mushrooms, green peppers, carrots and onions over a bed of rice and jack cheese. Served with rancho beans and garden salad.

Diced pork marinated in our special spice blend which includes chile california, pineapple, lemon juice, garlic, cumin, cloves and bay leaves. Garnished with grilled grilled green onions, fresh pico de gallo, avocado slices and a lime wedge.

3 tacos made with corn tortillas, filled with char-broiled steak or chicken, finished with white onions, cilantro and Azteca salsa.

3 baked tortilla-crusted tilapia fish tacos. Finished with cabbage, fresh pico de gallo and Azteca's chipotle ranch sauce. Garnished with lime wedges and an orange wheel.

Slow-cooked marinated pork finished with diced white onions and cilantro. Garnished with lettuce, mixed cabbage and lime wedge.

3 shrimp tacos served mojo de ajo-style, sauteed in Azteca's slightly spicy garlic butter. Finished with cabbage, pico de gallo and Azteca's chipotle ranch sauce.

3 corn tortillas dipped in our special salsa, grilled and stuffed with your choice of char-broiled steak or chicken. Garnished with tomatoes, Cotija cheese and guacamole.

A super flour tortilla filled with rice, beans and choice of ground beef, chicken, picadillo, chile verde or chile colorado. Smothered with burrito sauce and topped with cheddar cheese, lettuce, tomatoes, crema Mexicana and Cotija Mexican cheese.

Flour tortilla stuffed with choice of meat, rice, beans, grilled onions and green peppers topped with arroz con pollo sauce and garnished with pico de gallo, sour cream and guacamole.

Flour tortilla stuffed with jalapeno cream cheese, white rice, rancho beans and grilled chicken breast. Finished with azteca's salsa ala crema, cheddar and cotija cheese.

Giant flour tortilla stuffed with al pastor marinade pork, refried beans and Mexican rice. Finished with Azteca's salsa de chipotle and crema Mexicana.

One half is filled with chile verde and topped with Jack cheese. The other half is filled with chile colorado and topped with cheddar cheese. Each is stuffed with refried beans and Mexican rice. Served with green and white onions, grilled green peppers, pico de gallo and avocado. Verde burrito is pork.

Grande flour tortilla stuffed with tender skirt steak, refried beans and Mexican rice. Finished with Azteca's salsa de Molcajete and Cotija cheese. Served with pico de gallo, avocado slices and sour cream.

A burrito with your choice of chicken or pork carnitas stuffed with Mexican rice, refried beans, onions and green peppers. Topped with burrito sauce and a blend of Jack and Cotija cheeses. Served with green onions, pico de gallo and sour cream.

1/2 lb. all-beef burger, char-broiled and topped with cheddar cheese. Served with lettuce, tomato and onion.

Not your regular chicken sandwich. Charbroiled Adobo chicken breast with jalapeno cream cheese and two slices of American cheese. Served with green leaf lettuce, tomato and onion.

6 oz. boneless, skinless char-broiled Adobo chicken breast served with lettuce, tomato and onion.

Traditional Mexican sandwich! Mexican roll spread with refried beans and jack cheese topped with your choice of meat. Garnished with sliced tomatoes, onions, avocados and fried jalapeno slices.

Two cheese tamales served with salsa verde, finished with Monterey Jack cheese. Served with white rice and black beans.

3 corn tortillas stuffed with roasted poblano chile strips, 3-cheese Mexican blend, cream sauce, pico de gallo and cotija cheese. Served with rancho beans and white rice. Gluten free.

Iceberg lettuce halves filled with roasted vegetables, roasted corn and black bean salsa, served with black beans, white rice and our homemade tomatillo salsa. Gluten free.

Spinach sauteed with mushrooms, onions, tomatoes, cilantro and jalapenos, rolled into 2 corn tortillas. Smothered with our verde salsa and topped with Jack cheese. Finished with crema Mexicana.

Flour tortilla filled with mushrooms, carrots, zucchini, broccoli, cauliflower, white rice and black or rancho beans. Topped with verde salsa, chipotle sauce or Azteca's special salsa garnished with lettuce, pico de gallo and cotija cheese.

Steamed carrots, mushrooms, broccoli, cauliflower and zucchini rolled in flour tortillas. Topped with verde sauce, garnished with Jack cheese and finished with crema Mexicana.

Two handmade tamales, filled with seasoned spinach and feta cheese. Topped with a spinach cream sauce and served with pico de gallo. Includes white rice, black beans or rancho beans.

Choice of enchilada, taco, tostada or tamale. Served with black, refried or rancho beans and Mexican or white rice.

Choice of chimichanga, or burrito. Served with black, refried or rancho beans and Mexican or white rice.

Choice of 2 enchiladas, tacos, tostadas, tamales or any combination of two. Served with black, refried or rancho beans and Mexican or white rice.

Choice of 2 chimichangas, burritos, chile rellenos, enchiladas, tacos, tostadas, tamales or any combination of 2. Served with black, refried or rancho beans and Mexican or white rice.

Favorite fajita served sizzling hot over sauteed onions and green peppers. Served with pico de gallo, cheddar cheese, sour cream and guacamole.

Crispy flour tortilla filled with cheddar and Monterey Jack cheeses and choice of fajita. Served with sour cream, guacamole and pico de gallo.

Tender cuts of beef, slow-simmered in our mild red Chile sauce with onions and tomatoes.

Chunks of slow-baked pork blended with a mild, green toamtillo sauce, green peppers, onions and selected spices.

Strips of chicken breast, grilled with green peppers, tomatoes and onions.

A classic Azteca dish. Tender strips of boneless breast of chicken sauteed in zesty, light, tomato sauce with mushrooms and onions. Served over a bed of Mexican rice and melted Monterey jack cheese.

Boneless breast of chicken sauteed with onions, mushrooms in a rich cream sauce. Garnished with Cotija Mexican cheese.

A flour tortilla stuffed with chicken and jack cheese, served crispy. Served with sour cream and choice of rice and beans.

A huge flour tortilla filled with choice of rice, beans and meat. Topped with burrito sauce and cheddar cheese and covered with lettuce, tomatoes, sour cream and Cotija Mexican cheese.

White rice topped with shredded lettuce, black beans, grilled chicken breast, pico de gallo, cheddar cheese and sliced avocados.

2 delicious not-fried chimichangas with choice of seasoned ground beef, chicken or picadillo stuffed in a grilled flour tortilla. Served with sour cream, avocado slice and pico de gallo.

Choice of a cup of tortilla soup or tequila chowder with a tostada salad.

Chicken and steak strips sauteed in a mildly spicy sauce with mushrooms and onions. Topped with melted Monterey Jack cheese. Garnished with pico de gallo and a jalapeno pepper.

6 oz. portion of seasoned skirt steak carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeno and fresh guacamole.

A classic Azteca dish! Tender strips of boneless breast of chicken sauteed in a zesty, light, tomato sauce with mushrooms and onions. Served over a bed of Mexican rice and melted Monterey Jack cheese. Not served with beans.

White rice topped with shredded lettuce, black beans, grilled chicken breast, pico de gallo, cheddar cheese and sliced avocados. Served with your choice of Mexican or white rice and black, refried, or rancho beans. Includes tortillas.

A Ramos family favorite! 6 oz. portion of seasoned skirt steak carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeno and fresh guacamole. Served with your choice of Mexican or white rice and black, refried, or rancho beans. Includes tortillas.

Burrito stuffed with tender skirt steak, refried beans and Mexican rice. Topped with Azteca's Molcajate sauce, Cotija Mexican cheese and a whole green onion. Served with pico de gallo and a fried jalapeno. Served with your choice of Mexican or white rice and black, refried, or rancho beans. Includes tortillas.

Strips of chicken breast, grilled with green peppers, tomatoes and onions. Served with fresh homemade guacamole. Served with your choice of Mexican or white rice and black, refried, or rancho beans. Includes tortillas.

Azteca's famous chicken taquito. A flour tortilla stuffed with tender, seasoned chicken, Jack cheese served crispy. Topped with Cotija Mexican cheese and tomatoes. Garnished with sour cream. Served with your choice of Mexican or white rice and black, refried, or rancho beans.

Tender cuts of beef, slow-simmered in our mild red chile sauce with onions and tomatoes. Served with your choice of Mexican or white rice and black, refried, or rancho beans. Includes tortillas.

Chunks of slow-baked pork blended with a mild, green tomatillo sauce, green peppers, onions and selected spices. Served with your choice of Mexican or white rice and black, refried, or rancho beans. Includes tortillas.

Whole wheat tortilla stuffed with chicken, bacon, avocado, lettuce, Monterey Jack cheese and pico de gallo. Garnished with sour cream and served with white rice and Rancho (cholesterol free) beans.

Whole wheat tortilla stuffed with chicken, bacon, avocado, lettuce, Monterey Jack cheese and pico de gallo. Garnished with sour cream. Served with white rice and rancho beans.

Not fried! Two delicious chimichangas with your choice of seasoned ground beef, chicken, or picadillo stuffed in a grilled flour tortilla. Served with sour cream, avocado slice and pico de gallo. Served with your choice of Mexican or white rice and black, refried, or rancho beans.

Chicken and steak strips sauteed in a mildly spicy sauce with mushrooms and onions. Topped with melted Monterrey Jack cheese. Garnished with pico de gallo and a jalapeno pepper.

Boneless breast of chicken sauteed with onion in a rich cream sauce. Garnished with Cotija Mexican cheese. Served with your choice of Mexican or white rice and black, refried, or rancho beans. Includes tortillas and mushrooms.

Choice of soup with a tostada salad with choice of meat.

Choose 1 item: enchilada, taco, tamale or tostada. Served with black, refried or rancho beans, and Mexican or white rice.

Choose 1 item: chimichanga, chalupa, or burrito. Served with black, refried or rancho beans, and Mexican or white rice.

Choose 2 items: enchilada, taco, tamale or tostada. Served with black, refried or rancho beans, and Mexican or white rice.

Choose 2 items: chimichanga, chalupa, burrito, enchilada, taco, tamale or tostada. Served with black, refried or rancho beans, and Mexican or white rice.

Crispy flour tortilla stuffed with your choice of rice, grilled onions and green peppers. Your choice of fajitas, beans and rice. Topped with Azteca's burrito sauce. Garnished with pico de gallo, sour cream and guacamole.

Homemade vanilla custard with burnt sugar topping.

Deep-fried, light flour tortilla puffs, topped with honey and cinnamon sugar.

Delicate Mexican pastry topped with cinnamon sugar.

Pastry filled with a blend of cinnamon and sugar served with Peruvian cajeta.

A vanilla ice cream ball, deep fried with a crunchy coating. Served with chocolate or strawberry topping.

A favorite from the past.

Beans, guacamole, pico de gallo, cheese, sour cream, diced green onions and jalapenos.

25 taquitos rancheros and 18 mini burritos.

Crispy corn tortilla chips, 2 pounds of fresh guacamole and spicy salsa for 10 people.

50 slices of monterrey jack and cheddar, green onions and tomatoes.

36 mini burritos with your choice of chicken or picadillo.

Mini chimichangas, quesadillas, flautas, taquitos rancheros, chicken taquitos, sour cream, guacamole and pico de gallo.

Cheese quesadillas, veggie quesadillas, spinach and jack cheese flautas and black bean, cheese and onion flautas.