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Vegetarian. Rosette sauce.
Warm authentic Bavarian pretzel sticks, Buttface Amber Ale beer cheese fondue.
Calamari steak strips, tossed in seasoned flour, cooked golden, sweet chili garlic and rosette sauce.
Savory chicken, cheddar Jack, grilled in a flour tortilla, sour cream, tangy BBQ sauce, pico de gallo, lettuce.
Chicken, diced jalapeños, pepper jack, cream cheese, secret sauce, and seasonings rolled in saltine crackers, cooked golden, ranch dressing.
Vegetarian. With marinara.
Vegetarian. Fresh-cut vegetables, Parmesan, tortilla chips, naan bread.
Kalbi marinated raw ahi tuna, wonton chips, wasabi mayo, unagi sauce, jalapeño, sriracha mayo, cilantro, sesame seeds, avocado, green onions. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Vegetarian.
Romaine, shredded Parmesan, croutons, caesar dressing.
Mixed greens, matchstick carrots, cherry tomatoes, red onions, cucumber, croutons.
Chopped smoked bacon, crumbled Bleu cheese, candied pecans, diced tomatoes, tarragon dressing.
Fresh greens, Feta, artichoke heart, red bell peppers, chopped bacon, avocado, grilled onion, garlic-artichoke dressing, filet steak medallions.
Sliced grilled chicken breast or crispy fried chicken tenders, avocado, chopped bacon, boiled egg, Bleu cheese, tomato, mixed greens, Bleu cheese dressing.
Grape tomato, toasted sliced almonds, red onions, cucumber, Feta, white balsamic dressing.
Romaine, avocado, bell peppers, roasted corn salsa, garlic croutons, roasted jalapeno slices, Cotija cheese, spicy caesar dressing.
Seared ginger-soy-garlic marinated sliced chicken, chilled, green leaf, celery, matchstick carrot, red bell pepper, toasted sliced almonds, sesame seeds, fried wonton, ginger dressing.
Cheddar, porter bbq sauce, applewood-smoked bacon, lettuce, tomato, grilled kaiser bun.
Grilled all-natural fresh beef patty, creamy mac, and cheese, cheddar cheese sauce, applewood-smoked bacon, grilled kaiser bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Garlic roasted mushrooms, Cheddar, mayo, applewood-smoked bacon, lettuce, tomato, kaiser bun.
100% plant-based patty, lettuce, tomato, onion, pickle chips, vegan sourdough bun.
Crumbled Bleu cheese, onion crisps, applewood-smoked bacon, lettuce, tomato, mayo, grilled kaiser bun.
Lettuce, tomato, onion, mayo, cheddar cheese, grilled kaiser bun.
Southwest seasoned, smoked anaheim pepper, Buttface Amber Ale cheese sauce, fried jalapeno straws, Pepper Jack cheese, chipotle mayo, kaiser bun.
Garlic roasted mushrooms, applewood-smoked bacon, Wisconsin Swiss, fresh guacamole, garlic mayo, grilled marbled rye
Breakfast, lunch, and dinner in every bite. Cheddar, mayo, ham, applewood-smoked bacon, fried egg, onion crisps, lettuce, tomato, kaiser bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Turkey patty, iceberg lettuce, blue cheese dressing, applewood-smoked bacon, tomato, smashed avocado, grilled kaiser bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Breaded chicken breast, tossed with ram buffalo sauce, lettuce, tomato, bleu cheese dressing, grilled hearth-baked french roll, pickle chips.
Eye of the round roast beef, au jus, grilled Turano's hearth baked French roll.
Buttface Amber Ale marinated chicken, dusted with cajun spice, grilled, chipotle, tarragon slaw, Cheddar, chipotle mayo, avocado fan, pretzel bun.
Sliced turkey, Wisconsin Havarti, garlic mayo, tomato, applewood-smoked bacon, grilled old-fashioned white bread.
Ham, the turkey, Mozzarella, tomato, smoked bacon, red onion, caesar dressing, Parmesan-focaccia bread, served warm.
Shaved corned beef, Wisconsin Havarti, sauerkraut, horseradish cream, thousand island, marbled rye.
Pulled pork carnitas, tangy BBQ sauce, savory slaw, sriracha mayo, hearth-baked french roll.
Succulent crab meat married with artichoke hearts, onion, mayo, Parmesan, cheddar jack, tomato, grilled baguatte.
Gluten-free. 8 ounces grilled chicken breast, house-made chimichurri, seasonal vegetable, Spanish red rice.
Spanish rice, cabbage, black beans, smoked Anaheim peppers, shredded pepper jack, pico de gallo, guacamole, pickled red onions, sour cream, finished with chopped cilantro
Gluten free tortillas. Filled with chicken, roasted vegetables, Cheddar, Jack and Pepper Jack, jalapenos, pico de gallo, avocado salsa, sour cream.
Parmesan crusted chicken, cheddar mashed potatoes, seasonal vegetable, dijonnaise sauce.
Cooked golden, fries, zesty coleslaw.
Pickled red onion, avocado crema, chipotle-tarragon slaw with red rice, black beansand salsa.
Cavatappi elbow pasta, rich, creamy Cheddar cheese sauce, gratine.
100% plant-based meat, pickled red onion, avocado crema, chipotle tarragon slaw, cilantro, red rice, black beans, and salsa.
Slow-braised in big red's IPA and spices, finished with ram tangy bbq sauce, zesty coleslaw and fries.
Rich and creamy Cheddar cheese sauce, cavatappi elbow pasta, blackened chicken breast, roasted jalapeños, chopped bacon, roasted mushrooms, gratiné.
Gluten-free.
Gluten-free.
With caramel sauce and whipped cream.
Overflowing with intensely flavorful chunks fo chocolate.
Single brownie. Dense and fudgy with a chewy crust.