Garlic bruschetta served with salsa al pomodoro diced Roma tomatoes, garlic, fresh basil, feta cheese, olive oil and balsamic.

Fresh mozzarella balls breaded and fried. Served with a side of zesty marinara.

Crispy flatbread sprinkled with Parmigiano-Reggiano cheese and flash-fired in the pizza oven. Served with slow roasted garlic confit.

Crispy flatbread sprinkled with Parmigiano-Reggiano cheese and flash-fired in the pizza oven. Served with slow roasted garlic confit and a spreadable Cambozola blue cheese.

Royal red shrimp with artichoke hearts, basil, sundried tomatoes, cannellini beans, and garlic in a roasted tomato sauce served with a toasted bruschetta.

Slow-braised short rib served atop creamy polenta with a rich wine-infused demiglace and rosemary gremolata

Crisp romaine heart tossed with garlic croutons and Parmigiano-reggiano in creamy Caesar dressing with fresh lemon, garlic, anchovy and fruity olive oil. Dressing contains pasteurized egg product.

Fresh ciliegine mozzarella balls skewered with grape tomatoes and fresh basil, with extra virgin olive oil and balsamic reduction.

It’s famous!

Grilled chicken on top of crisp romaine lettuce, parmesan cheese and garlic croutons tossed in a creamy Caesar dressing.

A medley of greens topped with feta cheese, crispy onions, and flower petals in a roasted parmesan cup. Served with balsamic vinaigrette on the side.

Fresh rocket greens with citrus-honey vinaigrette, a creamy Burrata fresh mozzarella ball, diced honey poached pears, and onion jam. Served with butternut-ricotta bruschetta.

Chopped romaine and iceberg lettuce, roasted chicken, Italian salami, provolone cheese, garbanzo beans, fresh basil, Italian vinaigrette and diced Roma tomatoes.

Grilled chicken on top of crisp romaine lettuce, parmesan cheese and garlic croutons served with a creamy Caesar dressing.

Chef Bill’s award winning handmade burger. All beef seasoned patty is grilled and served with garlic aioli, provolone cheese, caramelized onions, tomato, crisp bacon and arugula. Served with fries.

2 hand made meatballs, zesty marinara and shaved mozzarella on slider buns. Served with fries.

Herb-marinated grilled chicken breast, provolone cheese, Pomodoro relish, tomatoes, crispy bacon, arugula, and pesto mayo. served with fries. **Contains nut product**

Thin crust pizza topped with pepperoni, sausage, and mushrooms.

Thin crust with red sauce, fresh mozzarella, fresh basil, extra virgin olive oil and Italian sea salt.

Spicy, spicy, spicy! Thin Neapolitan style crust topped with red pepper pesto, sliced Italian capicola, mozzarella cheese, provolone cheese, pepperoncini, spicy Italian pickled peppers, and spicy red chilis. **Contains Nut Product**

Thin Neapolitan style crust topped with pizza sauce and a blend of cheeses.

Thin Neapolitan style crust topped with Chef Bill's famous balsamic BBQ sauce, roasted chicken, mozzarella, smoked gouda, red onion, and cilantro.

Adriatic center-cut top sirloin fire-grilled over high heat, with roasted garlic sauce, garlic-rosemary fingerling potatoes and grilled herb zucchini.

Tender shrimp sauteed with spaghetti squash, roasted red peppers and pesto butter sauce. Served with grilled zucchini. **Contains nut product**

Lemon-Dijon herb marinated chicken thighs, garlic linguine, sauteed peppers, onions, and capers,

Lemon-herb fried chicken breast with a side salad of arugula, lemon, tomato, fresh basil, parmesan and a side of tzatziki.

Bone-in pork loin chop seasoned with rosemary and garlic, smoked and then grilled. Served with roasted corn risotto, a crispy onion ring and Chef Bill's famous balsamic BBQ sauce.

Alaskan King salmon served over an insalata of cannellini beans, tomatoes fresh basil, red onions, and capers.

20oz. CAB ribeye steak served with spinach, potato gnocchi, lemon, and parmesan roasted Roma tomatoes.

Fresh crepes rolled with lobster, scallops, shrimp, basil, ricotta, mozzarella, provolone, roasted red peppers and topped with a pesto-basil cream sauce drizzled with balsamic reduction.

Penne noodles and butter sauce

Spaghetti pasta & red sauce

Spaghetti, red sauce & all beef meatball

Linguine pasta and garlic cream sauce

2 Mini cheeseburgers served with a side of fries

Personal sized thin crust pizza topped with red sauce and cheese.

Personal sized thin crust pizza topped with red sauce, cheese, and pepperoni.

Zesty red pesto marinated chicken thighs served over cannellini beans with marinara, roasted red peppers and basil. **Pesto contains nut product**

Our own hand made specialty meatballs served with spaghetti that is tossed in our famous pomodoro pasta sauce.

Al dente rigatoni with traditional Bolognese meat sauce of beef, Italian sausage, pear tomatoes, garlic, red peppers, crushed chilies and herbs tossed with a little cream.

Pasta tossed with broccoli and mushrooms in a creamy pesto sauce. Topped with sliced top sirloin steak.

Grilled chicken breasts served atop al dente pasta tossed in house-made alfredo sauce.

Chopped romaine and iceberg lettuce, diced roasted chicken, Italian salami, provolone cheese, garbanzo beans, fresh basil, Italian vinaigrette, and diced Roma tomatoes.

Al dente pasta and jumbo shrimp tossed in garlic cream sauce with your choice of salad or soup and house bread.

Al dente pasta tossed in garlic cream sauce served with your choice of salad or soup and house bread.

Chef Bill's famous house smoked salmon, al dente pasta and garlic cream sauce with your choice of salad or soup and house bread.

Marinated and grilled chicken breast

4 hand-made beef meatballs topped with marinara and cheese.

Spaghetti noodles tossed in red sauce

Pasta tossed in house-made garlic cream sauce

Crispy fries with Adriatic seasoning.

5 pieces of homemade focaccia bread brushed with garlic butter and sprinkled with Adriatic seasoning.

House made cheesecake topped with raspberry sauce

8 Italian truffles in a variety of flavors. Featuring 3 styles of hand made chocolate truffles: dark chocolate and chocolate covered, lemon infused white chocolate, and dark chocolate with an almond crust. *Contains Nut Product*

Hand rolled dark chocolate and almond infused truffles. *Contains Nut Product*

A warm individual size cake made with dark chocolate and Amaretto. Flowing with molten chocolate, raspberry sauce and amaretto cream. *Must be 21+

A rich chocolate mousse made with Italian chocolate, sweet cream, and almond extract. Topped with sweet vanilla cream.

Two handmade rolled pastries filled with a blend of ricotta, sweet cream, vanilla, cinnamon, and Italian dark chocolate.

Al dente rigatoni with traditional Bolognese meat sauce of beef, Italian sausage, pear tomatoes, garlic, red peppers, crushed chilies and herbs tossed with a little cream.

Our own hand made specialty meatballs served with spaghetti that is tossed in our famous pomodoro pasta sauce.

Pasta tossed in a creamy alfredo sauce.

Our famous in house smoked salmon, tagliatelle pasta, and scallions tossed in a creamy alfredo sauce.

Jumbo shrimp and al dente pasta tossed in garlic cream sauce.

Grilled chicken breast on top of pasta tossed in a rich and creamy alfredo sauce.