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With dried figs
Celery, meyer lemonblack olive, crostini
Roasted peppers, capers
Grapefruit granita
With green apple, fennel and basil
Fingerling potatoes, chives
Cider honey vinaigrette, hazelnuts pink lady, bucheron cheese
Feta yogurt
Pistachio pesto, arugula, farmers cheese
Braised with olive oil and garlic
Bacon-onion jam, aioli
Mint, pecorino
Feta yogurt, crispy chickpeas, harissa
Grapefruit brulee, honeycomb
Wild mushrooms, soft polenta tuscan kale
Fava bean risotto, pinot noir pan sauce
Truffled fries, cipollini onions balsamic demi
Bacon and caramelized onion bread pudding green beans, jus
Wild mushroom-asparagus and shallot ragout, celery root puree, mustard jus
Lamb sausage, saffron broth
Spaghetti, fennel, cherry tomatoes garlic
Parsnip puree, wild mushrooms truffle butter
Sweet shrimp cream sauce, braised fennel, leeks, baby carrots
Fig jam
Pickled fennel
Pickled mustard seeds, spicy cherry sauce
With wild arugula, salsa verde and pickled pepper sauce
Cow, sheep, goat milk, italy green apple, house crackers
Fontina cheese, white truffle oil
With black olive, onion, pickled pepper and tomato puree
Braised beef brisket gorgozola, pine nuts
Rapini, onion, garlic pecorino, bread crumb
Red onion, house cracker, watercress
Smoked tomato vinaigrette, swiss chard sardinian cous cous, preserved lemon
Cider honey vinaigrette hazelnuts, pink lady apples, bucheron
Spicy cherry ketchup, frisee, pickled mustard seeds
Sea Salt, Olive Oil
Foie gras-cream cheese icing, quince syrup
Ginger ice cream, cognac caramel
Red velvet cake pop, huckleberry panna cotta, bacon caramel candy bar, caramel apple fritter, mini almond macaroons $3 each
Hazelnut praline, ginger crumble
House-made preserves, crackers