Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
Ricardo's Restaurant
U 15, hand breaded, truffle aioli
Cold smoked salmon and dry aged filet
28 month jamon serrano ham, cheese, mustard, olives, pickled onions
Pistachio, fig balsamic, garlic crouton
Local mushrooms, roasted garlic.
Saffron, tomato, butter
Dungeness, dill, anchovy puree
Blackened patagonian shrimp, fried potato, pickled slaw
Wood fired, nightly vegetable, fried potatoes, bearnaise
Olympia seafood, tony's pick
Wood fired, gremolata, polenta cake
Fried potatoes, rick's sourless kraut, dijon butter
6 oz. filet mignon, dungeness crab, bearnaise
Dijon crusted filet mignon roast.
103 long bone rib-eye
Sausage, mushroom, dried tomato, cream
Shrimp, clams, calamari, bucatini, EVOO
Chicken, mushroom, cream, bucatini
Black truffle, bread crumbs
Bacon, onion, reggiano, tomato, bucatini
Wild mushrooms, tomato, house herbs cream, pecorino romano
Organic greens, scratch dressing
Himalayan salt, Parmigiana virgin olive oil
Berries, pistachios, blue cheese
Grand cru cognac, truffle cream
Spicy filet mignon pieces
House crued bacon, heirloom tomatoes, house mayo, toasted bun
Goat cheese, tomatoe, arugula
Cold smoked salmon, dry ages filet capers, garlic, onion, lemon and parsley
Ages prime steak skewers, fried potatoes
80% steak or 20% bacon, fried potatoes
Blackened, fresh slaw
Menu for Ricardo's Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.