Vista Lago

Call the restaurant for soup of the day.

Crostini topped with tomato, garlic, basil and olive oil.

Bread smeared with minced garlic and chilies then toasted in the wood fired oven.

Classic prosciutto and mozzarella.

Prosciutto on a bed of arugula blanketed with Parmesan.

Prosciutto, salami, coppa and bruschetta.

Sauteed calamari with tomato sauce, olives, capers, garlic and chili.

Sliced tomato with mozzarella and basil. Topped with balsamic reduction and olive oil.

Mussels and clams sauteed in garlic, white wine and tomato sauce.

Mesclun greens with house vinaigrette and fresh tomatoes.

Romaine hearts with Caesar dressing, Parmesan and paprika croutons.

Romaine, tuna, hard boiled eggs, tomato and carrots.

Beets, arugula and goat cheese topped with balsamic vinaigrette.

Romaine, tomato, carrots and onions dressed with balsamic vinaigrette.

Romaine, string beans, chicken, hard boiled eggs, tomato, cucumber and onions with balsamic and olive oil.

Cucumbers, tomatoes, Kalamata olives, onions and feta cheese on a bed of romaine.

Classic Italian pizza with tomato sauce, mozzarella and basil.

Tomato, mozzarella, ham, mushrooms, olives and bell peppers.

Tomato sauce, mozzarella, salami, mushrooms, olives and bell peppers.

Tomato sauce, mozzarella, sausage and onions.

Tomato sauce, Parmesan, soppressata, fire roasted red peppers and chili flakes.

Tomato sauce, mozzarella, prosciutto, soppressata, pepperoni and Italian sausage.

Tomato sauce, mozzarella, salami, olives, Gorgonzola, Parmesan and onions.

Tomato sauce, mozzarella, ham and mushrooms.

Tomato sauce, mozzarella, pepperoni and Gorgonzola.

Tomato sauce, mozzarella, anchovy filet, olives and capers.

Tomato sauce, mozzarella, arugula, prosciutto and Parmesan.

Tomato sauce, mozzarella, pepperoni, onions and chili flakes.

Pesto sauce, mozzarella, grilled chicken and tomato bruschetta. White pizza, no tomato sauce.

Mozzarella, zucchini, mushrooms and onions. White pizza, no tomato sauce.

Mozzarella, Gorgonzola, mushrooms and topped with prosciutto after baking. White pizza, no tomato sauce.

Choose up to four toppings.

Cheese tortellini in a ham and cream sauce.

Ravioli in tomato sauce with shrimp, garlic and light cream.

Bacon, egg, cream, Parmesan and black pepper.

Tomato sauce, bacon, onions and Parmesan.

Garlic and chili flakes sauteed in tomato cream sauce and finished with Parmesan.

Fresh tomato, anchovy filet, olives, capers, garlic and fresh herbs.

Spaghetti with house marinara sauce and meatballs.

Gorgonzola and walnuts in a light cream sauce.

Italian sausage, tomato sauce, Kalamata olives, garlic and oregano.

Classic bolognese sauce.

Tomato sauce, garlic, chili flakes and herbs.

Bacon, Kalamata olives and mushrooms in a creamy tomato sauce.

Shrimp and zucchini in a cream sauce with light garlic.

Chef's pesto sauce.

Salmon in a cream sauce with garlic.

Goat cheese, spinach and walnuts.

Calamari, shrimp, mussels and clams in a tomato sauce.

Pesto sauce, clams and fresh tomato.

Alfredo sauce with sliced chicken breast and broccoli.

Zucchini, Parmesan, a touch of garlic and light cream.

Mushrooms and light Parmesan.

Chicken, mushrooms, garlic, fresh herbs, onions, wine and olives in marinara sauce. Served with seasonal vegetables and baked potatoes.

Chicken with our house Gorgonzola sauce and fresh herbs. Served with seasonal vegetables and baked potatoes.

Chicken sliced with wine, onions, artichoke hearts and light lemon juice. Served with seasonal vegetables and baked potatoes.

Chicken cooked with white wine, lemon and capers. Served with seasonal vegetables and baked potatoes.

Chicken cooked with mushrooms, Marsala wine and light cream. Served with seasonal vegetables and baked potatoes.

Beef fillets cooked with cognac, mustard cream and peppercorns. Served with seasonal vegetables and baked potatoes.

Beef fillets lightly cooked with Chianti wine sauce. Served with seasonal vegetables and baked potatoes.

Beef fillet cooked with capers, garlic, olives and herbs in marinara sauce. Served with seasonal vegetables and baked potatoes.

Grilled steak. Served with seasonal vegetables and baked potatoes.

Veal cooked in mushroom sauce with garlic and fresh herbs. Served with seasonal vegetables and baked potatoes.

Veal cooked with white wine, lemon and capers. Served with seasonal vegetables and baked potatoes.

Veal cooked with onions and basil in marinara sauce and mozzarella. Served with seasonal vegetables and baked potatoes.

Veal cooked with mushrooms, Marsala wine and light cream. Served with seasonal vegetables and baked potatoes.

Pork cooked in the oven with rosemary white wine juice. Served with seasonal vegetables and baked potatoes.

Sliced pork with zucchini and pesto chef sauce. Served with seasonal vegetables and baked potatoes.

Sliced pork with bell pepper and artichoke hearts in broth sauce. Served with seasonal vegetables and baked potatoes.

Cod fish with marinara sauce and garlic, oregano, olives and capers. Served with seasonal vegetables and baked potatoes.

Pen cooked salmon in white wine, capers, tomato, garlic and fresh herbs. Served with seasonal vegetables and baked potatoes.

Whole fresh trout cooked in a pizza oven with fresh vegetables and rosemary. Served with seasonal vegetables and baked potatoes.

Shrimps cooked in fresh tomato, garlic, prosecco, chili flakes and herbs. Served with seasonal vegetables and baked potatoes.