Once served at famed "Thai fat farms" and here now for those in the know. With bean sprouts, carrot, broccoli, mushroom, celery, onions, and cabbage.
Pineapple, bell pepper, onion, carrot, tomato, and cucumber in the sweet and sour sauce of a lifetime.
If you like the taste of spicy, then try this dish made with chili sauce, bamboo, bell pepper, eggplant, and coconut milk.
Fried with basil leaf, bell pepper, and onion in a special sauce.
Yellow curry with potato, carrot, onion, and coconut milk. The colonel doesn't have this recipe!
The chef's suggestion. Fresh mango, chili paste, broccoli, onion, bell pepper, carrot and basil leaf.
Red curry, bamboo shoots, bell pepper, pea, carrot, and basil leaf with coconut milk.
Ward Off Vampires! Sauteed with garlic, black pepper, green onion and cilantro on steamed broccoli.
Spinach sauteed with fresh garlic and topped with peanut sauce that any Simian would die for.
Here in the States, we say Panache. In Thailand, Panang! Pea, carrot and kaffir leaf with coconut milk.
Plenty of flat noodles with egg, chili, basil leaf, onion, mushroom and bell pepper.
Green curry, bamboo shoots, pea and carrot, bell pepper, and basil leaf with coconut milk.
Spicy with Thai chili, garlic, bell pepper, onion, mushroom, and Thai basil leaf.
Steamed rice noodle with broccoli, bamboo shoots, mushroom, carrot, and spinach sauteed in garlic and topped with peanut sauce.
No, we aren't talking about the mental faculties, but about this crazy onion, cashew nut, carrot, red chili, bell pepper, and chili paste.
Chicken breast marinated in coconut milk, curry powder and served with peanut sauce and cucumber vinegar salad.
Pan-fried pork and vegetable pot stickers with garlic. Served with sweet soy sauce.
Combination of egg roll, deep fried tofu, chicken satayand pot stickers served with peanut sauce, plum sauce and sweet soy sauce.
Deep fried Tofu. Served with plum sauce.
Fresh lettuce, carrot, jicama, cucumber, rice noodleand mint leaf. Served with hoisin peanut garlic sauce.
Bean vermicelli noodle, black mushroom, carrotand celery, wrapped in egg skin and deep fried. Served with plum sauce.
Coconut milk soup with lemon grass, galanga root, mushrooms, lime juice, onion, and cilantro.
Thailand's famous combination seafood soup with lemon grass, kaffir leaves, galanga root, ginger, lime juice, fresh chili, onion, and cilantro.
With lemon grass, mushroom, kaffir leaves, lime juice, tom yum and chili paste topped with green onion and cilantro.
Thai style beef salad. Grilled beef, red onion and green onion, cucumber, cilantro, lime juiceand chili pepper. Served with lettuce.
Shredded green papaya, green bean, fresh garlic and chili lime juice, tomato, and ground peanut.
Thai style shrimp salad. Lemongrass, onion, celery leaves, cilantro, lime juice, and chili. Served on top of lettuce.
Eastern Thailand's famous salad with ground chicken mixed with onion, cilantro, lime juice, roasted rice, and chili pepper. Served with lettuce.
Broccoli, egg and secret sauce in this plate of flat rice noodles. You will be glad you ordered this dish!
Steamed rice noodles with broccoli, bamboo shoots, mushroom, carrot, and spinach sauteed in garlic and topped with peanut sauce.
Flat rice noodles galore and broccoli in a light brown sauce.
Stir fried sobs noodles with celery, carrot, onion, and mushroom.
Simple 8 so good you could die for it. In fact some of Siamese warriors probably did! Flat rice noodles with onion, bean sprouts, and chopped peanuts served with lettuce.
Steamed small rice noodles, bean sprouts, green onion, cilantro and your choice of protein. Served in a soup bowl. "Thai style pho".
Plenty of flat noodles with egg, chili, basil leaf, mushroom, onion and bell pepper.
Stir fried sweet and sour thin rice noodles with egg, green onion, bean sprout, and ground peanut on the side. The best of the Northwest.
Pineapple, bell pepper, raisins, cashew nuts, onion, curry powder, and cilantro.
Call the fire department! Spicy five alarm fried rice with chili, onion, bell pepper, and Thai basil.
Fried rice with egg, tomato, onion, and choice of protein.
No, we aren't talking about the mental faculties, but about this crazy onion, cashew nut, carrot, red chili, bell pepper, and chili paste.
Pineapple, bell pepper, onion, carrot, tomato, and cucumber in the sweet and sour sauce of a lifetime.
Fresh mango, chili paste, bell pepper, broccoli, onion, carrot, and basil leaf. The chef's suggestion.
Spinach sauteed with fresh garlic and topped with peanut sauce that any Simian would die for.
Ward off Vampires! Sauteed with garlic, black pepper, green onion and cilantro on steamed broccoli.
Created for ginger. Sauteed mushroom, bell pepper, carrot, and onion with a touch of ginger.
Once served at famed "Thai fat farms" and here now for those in the know. With bean sprouts, carrot, broccoli, mushroom, celery, onion, sand cabbage.
Stir-fried with basil leaf, bell pepperand onion in a special sauce.
Spicy with Thai chili, bell pepper, garlic, onion, and Thai basil leaf.
Green curry, bamboo shoots, pea and carrot, bell pepper, basil leaf, and eggplant with coconut milk.
Here in the states, we say panache. In Thailand, panang! Carrot, pea and kaffir leaf with coconut milk.
Yellow curry with potato, carrot, onion, and coconut milk. The colonel doesn't have this recipe!
Red curry, bamboo shoots, carrot, bell pepper, pea and basil leaf with coconut milk.
Deep fried pompano fish with bell pepper and green onion topped with five spices sauce.
Stir fried clams in spicy soy bean garlic sauce with Thai basil and bell pepper.
Top round beef diced up and marinated in garlic oyster sauce. Served with green lettuce.
Grilled tender pork loin marinated in garlic black pepper and sweet soy sauce. Served with Thai style Barbeque sauce and sticky rice.
